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Africa and India cultivate agricultural research ties

Africa and India are gearing up to further enhance cooperation in agricultural science, technology and innovation, and move beyond dialogue to a range of practical options from a virtual biotech platform to ...

Jan. 28, 2014

By SciDev.Net

Africa’s agricultural revolution from city to field

Across the globe, universities play a significant role in a nation’s socio-economic development. They contribute to the advancement and dissemination of new knowledge. Umezuruike Linus of the Opara Faculty of AgriSciences, at Stellenbosch University, in South Africa, suggests that African universities must take up the mantle of reflective, critical and evidence-based analysis to allow a ...

Sep. 30, 2013

By Inderscience Publishers

Africa’s youth key to strengthening agricultural economy

Getting more African youth involved in agriculture and boosting support for the region's vulnerable family farmers will be pivotal to improving food security and economic well-being in the years to come, FAO Director-General José Graziano da Silva told participants at the Organization's Regional Conference for Africa. He also named water ...

Mar. 27, 2014

By Food and Agriculture Organization of the United Nations (FAO)

West Africa has potential to strengthen its agricultural sector

Boosting productivity, fostering competitiveness and ensuring that small-scale farmers have greater access to markets are key to West Africa realizing its full agricultural potential, according to a new study released today by FAO and the International Fund for Agricultural Development (IFAD). The publication, Rebuilding West ...

Dec. 17, 2013

By Food and Agriculture Organization of the United Nations (FAO)

Agricultural Subsidies Remain a Staple in the Industrial World

In 2012, the most recent year with data, agricultural subsidies totaled an estimated $486 billion in the top 21 food-producing countries in the world. These countries—the members of the Organisation for Economic Co-operation and Development (OECD) and seven other countries (Brazil, China, Indonesia, Kazakhstan, Russia, South Africa, and Ukraine)—are responsible for almost 80 percent ...

Mar. 11, 2014

By Worldwatch Institute

North Africa and the Middle East through to the year 2050: towards a greater dependence on agricultural imports

The North Africa and Middle East region (NAME) currently suffers from one of the highest food dependence levels in the world. On 28 October 2015, INRA presented the results of a study, commissioned by Pluriagri*, which was able to simulate the potential trajectories of the region's agri-food system between now and 2050. Based on a retrospective analysis (1961-2012), the experts (agronomists, ...

Oct. 28, 2015

By INRA - French National Institute of Agronomical Research

Tanzanian Agriculture and Livestock ministers at opening of Agribusiness Congress East Africa in Dar es Salaam

Tanzania’s ministers of Agriculture Food Security and Cooperatives, Honourable Eng. Christopher Chiza,and of Livestock and Fisheries, Honourable Dr. Titus Kamani Mlengeya, will address the opening session of the upcoming Agribusiness Congress East ...

Jan. 16, 2015

By Spintelligent (Pty) Ltd - part of Clarion Events

Agribusiness Congress East Africa is back

Agribusiness Congress East Africa, the two-day interactive forum and exhibition that brings together key public & private stakeholders from across the East African agricultural sector, is back for its third year. Due to its growth and expansion to include even more industry sectors, the event is set to take place at Mlimani City ...

Nov. 4, 2015

By Spintelligent (Pty) Ltd - part of Clarion Events

70MW of Sustainable Energy for East African Agricultural Industries - REEEP

Two new renewable energy initiatives were recently launched in the eastern and southern African agricultural sector. The tea and sugar industries will become recipients of clean energy resulting in more than 70MW of decentralized sustainable energy for the region. The East African Tea Trade Association (EATTA) will begin a four year initiative to establish six small hydropower demonstration ...

Nov. 21, 2007

By Renewable Energy & Energy Efficiency Partnership (REEEP)

Sowing the seeds of stable agriculture

In a country with a precarious history of food insecurity, one award-winning research institution is driving change in Senegal by focusing on training farmers and helping them to diversify their ...

Oct. 13, 2014

By SciDev.Net

Africa and EU team up on food and farming research

African and European officials have agreed to work together on food, nutrition and agricultural research, with the first round of calls for research grants in this area expected next week. Senior representatives from the ...

Dec. 5, 2013

By SciDev.Net

Agriculture: the unlikely earth day hero

Rising temperatures, erratic weather, population growth, and scarce water resources - along with growing civil unrest and skyrocketing food prices - are putting unprecedented stress on people and the planet. For over 40 years, Earth Day has served as a call to action, mobilizing individuals and organizations around the world to address these challenges. This year, Worldwatch Institute's ...

Apr. 18, 2011

By GLOBE Foundation

South Africa hake celebrates third successful certification

South Africa’s hake trawl fishery is celebrating 11 years of MSC certification, following the announcement of a third successful assessment. In 2004 the fishery became the first hake fishery in the world, and the second groundfish ...

May 26, 2015

By Marine Stewardship Council (MSC)

Nourishing a budding sustainable agriculture movement

With a record number of people undernourished last year – and that number only down about 10 percent this year – this year's World Food Day, to take place Saturday, carries with it a new sense of urgency. But in the conferences and events being held to commemorate the day, there will also likely be a sense of hope and opportunity. That hope is coming from the discovery of both ...

Oct. 15, 2010

By Worldwatch Institute

Adapting agricultural water to climate change

This policy brief, published by the Overseas Development Institute (ODI), examines the relationship between climate change, water and food security and outlines potential adaptation strategies and policy priorities for developing countries. Agriculture in developing countries is already under pressure from growing populations, industrialisation and environmental degradation. Climate change is ...

Sep. 15, 2010

By SciDev.Net

Report highlights conflict in agricultural research

Efforts to increase food production are clashing with efforts to reduce agriculture's greenhouse gas emissions says a group of international scientists. Agricultural research to improve food security often depends on technology to increase yields and crop intensification -- resulting in greenhouse gas ...

Nov. 17, 2011

By SciDev.Net

Africa Aims to Boost Food Security Action on Occasion of Africa Environment Day and Wangari Maathai Day

African leaders, civil society and youth groups today mark Africa Environment Day, which seeks to accelerate action on the numerous pressing environmental challenges facing the continent. Maseru, in the Kingdom of Lesotho, is the regional host of the 12th annual celebration, which is focused on the theme Combating Desertification in Africa: Enhancing Agricultural Productivity and Food Security. ...

Mar. 3, 2014

By United Nations Environment Programme (UNEP)

The common agricultural policy (CAP) and agriculture in Europe – Frequently asked questions

Farming in Europe – an overview How rural is the EU? Over 77% of the EU's territory is classified as rural (47% is farm land and 30% forest) and is home to around half its population (farming communities and other residents). How many farmers are there in the EU? 12 million (full-time). ...

Jun. 26, 2013

By European Commission

Kenyan Professor promotes indigenous crops to solve Africa’s food crises

In Kenya, a devastating cycle of drought and flood reflects the worst that climate change has to offer. These and other more insiduous impacts of warming temperatures threaten the health and survival of the nation's poorest and most at-risk inhabitants, namely women and children. The average yearly income in Kenya is less than US$1,000, 60 percent of the population is below poverty level, and ...

Aug. 19, 2010

By Worldwatch Institute

Strategic Analysis of the West African Agricultural Chemicals Market

The study analyses the agriculture chemical market in West Africa. The agriculture chemical market being analysed are the fertilisers and the crop protection chemicals in Nigeria and Ghana. In addition, fertilizer and crop protection chemicals demand in 2010, revenue and forecasted growth rate are highlighted, along with the market engineering measurements are provided; the pricing trends; ...

Jan. 12, 2012

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