cow resting News

  • When is a cow like a car?

    Martin Barrow, Head of Footprinting at the Carbon Trust discusses the need for the meat industry to take action on carbon emissions. When is a cow like a car? It may sound like a joke, but the answer could be serious for meat producers. Red meat is suffering from a wave of bad press. Shoppers' confidence in beef products has been knocked by the horsemeat scandal which has also increased ...


    By Carbon Trust

  • Monitoring cow nutrition

    This month 2013 NMR/RABDF Gold Cup winner Bill Higgins updates us on the latest news from Wilderley Hall Farm, Pulverbatch, Shropshire, and in particular cow nutrition. Following on from last month’s article we are a third of the way through the maize and the bucket brush is in full use. It does surprise me that after only six loads of maize from the first field we were checked out by the ...

  • Fall Beef Outlook is Strong

    Thanks to lower corn prices, improved pasture conditions and increased domestic demand, beef cattle producers can expect to continue to see record prices for beef this year, according to a beef cattle expert with Ohio State University’s College of Food, Agricultural, and Environmental Sciences. Add to the equation that the beef cow herd is the smallest in decades, exports are increasing in ...


    By Ohio State University

  • Sustainable Agriculture to Promote Biodiversity

    • Biodiversity affects key ecosystem services, such as the primary production of food for humans and the rest of nature, plus the recycling of nutrients and water. • One hectare of land contains a lot of biodiversity in the soil – equivalent to the weight of one cow of bacteria, two sheep of protozoa, and four rabbits of soil animals such as earthworms. The INSPIA* project is ...

  • FDA’s Antibiotics Plan Misses the Mark

    The U.S. Food & Drug Administration (FDA) today released a progress report on its voluntary approach to reducing the use of antibiotics in farm animals, which relies on collaboration with the pharmaceutical industry. About 80 percent of the antibiotics sold in the U.S. are for use in cows, chickens, pigs, and other farm animals. A majority of those antibiotics are fed routinely to animals ...

  • Sub-saharan Africa news in brief: 24 February–9 March 2011

    Below is a round up of news from or about Sub-Saharan Africa for the period 24 February–9 March 2011 African Academy of Sciences appoints new president The African Academy of Sciences has selected Ahmadou Lamine Ndiaye from Senegal as its new president. Ndiaye — former vice-president of the National Academy of Science and Technology of Senegal and special advisor to the ...


    By SciDev.Net

  • Fish farming finds its way to land-locked Midwest

     The latest of five generations who have worked the same ground in northeastern Nebraska, 52-year-old Scott Garwood, isn't growing corn or cattle - it's fish. Specifically, thousands of an Australian freshwater species called barramundi - often dubbed Asian sea bass because of its similar sweet, white flaky flesh - in large tanks inside a warehouse. With global consumption of seafood ...


    By Associated Press

  • Global Wireless Sensors Market for Environmental & Agricultural Monitoring (2011 - 2016)

    Reportlinker.com announces that a new market research report is available in its catalogue: Central to "ambient intelligence"; insights into the wireless sensors market for environmental and agricultural monitoring are detailed in this report. This report refers to environmental and agricultural monitoring as areas deployed with intelligent sensor interface that tracks, informs about, provides ...


    By ReportLinker

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