cattle raising News
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USPOULTRY Releases Fifth Video in Series Highlighting Poultry and Egg Farm Environmental Stewardship
U.S. Poultry & Egg Association (USPOULTRY) is releasing a fifth video in a series highlighting environmental stewardship on poultry and egg farms. The video features one of USPOULTRY’s Family Farm Environmental Excellence Award winners, Riverhill Farms of Port Republic, Va. Riverhill Farms is owned and operated by Glenn and Sheri Rodes, along with their parents, brothers and extended ...
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Why Choose Sheep Feed Pellet Machine
The breeding industry is mainly engaged in raising pigs, raising sheep, raising cattle and raising chickens. Among them, sheep have higher meat prices, less risk, and faster growth and breeding, so they are widely loved by farmers. However, there are more farmers raising sheep, and sheep feed has become a problem for farmers to consider, especially for sheep farmers who are not easy to get ...
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USPOULTRY Releases New Video Series Highlighting Poultry and Egg Farm Environmental Stewardship
U.S. Poultry & Egg Association (USPOULTRY) is releasing a new video series highlighting environmental stewardship on poultry and egg farms. The first video in the series features one of USPOULTRY’s 2014 Family Farm Environmental Excellence Award winners, Bar G Ranch Poultry, in Rogers, Texas. Bar G Ranch Poultry, owned and operated by Darrell and Shannon Glaser, consists of 500 acres ...
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Biotechnologies should benefit poor farmers in poor countries
The focus of modern and conventional biotechnologies should be redirected so as to benefit poor farmers in poor countries and not only rich farmers in rich countries, FAO said today. 'Modern and conventional biotechnologies provide potent tools for the agriculture sector, including fisheries and forestry,' said Modibo Traore, FAO Assistant Director-General, addressing the international technical ...
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Beef pollutes more than pork, poultry, study says
Raising beef for the American dinner table does far more damage to the environment than producing pork, poultry, eggs or dairy, a new study says. Compared with the other animal proteins, beef produces five times more heat-trapping gases per calorie, puts out six times as much water-polluting nitrogen, takes 11 times more water for irrigation and uses 28 times the land, according to the study ...
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NRDC and Berkeley Food Institute Announce Winners of the 2014 Growing Green Awards
Today, the Natural Resources Defense Council (NRDC) and the Berkeley Food Institute (BFI) celebrate four remarkable leaders who are advancing sustainable food and agriculture at the sixth annual Growing Green Awards. Chosen from hundreds of nominations submitted across the country by a renowned panel of judges, the 2014 winners are changing the way America eats and farms. They have helped ...
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Farmers could cut emissions while boosting production
Farmers could earn more and protect the environment by using technologies and practices that reduce the global warming gases that livestock emit, according to a report by the UN Food and Agriculture Organization (FAO). The report's five case studies suggest that the potential for mitigation is greatest among low-productivity ruminant producers in South Asia, Sub-Saharan Africa and Latin America ...
By SciDev.Net
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