chickpeas News

  • Adding nitrogen to chickpeas is a double hit

    Growers considering adding nitrogen to chickpeas to boost yield should save their money, according to the results of recent trial research. Trials by the Northern Grower Alliance and funded by the Grains Research and Development Corporation found that adding nitrogen to crops did not have any impact on yield, making the additional cost and potential loss in nitrogen (N) fixing ability a double ...

  • New Chickpea Helps Turkish Farmers Adapt to Global Warming

    ALEPPO, Syria, September 4, 2007 (ENS) - The chickpea, one of the plants with the highest amount of protein, is a staple of Turkish food - enjoyed as a dip called hummus, roasted as a snack food called leblebi, often thrown into a soup or tossed onto a salad. But Turkish farmers have been enduring a severe drought for several years, which has caused their crops to fail. Now a new chickpea ...

  • Africa, India to boost agricultural technology cooperation

    [CHENNAI] Africa and India will boost cooperation in agricultural technologies for smallholder farmers in Sub-Saharan Africa, with a view to achieving food security by 2015. The Hyderabad-based International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) signed a memorandum of understanding (MoU) with the European Market Research Centre (EMRC) this month, to facilitate ICRISAT's ...


    By SciDev.Net

  • Pigeon pea genome sequence could boost yields

    More than a billion people could soon benefit from improved yields of the important drought-resistant crop pigeon pea now that its genome has been sequenced by a global partnership. The sequence, published online in Nature Biotechnology last week (6 November), should cut the time it takes to develop higher-yielding pigeon pea varieties from the 6–10 years required for traditional breeding ...


    By SciDev.Net

  • From butter beans to pigeon peas: UN launches International Year of Pulses

    Pulses, including all kinds of dried beans and peas, are a cheap, delicious and highly nutritious source of protein and vital micronutrients that can greatly benefit people’s health and livelihoods, particularly in developing countries -- that was the UN's message at the launch of the International Year of Pulses ...

  • World Soil Day hails symbiotic role of pulses to boost sustainable agriculture

    Soil and pulses can make major contributions to the challenge of feeding the world's growing population and combating climate change, especially when deployed together, according to Soils and Pulses: Symbiosis for Life, a new report by the UN Food and Agriculture Organization released on  ...

  • The Role of LEDS in Speed Breeding

    Some of the most important crops for feeding the ever-increasing global population include wheat and barley. In order to meet the future demand, scientists have a task of finding ways to improve efficiencies in breeding these and other, similar plant species. Typically, more than 10 years  are needed to develop novel cultivars with an advanced agronomic performance.  On one hand it is ...


    By Valoya Oy

  • A worldwide network of seed information is taking root

    As an increasingly bloody civil war raged around them, a team of scientists in the Syrian capital Aleppo quietly packaged and shipped a series of nondescript cardboard boxes to an island not far from the North Pole. The boxes bore no sign of the conflict that had surrounded them or the precious material ...


    By SciDev.Net

  • Egyptian Experimental Farm Reveals Possible Market for `Sewage Farming` Agricultural Products

    Crops grown on the Egyptian desert using treated wastewater are safe for human consumption and their production is economically viable, concluded engineers working on an experimental farm in Gerga, in the Sohag Governorate of Egypt. Their final report, 'The Re-use of Treated Sewage Waste Water in Agriculture' contains recommendations for a successful country-wide establishment of ...

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