banana market News

  • The changing face of global banana trade

    Despite the continued importance of multinational companies in the global trade of bananas, their involvement in banana production has fallen dramatically over the past three decades, shifting their sphere of action to favor other areas in the sector and opening the door to opportunities for other companies. This view of the changing nature of the global ...

  • More chocolate = more happiness all around

    Equal Exchange, the nation's leading Fair Trade brand, is proud to introduce their new 3.5 oz (100g) Fair Trade chocolate bars: Organic Ecuador Dark Chocolate (65% cocoa content) and Organic Chocolate Caramel Crunch with ...

  • `Banana has a future after all`

    The banana has been severely affected by fungal diseases that can only be combated by using omore and more plant protection products. In the last century, the much-loved Gros Michel banana variety was wiped out as a result of Panama disease. But now the replacement variety Cavendish – available in every supermarket – is at risk. At his inauguration as professor by special appointment ...

  • New treatment extends shelf life of bananas

    Around the world, bananas are one of the most popular tropical fruits. Despite their popularity, bananas have a relatively short shelf life that creates challenges for both producers and consumers. A new study revealed that a postharvest treatment with a natural phospholipid can extend bananas' shelf life, thus enhancing the fruit's marketability. Scientists Zienab F.R. Ahmed from South Valley ...

  • Targeting gaps in the food supply chain: going beyond agricultural production to achieve food security

    Agricultural production is only the first step in moving the world’s food from farm to fork, according to Nourishing the Planet, a project of the Worldwatch Institute. The other links in the food chain—harvesting, packaging, storing, transporting, marketing, and selling—ensure that food actually reaches consumers. Inefficiencies in these activities, rather than just low yields ...


    By Worldwatch Institute

  • FAO urges countries to step up action against destructive banana disease

    The Food and Agriculture Organization of the United Nations (FAO) is warning countries to step up monitoring, reporting and prevention of one of the world’s most destructive banana diseases, Fusarium wilt, which recently spread from Asia to Africa and the Middle East, and which has the potential to affect countries in Latin America. The ...

  • 15 Agricultural innovations protecting the environment on earth day

    This Earth Day, Worldwatch’s Nourishing the Planet project highlights 15 sustainable agricultural practices that are protecting the environment while also improving people’s livelihoods. For the last 40 years, Earth Day has been celebrated around the world to call attention to some of our most pressing environmental and social problems, including climate change, biodiversity loss, and ...


    By Worldwatch Institute

  • Agriculture: the unlikely earth day hero

    Rising temperatures, erratic weather, population growth, and scarce water resources - along with growing civil unrest and skyrocketing food prices - are putting unprecedented stress on people and the planet. For over 40 years, Earth Day has served as a call to action, mobilizing individuals and organizations around the world to address these challenges. This year, Worldwatch Institute's ...


    By GLOBE SERIES

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