apple harvester News

  • Wild bees boost apple harvest

    Orchards pollinated by a wide range of wild bee species grow more apples than those pollinated by fewer species, finds a new US study. Its authors suggest that farmers could consider investing in wild bee conservation to improve crop yield. Many farmers around the world hire or manage hives of honeybees to help pollinate crops including fruit and nuts. However, demand for pollinator-dependent ...

  • Machine harvesting may increase apple supply for hard cider market

    Cider - or "hard cider" as it is typically known in the United States - is experiencing a real revival. The fermented apple juice with 0.5% to 7% alcohol-by-volume is the fastest growing alcohol market segment in the US, boasting a 54% increase in production annually from 2007 to 2012. Naturally, increasing consumer demand for cider translates to a need for more apples to make quality cider ...

  • The Bumper Apple Harvest Continues – Dry Weather and Cone Bottom Tanks Needed!

    With so many varieties grown across the UK, it’s no wonder that the apple harvest continues as winter approaches. The Worcester News reports how the ideal summer for apple growing is still resulting in an on-going record harvest which is great news for the growing number of cider producers across the country and for the expanding and varying cider market. Although the summer might not have ...


    By ENDURAMAXX

  • An Indian Summer – A Great Apple Harvest and Cone Bottom Tanks For Cider Production

    Although we’ve heard it all before, this year, we might just be in for that ‘Indian Summer’ we get promised almost every year. A hot summer was predicted and did indeed happen and, according to the Daily Mail, temperatures will be higher than average for the next three months. Forecasters are predicting an Indian summer throughout September and October. Dry and brighter ...


    By ENDURAMAXX

  • Cone Bottom Tanks For A Bumper Northern Ireland Apple Harvest

    The Northern Ireland Newsletter reports that the super-dry September in the area has, not only improved the quality of the apple harvest, but has increased the demand for cider too, providing a double whammy for growers and producers alike. As is the case across most of the UK’s apple growing regions, the apple crop benefited from a decent July and August and the September spell of warm ...


    By ENDURAMAXX

  • Bumper Apple Harvest – Conical Cone Bottom Tanks For Cider Production

    The Telegraph reports that 2014 is going to produce a bumper apple crop and that’s great news for growers, cider producers and consumers alike. The combination of ample sunshine and rain means that this year’s harvest is going to provide crunchier and juicier apples and it may well be the best in living memory. This year’s apple harvest is set to begin earlier than that of 2013, ...


    By ENDURAMAXX

  • China seeking to export apples to US

    China has its sights set on exporting its fruit to the United States. And that's OK with growers in Washington, who harvest the bulk of America's apple crop. Having the world's No. 1 apple producer as a competitor may seem counterintuitive, but growers say opening U.S. borders to Chinese apples means American farmers should in turn be able to get a foothold in the country's lucrative and growing ...


    By Associated Press

  • Study reveals causes of apple skin spot

    For fruit crops such as apples, compromised skin appearance usually results in reduced market value. Identifying causes of fruit disorders and diseases can help producers modify growing strategies and increase profits. Researchers in Germany recently released a study of "skin spot", a disorder found in 'Elstar' (and occasionally in 'Golden Delicious') apples after CA storage that is characterized ...

  • The Bumper Apple Harvest continues – Cone Bottom Tanks bring cider makers success

    Amongst the growers reporting 2015 to be a record apple harvest are the monks of Ampleforth Abbey whose orchards in the North of England are still harvested by hand. The orchard comprises some 2,000 trees that span over 40 varieties of apple, with some being ready for harvest at different times of the year. Therefore, the yield will span over several months. According to official figures from The ...


    By ENDURAMAXX

  • Apple digs in on green with China solar, US forest projects

    In a quest to be more green, Apple says it is investing in Chinese solar power and preserving forests that make environmentally friendly paper. The initiatives come as the tech giant this year met a self-imposed goal of powering all its U.S. operations with renewable energy to reduce carbon emissions - initiatives that have won high marks from environmental groups. On Thursday, Apple announced a ...


