Canada 150: Hunger for tomatoes turns Canada into greenhouse superpower

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It's a burgeoning empire under glass. Canadian farmers now earn more from greenhouse vegetables than from eggs or potatoes. Vineland Research and Innovation Centre has spent $10 million to build a one-acre test greenhouse, which opened last year. “Growing local food in the soil is a limited opportunity for food sovereignty in Canada,” said Jim Brandle, Vineland’s chief executive. “Greenhouse food is safe. Plus, during the winter, you are not bringing things 2,000 miles to Canada’s dinner tables.” 

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