Commercial Poultry Farming News

  • Bird flu confirmed in commercially-farmed birds in the Netherlands

    On the night of Friday 25 November 2016, Wageningen Bioveterinary Research (WBVR) confirmed an outbreak of H5 avian influenza (bird flu) on a duck farm in Biddinghuizen (municipality of Dronten). The birds on this farm, at three other locations belonging to the same concern in Hierden and one location in Ermelo, were humanely destroyed as a preventive measure. Some 180,000 ducks were culled. In ...

  • USPOULTRY Emergency Funding Supports Research That Shows How to Inactivate Avian Influenza Virus in Poultry Feed

    USPOULTRY announces the completion of a funded research project at Auburn University in Auburn, Ala., in which researchers showed how to inactivate avian influenza virus in poultry feed. USPOULTRY approved $550,000 in emergency funding in October 2015 to support further avian influenza research and communication as a result of the highly pathogenic avian influenza (HPAI) outbreak last spring. ...

  • BioLargo’s commercialization partner receives EPA approval

    BioLargo, Inc. (OTCQB: BLGO) announced today that its licensee, Clarion Water, had received approval from the United States Environmental Protection Agency (EPA) for its aqueous iodine product, ...


    By Biolargo, Inc.

  • New bird flu strain has poultry farmers scrambling

    Animal health experts and poultry growers are scrambling to determine how a dangerous new strain of bird flu infected poultry flocks in four states - and to stop it from spreading. Avian influenza is common in wild migratory waterfowl but doesn't usually harm them. But the H5N2 strain is deadly when it spreads to commercial poultry. It can wipe out a flock of tens of thousands of birds in a few ...


    By Associated Press

  • USPOULTRY Offers Biosecurity Program

    With the recent avian influenza news announcements, USPOULTRY is making available its “Infectious Disease Risk Management: Practical Biosecurity Resources for Commercial Poultry Producers” program. The program was created to aid in developing more effective biosecurity practices and is designed to be used as a program development tool for personnel training and teaching. “The ...

  • Ohio Poultry Owners Advised to Increase Biosecurity as Virus Spreads in Western U.S.

    Three worrisome strains of avian flu have been detected in birds out West. These viruses can cause serious disease in birds, and their appearance has prompted poultry veterinarians at The Ohio State University to recommend that Ohio’s commercial producers and backyard chicken enthusiasts alike take precautions to protect their flocks. The strains are related to a virus ...


    By Ohio State University

  • Positive Results for Soybean Meal from the Afghan Poultry Feeding Trials

    The American Soybean Association’s World Initiative for Soy in Human Health (ASA/WISHH) program’s Soybeans for Agricultural Renewal in Afghanistan Initiative (SARAI) project is a soybean value-chain from production to consumption. An important and growing customer in the soy value chain is the Afghan poultry industry, which is going through a rapid growth stage.  SARAI is funded ...

  • Swaziland is moving towards commercial farming

    In a major effort to revitalize agriculture here, the government, the European Union and FAO have helped over 20,000 smallholder farmers produce more, higher-quality food and connect with new markets. Agriculture is on its way to become a key driver of Swaziland’s development. The vast majority of Swaziland’s 1.2 million people depend on subsistence farming. But ...

  • USPOULTRY Updates Biosecurity Program

    USPOULTRY recently updated its “Infectious Disease Risk Management: Practical Biosecurity Resources for Commercial Poultry Producers” program. The program was created to aid in developing more effective biosecurity practices and is designed to be used as a program development tool  for personnel training and teaching.  “We are pleased to get this enhanced, interactive ...

  • Meat and Poultry Research Showcase Scheduled for 2014 IPPE

    As part of the 2014 International Production & Processing Expo (IPPE) education schedule, the Meat and Poultry Research Showcase will provide cutting-edge scientific presentations in practical applied ways, exploring the latest research in the meat and poultry industry. The Showcase will be held from 8 a.m. – 12 p.m. on Thursday, Jan 30. The registration fee for the program is $150 for ...

  • Farmer uses poultry power to generate brass from muck

    Great Ynys Farm will use poultry power to become more eco friendly and generate a new income stream as a renewable energy generator.  The Hereford-based farm, which has 125 acres of arable land and a 90,000 broiler chicken operation, will use anaerobic digestion (AD) to convert chicken litter into biogas for renewable electricity and heat generation. The green electricity will power the ...


    By ENER-G

  • SDIX’s Salmonella Enteritidis (SE) Test Awarded AOAC Certification for Poultry Houses, Eggs, Chicken Rinses

    RapidChek® SELECT™ SE test helps producers meet regulations, reduces time to results by as much as 5 days NEWARK, Del.- SDIX™ (NASDAQ:SDIX), today announced ...


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