herd improvement News
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Suburban woman destined for dairy
Ebony was one of three young panel members who provided a practical farming perspective and explained their career goals. Ebony, 20, grew up in suburbia near McLaren Vale but her stock agent grandfather Allan Peglar and herd improvement uncle David Peglar made sure she knew about and loved the dairy industry. “I’ve always loved cows and had farms in the background,” she said. ...
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Moving Toward a National Solution for Dairy Cattle Traceability: DairyTrace
Dairy Farmers of Canada (DFC) and Canadian Dairy Network (CDN) are very pleased with the significant progress made towards achieving the dairy cattle industry goal of a national traceability system, called DairyTrace. Dairy farmers want to provide consumers with the knowledge that we have very high standards in Canada for dairy cattle traceability, so they can better understand where their food ...
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Fen Farm Dairy Customer Story
One of our customers Fen Farm Dairy in Bungay, Suffolk are best known for their award-winning raw milk Brie-style cheese, Baron Bigod. (It’s actually the cheese that we offer visitors to our exhibition stands at the events we attend). Having said this, they do a lot more than just cheese, with their Bungay Raw Cultured Butter and Raw Milk being hugely popular with their customers also. Fen ...
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Don’t let poor parlour hygiene ruin the quality of your milk
Every dairy farmer knows the importance of keeping their milking parlour clean and hygienic to prevent mastitis cases and improve milk quality. However, you may not be aware of just how many factors come into play in order to keep parlour hygiene at its best. Issues with high somatic cell count (SCC) or mastitis can cost farmers time and money to fix, not to mention milk quality and quantity ...
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Dairy farmers get new Johne`s Disease score
AUSTRALIAN Dairy Farmers (ADF) has unveiled a revised risk-profiling score to assess and manage the likelihood of Bovine Johne’s disease (BJD) in dairy cattle. The revised Johne’s Disease Dairy Score has been developed in consultation with industry veterinarians, Animal Health Australia and State Dairy Farming Organisations to: Provide an easily interpreted score for dairy ...
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Making more from forage: Bishop Burton farm walk 18 Feb
Realising the true value of forage this coming season will come under the microscope at a farm walk staged at Bishop Burton College, Beverley on Wednesday 18 February. Organised by the Royal Association of British Dairy Farmers and animal nutrition company, Volac, the event will focus on how to optimise the value of silage swards – what varieties to grow and how, when to cut, how to clamp ...
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Detect nutrition changes before you can see cow effects
Cows are ruminants and depend on a consistent ration with high-quality forage. Changes in ration consistency can impact cow performance. But it’s difficult to see how cows react to deliberate or unintended ration shifts before obvious signs occur, like a drop in your bulk tank or changes in cow health. Herd monitoring technology offers a way to detect early cow reactions, so ...
By Censortec
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Can Livestock Help Reduce Greenhouse Gases?
Wider use of best practices and technologies could significantly reduce greenhouse gas emissions in the livestock industry, according to a recent United Nations Food and Agriculture Organization report. The 139-page report, “Tackling climate change through livestock: A global assessment of emissions and mitigation opportunities,” is an update of the highly controversial ...
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