Pig Farming News

  • Feed Mixing the Easy Way - Animal Individual Feed Preparation by Means of WEDA’s New Mill Control

    Nowadays, the composition of feed should be matched exactly with the individual needs of suckling piglets, fattening animals, and sows. Only if the mixture is the right one, a positive development of the animals is guaranteed. Independent of the kind of feeding system employed it is therefore decisive that the individual feed components can be mixed efficiently. With the help of the mill control ...

  • Invited to provide expert advice in Mexico

    The Expo Porcicultura 2016 trade show, held this year between October 5th – 8th at Cancun, attracted huge numbers of visitors both from Mexico and neighbouring countries anxious to catch up on the latest pig farming and pork production innovations. At Matthews Environmental Solutions we were honoured that Managing Director John Schofield was invited to attend the Expo as part of a special ...


    By Todaysure Limited

  • A Day to Honor the Hard Work of Farmers across the World

    Farmers play a vital role in providing the basics for all of our food needs as well as in changing the agricultural landscape. By managing farming practices, farmers also assure the sustainability of the whole flora and fauna. Agriculture currently occupies one-third of the Earth’s land surface. It is the central activity for much of the world’s population, providing the food for ...


    By Agrivi Ltd

  • Morbark Hosts 10th Demo Days Event

    Morbark, LLC, welcomed about 250 customers, members of its authorized dealer network, and other guests from around the world for its 10th Demo Days event on October 13-14. Morbark’s Demo Days give attendees the opportunity to not only watch the equipment in action, but also meet the people who build and support the equipment as they see firsthand the manufacturing processes utilized. ...


    By Morbark, LLC

  • Cooperation of ForFarmers and WEDA in Fermentation: Controlled Fermenting with “ExtraFerm”

    In cooperation with ForFarmers, WEDA Dammann & Westerkamp are putting a total solution for controlled fermentation on the market. The “ExtraFerm” innovation is the first “all inclusive, no worries” package for feed fermentation. This way, a fast and simple entry into fermented feeding has now been made possible for any pig farmer with an available liquid feeding ...

  • WEDA Fermi 4PX Winnning Innovation Star at SPACE

    On September 13, WEDA Dammann & Westerkamp were presented with the renowned Innovation Star in the Pig Management Category for their Fermentation Software Fermi 4PX. The eagerly sought-after price was awarded to the manufacturers of house equipment from Lower Saxonian Lutten within the framework of SPACE, the French leading trade fair for modern animal managements at Rennes. The responsible ...

  • Reducing the spread of antimicrobial resistance on our farms and in our food

    FAO today pledged to help countries develop strategies for tackling the spread of antimicrobial resistance in their food supply chains, as governments prepare to debate the emerging challenge posed by medicine-resistant "superbugs" next week at the UN General Assembly. The increased use – and abuse – of antimicrobial medicines in both human ...

  • USSEC Conducts U.S. Soy Supply Workshop – Agribusiness Series, Promoting the U.S. Soy Advantage Message to Customers in Indonesia, Thailand and the Philippines

    USSEC conducted three workshops in the major cities of Jakarta, Bangkok and Manila from May 23 through 31 to promote U.S. Soy. The “Agribusiness Series” is a custom-made program designed by USSEC in cooperation with the Northern Crop Institute (NCI) / North Dakota State University (NDSU) and the International Grains Program (IGP) to create a platform for USSEC to stress the benefits ...

  • New insights on antioxidants and probiotics revealed at the 14th IPVS Congress

    Three new studies on swine nutrition and welfare were presented by Lallemand Animal Nutrition at the International Pig Veterinary Society (IPVS) Congress in Dublin, Ireland, June 7 – 10, 2016. These studies address critical issues of pig production, stressing the importance of nutritional management during key periods of stress such as weaning, vaccination and heat stress in piglets, as ...


    By Lallemand Animal Nutrition

  • Barcelona says Hola! To the 7th International LEVUCELL SB Technical meeting

    On May 25 & 26, around 150 swine professionals from around the world gathered in Barcelona, the capital of Catalonia, Spain’s number one region for pig production, for the 7th International LEVUCELL® SB Technical meeting. The swine industry has changed a lot over the past few years and so have the challenges faced by producers. Meeting after meeting, we have seen evolution ...


