cassava yield News
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Cassava disease monitoring goes mobile
Mobile phones are the unlikely weapons being used to fight cassava disease in Tanzania, in a collaboration between scientists and farmers. As part of the Digital Early Warning Network (DEWN) farmers from ten districts in the Lake Zone region of Tanzania will be trained to recognise the symptoms of Cassava Mosaic Disease (CMD) and Cassava Brown Streak Disease (CBSD). They will then send monthly ...
By SciDev.Net
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Cassava`s huge potential as 21st Century crop
Save and Grow, an environmentally-friendly farming model promoted by FAO, can sustainably increase cassava yields by up to 400 percent and help turn this staple from a poor people's food into a 21st Century crop, FAO said today. In a newly-published field guide detailing Save and Grow's applications to cassava smallholder production, FAO noted that global cassava output has increased by 60 ...
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Cassava for food and energy security
The tropical root crop cassava could help protect the food and energy security of poor countries now threatened by soaring food and oil prices, FAO said today. At a global conference held in Gent, Belgium, cassava scientists called for a significant increase in investment in research and development needed to boost farmers’ yields and explore promising industrial uses of cassava, including ...
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Sub-Saharan Africa news in brief: 30 December 2010–12 January 2011
Satellite data receiving station for Gambia A station for receiving satellite data has been installed at the Gambia's National Environment Agency as part of the Africa Monitoring of the Environment for Sustainable Development Programme, a pan-African programme developing geo-information services on the continent. The agency will be responsible for analysing the received data and supporting it use ...
By SciDev.Net
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Horn of Africa `should grow more climate-hardy cassava`
Farmers in the Horn of Africa should focus on growing more improved cassava varieties, which are high-yielding and resilient to drought, according to researchers. The improved varieties developed by the Nigeria-based International Institute of Tropical Agriculture (IITA) and tested in Ethiopia, may help tackle famine in the Horn of Africa, an area that was severely hit by drought and hunger in ...
By SciDev.Net
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