Beef Cattle Farming Articles

Iodine has a direct impact on growth rates as it is incorporated into the thyroid hormones which control metabolism, promoting efficient live weight gain. Annie Williams, Animal Scientist with Agrimin says that many beef units fall short on achieving optimum growth rates because animals do not receive adequate levels of trace elements at grass. She says that with increased feed costs, many ...

Jun. 1, 2017

By Agrimin Limited

Fish Feed Plant Background & Necessity Along with the development of aquaculture, aquafeed industry has also made a quite fast progress, especially in virtue of continue advancement of breeding technology, the culturing mode has turned into intensive cultivation from extensive fish farming, which provides vast space for fish feed production. In line with the FAO (Food and Agriculture ...

Apr. 14, 2017

By Amisy Fish Feed Machinery

Christian Lanner talks all things technical before considering the best way to recharge his brain… Name: Christian Lanner Job title: Technical Director 1. What does your role entail? I am lucky to have a very varied job, which includes everything from product ...

May 24, 2016

By UNTHA Shredding Technology Gmbh

Milton Farm is set within the heart of Herefordshire’s scenic countryside, owned by the Morris family whom have been farming there since 1960. As a means of diversifying from the mainstream farming business, the family choseMarches Biogas to design, build and maintain the newanaerobic digestion (AD) plant. ...

Jul. 7, 2015

By Clarke Energy

And now for some good news: It looks like some market-driven agreements around beef production in Brazil may be slowing deforestation in the country’s rainforests. That’s the finding reported by Holly Gibbs, an assistant professor of geography and environmental studies at University of Wisconsin–Madison, and a team of researchers in ...

May 14, 2015

By Ensia

Forests provide habitat for over half of the world’s terrestrial plant and animal species, mitigate climate change by sequestering carbon, and contribute the livelihoods of more than 1 billion people around the world. But they’re rapidly disappearing: 13 million acres of forests have been leveled each year over the past decade, largely due to the global demand for beef, palm oil, ...

Nov. 17, 2014

By Ensia

In our recent feature, “Has Meat Met Its Match?,” writer Rowan Jacobsen explores ways people can (now and possibly in the future) reduce the environmental and food security impacts of their diets, including entomophagy (bug-eating), synthetic meat and vegetarian substitutes. If none of those fits your needs, there are plenty of other ways ...

Jul. 29, 2014

By Ensia

Based on a survey that revealed unexpected plant and animal treasures, we developed an ecosystem management plan to harmonise activity with the environment. Based on a survey that revealed unexpected plant and animal treasures on a Western Cape Farm, we developed an ecosystem management plan to harmonise economic activity with the natural environment. Voorhoede Farm near Caledon in the ...

Jun. 3, 2014

By NCC Environmental Services (Pty) Ltd

The Associated Press recently published an article on “the secret environmental cost of U.S. ethanol policy.” There is much in this article that is too misleading, poor or deficient analysis, over-simplistic, or poorly drawn conclusions to comment on, but here are 19 big things the AP got wrong. ...

Nov. 19, 2013

By National Farmers Union (NFU)

Researchers in Denmark have measured the quantities of greenhouse gases in the breath of dairy cows and demonstrated a heritable variability between individual animals. Researchers in Denmark have measured the quantities of greenhouse gases in the breath of dairy cows and demonstrated a heritable variability between individual animals. “This means that we have an opportunity to select for ...

Jun. 20, 2013

By Gasmet Technologies Oy

Researchers in Denmark have measured the quantities of greenhouse gases in the breath of dairy cows and demonstrated a heritable variability between individual animals. “This means that we have an opportunity to select for breeding those individuals which will produce offspring that generate less methane,” says Dr Jan Lassen who led the research project on individual methane ...

Jun. 19, 2013

By Gasmet Technologies Oy

Drilling a borehole on a farm can cost less than a conventional water supply and cut the carbon footprint from pumping and treating mains water. "There is an environmental as well as a cost argument for drilling a borehole,' said Ben Nicholls, joint managing director with his brother Richard of Nicholls Boreholes, which is based in West Sussex. Nicholls Boreholes is in an office on an ...

Feb. 29, 2012

By Nicholls Countryside Construction

The World Organisation for Animal Health (formerly the Office of International Epizootics, or OIE) provides inter-governmental guidance on animal health issues. The OIE Terrestrial Animal Health Code contains standards and recommendations to prevent import of infectious pathogens during trade of animal products. The OIE designed recommendations for bovine spongiform encephalopathy (BSE) to ...

Oct. 10, 2010

By Inderscience Publishers

Before the first domestic case of bovine spongiform encephalopathy (BSE) was identified in May 2003, Canada was the world's third largest exporter of cattle behind the USA and Australia. After the detection of BSE, over 30 countries imposed an immediate ban on imported Canadian beef and cattle products, including the USA. The interdependence of the Canadian beef industry with that of the US ...

Oct. 10, 2010

By Inderscience Publishers

Globally, Canada is only a minor beef producing country, and yet ranks fourth among countries exporting beef products. That fact alone shows considerable market vulnerability. When coupled with dependence on corporate-owned slaughter capacity and heavy reliance on only one export market (the USA), that vulnerability is magnified. Economic losses from BSE in Canada following the occurrence of the ...

Oct. 10, 2010

By Inderscience Publishers

Geographic proximity and a long history of integration between US and Canadian cattle industries have resulted in similar management of BSE risk factors. Both countries have had a single imported case of BSE followed by multiple endemic cases of the bovine disease. Comparable risk management strategies have been put in place, such as a ban on the feeding of ruminant materials to other ruminants, ...

Sep. 20, 2010

By Inderscience Publishers

Costa Rica is a representative Latin American country with significant regional cattle production for its size. The country experienced an exceedingly low challenge for bovine spongiform encephalopathy (BSE) as evidenced by no direct meat and bone meal imports from the UK, few imported cattle, no specified risk materials imports from high risk countries, and cattle that are entirely grass-fed. In ...

Sep. 20, 2010

By Inderscience Publishers

The increased cost of inputs has led livestock producers in the southeastern United States to use alternative management practices to supplement beef cattle (Bos spp.) on pastures. The objective of this study was to evaluate the performance of beef heifers grazing stockpiled limpograss [Hemarthria altissima (Poir.) Stapf & C.E. Hubb.] pastures supplemented with cottonseed meal (CSM, Gossypium ...

Dec. 31, 2009

By Soil Science Society of America (SSSA)

Recent research shows that the meat from beef animals finished on pasture has greater concentrations of omega-3 fatty acid (FA) and conjugated linoleic acids (CLA) compared with animals finished on high-concentrate diets. However, little is known about the FA concentrations in forage that might alter these FA in the meat of pasture-finished beef. The objective was to determine the FA variation ...

Dec. 29, 2009

By Soil Science Society of America (SSSA)

Limited research exists on the long-term effect of fresh (FM) versus composted manure (CM) from beef cattle on barley (Hordeum vulgare L.) yield and nutrient uptake. Barley was grown (1999–2007) as silage on an irrigated clay loam soil in southern Alberta where organic amendments and fertilizer were annually applied for 9 yr in the fall of 1998 to 2006. The treatments were three rates (13, 39, 77 ...

Aug. 31, 2009

By Soil Science Society of America (SSSA)