    By Lallemand Animal Nutrition

  • The 3rd Lallemand Swine Nutrition and Gut Health Solution technical meeting

    Lallemand China team and local Levucell SB distributor Hi-link were pleased to jointly hold the 3rd Lallemand Swine Nutrition and Gut Health Solution technical meeting in Hefei, China, in the afternoon of April 20th, 2016. More than 100 domestic influential animal nutrition experts and feed manufacturers including CP China, YangXiang Group, Continental, Twins and Jiuding Group etc. ...

  • Exhibiting at the Pig & Poultry Fair

    Protea are excited to be exhibiting at the Pig and Poultry Fair www.pigandpoultry.org.uk, which will attract more than 10,000 visitors this year, and will be held at the NAEC, Stoneleigh, Warwickshire from 10th – 11th May 2016. Protea will be showcasing our analysers and sensors specifically aimed at the agricultural and livestock industry. The ...


    By Protea Limited

  • Tracking pigs from a central location

    Every day, oil and gas pipelines transport critical resources that help fuel the economy, vital industries, and our communities. Without pipelines, it would take thousands of tanker trucks to transport these resources, which is impractical from both a safety and cost standpoint. Although pipelines are an extremely efficient means of transport, they also carry significant risk for owners and the ...


    By Pure Technologies

  • Advanced Pig tracking provides recordable data

    In order to mitigate risk, pipeline owners spend approximately $1.5 billion every year on pipeline integrity for the thousands of kilometers of pipe across North America. Pipeline integrity often employs the use of inline inspection (ILI) tools known as pigs. These pigs are inserted into a pipeline and pushed along the pipeline by the flow of product. ILI tools have multiple functions, and can be ...


    By Pure Technologies

  • Lallemand Animal Nutrition Announces Enhancements to Advantage Line of Products for the United States

    Lallemand Animal Nutrition announces the Advantage Plus brand of microbial products for livestock — growing the trusted Advantage line of active dry yeast (ADY) probiotic products and including a unique yeast extract that provides consistently high levels of prebiotic properties. The select and unique proprietary yeast extract consistently supplies a high level of prebiotic components. The ...


    By Lallemand Animal Nutrition

  • UF/IFAS study: Feral swine can cost at least $2 million annually in cattle production

    Feral swine cost the Florida cattle industry at least $2 million a year in lost cattle production, according to a new study led by a University of Florida Institute of Food and Agricultural Sciences researcher. In fact, researchers believe they may have underestimated the amount of forage destroyed by feral swine, said Samantha Wisely, a UF/IFAS associate professor of wildlife ecology and ...

  • Lallemand Animal Nutrition continues to deploy its “Swine Exchange”

    As part of its Forward approach focusing on education and service, Lallemand Animal Nutrition continues to develop its Swine Exchange concept. The last Exchange was held in France with the Bellanné company in partnership with the Bocavet Veterinary Clinic in December 2015. This technical meeting gathered a small group of technicians and farmers. After this session, all the ...


    By Lallemand Animal Nutrition

  • Swine exchange program in Italy: Global overview of digestive processes

    On November 11th and 12th, Lallemand Animal Nutrition, organized a couple of Swine Exchange meetings in partnership with 2 important key players of the Italian swine industry. The objective of the meetings was to explore and better understand the main functions of the gut, the key role of intestinal microbiota, and the influence of a probiotic solution, LEVUCELL® SB (Saccharomyces cerevisiae ...


    By Lallemand Animal Nutrition

  • UF/IFAS researchers use pigs to root out problem weeds

    Sometimes, the old-fashioned ways are the best ways. Back before chemical pesticides and herbicides, farmers had to come up with ways to kill the weeds that took over their fields. One method used “back in the day” was letting pigs loose in fields that were not being used for crops for a season and allowing the pigs to do what they do naturally: dig up the roots of weeds and ...

  • First Lallemand Swine Exchange Forum in Spain

    Under the title “Relationship of the probiotics with the intestinal functions of piglets”, Lallemand Animal Nutrition organized its first Swine Exchange Forum at the Faculty of Veterinary Science of the University of Zaragoza, in Spain, June 11th. The goal was to explore the role of probiotics in the intestinal functions of pigs, like microbiota regulation, nutrients digestion and the ...


    By Lallemand Animal Nutrition

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