cattle panel News

  • `Holistic grazing` wins sustainable practice award

    A project hoping to reverse desertification through "holistic management" of livestock has been awarded US$100,000 prize in a global competition on sustainable practices. By carefully planning the grazing of the cattle on fields, Operation Hope has reclaimed some 6,500 acres of grasslands at the Africa Center for Holistic Management, Zimbabwe — where the project is based — while ...


    By SciDev.Net

  • Livestock Event National Dairy Show Results 2014

    Stall bookings for cattle reached record levels at the Livestock Event, at The NEC, Birmingham on Wednesday 2 and 3 Thursday July. Over 200 stalls were allocated for the National Dairy Show, together with over 145 pedigree beef cattle. “Last year visitors requested more livestock, consequently the event featured more space for dairy cows, more beef with three national shows for ...

  • Farmer uses poultry power to generate brass from muck

    Great Ynys Farm will use poultry power to become more eco friendly and generate a new income stream as a renewable energy generator.  The Hereford-based farm, which has 125 acres of arable land and a 90,000 broiler chicken operation, will use anaerobic digestion (AD) to convert chicken litter into biogas for renewable electricity and heat generation. The green electricity will power the ...


    By ENER-G

  • Climate change in Ontario

    Climate-related impacts on water resources, energy, agriculture and natural ecosystems could have profound implications for human health and for the economy of Ontario. Questions remain about whether enough is being done to put in place adaptation measures to blunt some of the worst and unavoidable impacts of climate change in Canada’s most populace province. This fourth article ...


    By GLOBE Foundation

  • New Report Shows Labor Challenges Lead to Loss in GDP, Farm Income as U.S. Farmers Lose Market Share of Imports

     The Partnership for a New American Economy and theAgriculture Coalition for Immigration Reform today released a new report showing how American families are eating more imported fresh produce today than ever before, in substantial part because U.S. fresh produce growers lack enough labor to expand their production ...

  • Famine in the Horn of Africa

    As the climate changes, the global community and national governments both need to take action to prevent the kind of humanitarian disaster underway In parts of the Horn of Africa. Early action can help communities confront climate change, take advantage of ecosystem services, and prevent future food-related tragedies due to drought and other extreme weather. People relying on agriculture and ...

  • UN says CO2 pollution levels at annual record high

    Carbon dioxide levels in the atmosphere reached a record high in 2013 as increasing levels of man-made pollution transform the planet, the U.N. weather agency said Tuesday. The heat-trapping gas blamed for the largest share of global warming rose to global concentrations of 396 parts per million last year, the biggest year-to-year change in three decades, the World Meteorological Organization ...


    By Associated Press

  • As seas rise, saltwater plants offer hope farms will survive

    On a sun-scorched wasteland near India's southern tip, an unlikely garden filled with spiky shrubs and spindly greens is growing, seemingly against all odds. The plants are living on saltwater, coping with drought and possibly offering viable farming alternatives for a future in which rising seas have inundated countless coastal farmlands. Sea rise, one of the consequences of climate change, now ...


    By Associated Press

  • Jules Tournut Award 2014: probiotics to play a role in sustainable animal production

    On November 12th 2014, at EUROTIER in Hanover, Germany, the European Probiotic Association (EPA) awarded the Jules Tournut Probiotics Prize 2014 to Dr Steven Frese, for his innovative research project on the evolution of the host-microflora interaction. At this occasion, industry members and Scientific Committee of the EPA, FEFANA, and journalists discussed the potential of probiotics for ...


    By Lallemand Animal Nutrition

  • 3 things businesses need to know about extreme weather

    NOAA called it Meteorological March Madness. Other commentators likened it to science fiction. More than 15,000 daily heat records were broken around the U.S. last month, making 2012 the ...

  • Whitmuir Community Farm choose Big Hanna

    Whitmuir is a working organic farm located in West Linton just south of Edinburgh in Scotland. It is owned and run by Pete Ritchie and Heather Andersson with the ambition to create an organic community farm in cooperation with other community growers and farmers.  The 130 ...


    By Susteco AB

  • NRDC and Berkeley Food Institute Announce Winners of the 2014 Growing Green Awards

    Today, the Natural Resources Defense Council (NRDC) and the Berkeley Food Institute (BFI) celebrate four remarkable leaders who are advancing sustainable food and agriculture at the sixth annual Growing Green Awards. Chosen from hundreds of nominations submitted across the country by a renowned panel of judges, the 2014 ...

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