composter Articles
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Low-cost composting of fruit processing wastes in Hungary
Aim of the project The research described in this paper was undertaken in order to assess the economic and environmental viability of composting fruit juice wastes from the RAUCH Hungaria Kft. fruit processing plant in Budapest, Hungary. Hungary is a rapidly emerging economy in middle Europe, currently with a 4.6% growth rate according to the Hungarian Central Statistical Office (KSH, 1999). ...
By ORBIT e.V.
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Low-cost composting of fruit processing wastes in Hungary
Aim of the project The research described in this paper was undertaken in order to assess the economic and environmental viability of composting fruit juice wastes from the RAUCH Hungaria Kft. fruit processing plant in Budapest, Hungary. Hungary is a rapidly emerging economy in middle Europe, currently with a 4.6% growth rate according to the Hungarian Central Statistical Office (KSH, 1999). ...
By ORBIT e.V.
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Vermiculture for sustainable horticulture agronomic impact studies of earthworms, cow dung compost and vermicompost vis-a-vis chemical fertilisers on growth and yield of lady's finger (Abelmoschus esculentus)
Pot experiment was conducted to assess the performance of live earthworms and vermicompost on growth and yield of lady's finger (Abelmoschus esculentus). Among the various treatments, live earthworm + cattle dung (as feed), cow dung compost, vermicompost, chemical fertiliser and control were organised. The results indicated that all growth and yield parameters were found superior and ...
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Agronomic impact of earthworms, cow dung compost, vermicompost and chemical fertilisers on growth and yield of brinjal ( Solanum melongena )
The pot experiment was conducted to assess the impact of live earthworm + cattle dung (as feed), cow dung compost, vermicompost, chemical fertilisers and control (without fertiliser) on growth and yield of brinjal (S. melongena). Growth and yield parameters were significantly superior in the pots treated with live earthworms as compared to other fertiliser inputs at 5% level. The plant height ...
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The localization of agriculture
In the United States, there has been a surge of interest in eating fresh local foods, corresponding with mounting concerns about the climate effects of consuming food from distant places and about the obesity and other health problems associated with junk food diets. This is reflected in the rise in urban gardening, school gardening, and farmers’ markets. With the fast-growing local foods ...
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