Poultry Breeding Books

  • Poultry for profit and pleasure (En)

    Series: FAO Diversification bookletsPoultry are the most benign farm stock; easy to manage, resilient and relatively productive under the most varied conditions. Anyone with a small patch of land can keep poultry for their eggs and meat, and for breeding. There are few greater pleasures than keeping a flock of hens and feeding them from the ...

  • Commercial Chicken Meat and Egg Production

    Commercial Chicken Meat and Egg Production is the 5th edition of a highly successful book first authored by Dr. Mack O. North in 1972, updated in 1978 and 1984. The 4th edition was co-authored with Donald D. Bell in 1990. The book has achieved international success as a reference for students and commercial poultry and egg producers in every ...

  • Peasants, Farmers and Scientists

    This book is a critical account of tropical agricultural science and agricultural development in the twentieth century, in particular in Africa. It describes successes as well as fads and failures, from the perspective of a practitioner of more than 40 years. The emphasis is on the second half of the century, but the story frequently reaches deep ...

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