    By Associated Press

  • NFU Cymru Reminds Farmers to Complete Harvest Survey – Molasses Tanks and Cone Bottom Tanks for Harvest

    Farmers are being urged by NFU Cymru to complete a questionnaire about this years harvest. The Harvest Survey will contribute towards the first source of published data on UK crop production levels for this year. It also looks to get the full picture of the wheat crop by mid-September and the year’s harvest of major combinable crops to date by early October. The Harvest Survey will also ...


    By ENDURAMAXX

  • Rising Meat Consumption Takes Big Bite out of Grain Harvest

    http://www.earth-policy.org/data_highlights/2011/highlights22 ...


    By Earth Policy Institute

  • Cider Season is Nearly Upon Us – Cone Bottom Tanks at the Ready!

    As summer matures, so too do the fruits on the UK’s heaving apple and pear trees. Although Horticulture Week indicates that 2015 will see a slight dip in Europe’s forecast apple and pear harvests, with a 4 per cent dip for apples and 3 for pears, both harvests are still above the average for the last three years. Across the 28 EU member states, 11,974,000 tonnes of apples and ...


    By ENDURAMAXX

  • Bioconservacion and Ethylene Control in the IX Iberian Symposium on Ripening and Postharvest

    The Portuguese Horticulture Association (APH) and the Spanish Society of Horticultural Science (SECH) will hold the IX Iberian Symposium on Ripening and Postharvest in Lisbon from 2 to 4 November 2016, to coincide with the III National Symposium and IX Spanish Symposium on this major business area in science. During the event, which is held every two years, leading researchers and ...


    By Bioconservacion SA

  • Time is ripe for wine grapes

    Grape berry ripening is occurring earlier and the harvest season is becoming shorter, possibly due to increases in atmospheric temperatures and CO2 levels. This is causing wineries considerable difficulty in accurately scheduling harvests to maximise the wine-making potential of some grape varieties. “We discovered that the application of certain plant-growth regulators can delay berry ...

  • Vertically integrated partnership serves hot thanksgiving-style meal to Nickelsville tent city residents

    Recently, several Vertically Integrated Partnership (VIP) partners, including University of Washington Housing & Food Services, Hirai Farms, Food Services of America, Annie's Fun and Sodexo, served approximately 100 residents of the Nickelsville Tent City (http://www.nickelsvilleseattle.org/) in Seattle a hot Thanksgiving-style meal. The meal included ...

  • Life cycle study demonstrates the long-term costs of everyday crops

    The environmental and economic costs of a selection of common crops have been determined by a new study, which hopes to improve agricultural sustainability assessments in Europe. The researchers used life cycle analysis on organically farmed tomatoes and pears, and intensively farmed wheat, apples, and lettuce to show the overall impact of agricultural methods. Agriculture accounts for 45% of ...

  • Luna® Fungicide Label Expansion Gives Growers New Crops for Broad-Spectrum Disease Control

    Bayer has received notice that the United States Environmental Protection Agency (EPA) has approved an expanded label for Luna® fungicides permitting use on a larger group of fruit, nut and vegetable crops. Once approved in relevant states, these label expansions will be effective across a broad geographical ...


    By Bayer CropScience AG

  • Producing strawberries in high-pH soil at high elevations

    Fruit and vegetable production in high-elevation areas can be a difficult enterprise. Variable weather and soil conditions typical of these regions, such as the southwestern United States, present multiple challenges for growers. "High frequency and intensity of late spring frosts in semiarid climates have made fruit production challenging," explained Shengrui Yao, corresponding author of a study ...

  • OPINION: in a world of abundance, food waste is a crime

    What does the U.S. have in common with countries in sub-Saharan Africa? Both waste large, obscene amounts of food. Better knowledge and technology would reduce food waste, deter environmental damage and, especially in that region of the African continent, reduce the number of people who go hungry each day. In sub-Saharan Africa, at least 265 million people are hungry, heightening the travesty of ...


    By Worldwatch Institute

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