crop growing News

  • Specialty Crop Tractor Coming Soon

    Spirit of Innovation at LEE Historically, our goal at LEE is to produce innovative tractors to address numerous crop production issues like escape weeds, variety improvements, and ...


    By LeeAgra, Inc.

  • Growing crops in the city

    A case study published in the 2010 Journal of Natural Resources and Life Sciences Education by professors at Washington State University studies the challenges one organization faced in maintaining an urban market garden. The journal is published by the American Society of Agronomy. Since 1995, Seattle Youth Garden Works (SYGW) has employed young homeless individuals or those involved in the ...

  • Rise in CO2 could restrict growing days for crops

    The positive consequences of climate change may not be so positive. Although plants in the colder regions are expected to thrive as average global temperatures rise, even this benefit could be limited. Some tropical regions could lose up to 200 growing days a year, and more than two billion rural people could see their hopes wither on the vine or in the field. Even in temperate zones, there will ...


    By Climate News Network

  • Newly Revised Ohio Agronomy Guide for Sale

    A lot can change in 12 years. That’s why the 2005 edition of the Ohio Agronomy Guide was just revised to offer the most up-to-date guidelines for planting corn, soybeans, wheat and forages in Ohio, managing the pests they attract and enriching the soil in which they grow. All the guidelines offered in the book are specific to Ohio and based on research in Ohio fields. If a farmer, ...


    By Ohio State University

  • Growing Sorghum for Biofuel

    Conversion of sorghum grass to ethanol has increased with the interest in renewable fuel sources. Researchers at Iowa State University examined 12 varieties of sorghum grass grown in single and double cropping systems. The experiment was designed to test the efficiency of double cropping sorghum grass to increase its yield for biofuel production. The author of the report, Ben Goff, found that ...


    By American Society of Agronomy

  • Growing sorghum for biofuel

    Conversion of sorghum grass to ethanol has increased with the interest in renewable fuel sources. Researchers at Iowa State University examined 12 varieties of sorghum grass grown in single and double cropping systems. The experiment was designed to test the efficiency of double cropping sorghum grass to increase its yield for biofuel production. The author of the report, Ben Goff, found that ...

  • Controversy over biofuels grows

    New research suggests that nitrous oxide (N2O) emissions associated with growing some biofuel crops may be much greater than previously thought and could be high enough to outweigh the potential CO2 savings associated with biofuels. Producing fuels from crops such as rapeseed is one strategy being explored to replace fossil fuels, with a view to reducing greenhouse gas (GHG) emissions from the ...

  • Challenges growing for food security

    Despite international efforts to reduce global food insecurity and malnutrition, the realisation of food security in the world has fallen short of promises made at the World Food Summit in 1996, and the Millennium Development Goals'2 target to halve world hunger by 2015 is also unlikely to be met. In a recently released report, the Food and Agriculture Organization of the United Nations (FAO) and ...

  • Growing Better Bee Habitats

    General Mills investing in pollinator habitats, research SOURCE: General Mills DESCRIPTION: General Mills’ ...


    By 3BL Media

  • Motorizing Sudanese crop irrigation

    The parched landscape of Sudan, on the southern edge of the Sahara desert, is among the world's driest regions, with a nine-month dry season and a highly unreliable rainy season. Large-scale farmers there manage to grow about half of the impoverished nation's food production with the help of motorized irrigation pumps, but for individual subsistence farmers and their families--about two-thirds of ...

  • Cultivating crops on city rooftops

    To meet the challenges of producing food in a more environmentally-friendly way, the European Environment Agency (EEA) has called on cities to develop 'living walls' of edible plants. Through vertical farming, agriculture could become a feature of urban life, lowering energy consumption, carbon emissions and resource use in food production. By shortening the distance produce has to travel from ...


    By GLOBE Foundation

  • USDA Specialty Crop Block Grants Create New Economic Opportunities and Grow Markets in Local Communities

    Agriculture Secretary Tom Vilsack today announced that USDA will invest $52 million in grants to support America's specialty crop producers through the 2013 Specialty Crop Block Grant (SCBG) Program awards. The funding includes 54 block grants to U.S. states and territories that will support 694 initiatives nationwide. These grants will assist producers of fresh fruits and vegetables and help ...

  • Cereal Crops Feeling the Heat

    LIVERMORE, California (ENS) - Warming temperatures since 1981 have caused annual losses of about US$5 billion for six major cereal crops, new research has found. This is the first study to estimate how much global food production already has been affected by climate change. From 1981 to 2002, fields of wheat, corn and barley throughout the world have produced a combined 40 million ...

  • Saltwater solution to save crops

    Technology under development at the University of New South Wales could offer new hope to farmers in drought-affected and marginal areas by enabling crops to grow using salty groundwater. Associate Professor Greg Leslie, a chemical engineer at UNSW's UNESCO Centre for Membrane Science and Technology, is working with the University of Sydney on technology which uses reverse-osmosis membranes to ...

  • Sunlight Will Grow Crops While Generating Electricity at Italy Greenhouse Co-Owned by Moser Baer and GE

    A greenhouse nearing completion in Italy will tap the sun’s energy to grow crops while generating electricity from its roof-mounted photovoltaic modules in a project co-owned by clean energy developer Moser Baer Clean Energy Limited (MBCEL) and GE (NYSE: GE) unit GE Energy Financial Services. The companies announced today at Solar Power International, ...


    By General Electric

  • Impacts of tillage on soil and crops

    The increasing popularity of reduced tillage on crops has not only been an important development in combating soil erosion, but it has also been associated with increasing organic material and producing high crop yields. For peanut crops, however, reduced tillage has not gained a large acceptance as a viable practice, as findings of inconsistent yields have not encouraged farmers to make a switch ...


    By American Society of Agronomy

  • Biodiesel Crop Market Update

    We profoundly declare that we are expected to receive the first signs of next harvest of our various High value Nonfood Oil Crop seeds as temperatures start to warm-up. However, crops are well behind the normal for this time of year –Hopefully the warmer weather will encourage plant growth but as times progress, yield potential, on what crop is growing, will come under increased scrutiny. ...


    By Advanced Biofuel Center

  • Food Production With LED Grow Lights

    Health conscious America is now recognizing that new ways of harvesting food is necessary. If we expect to beat this myth that eating healthy has to be more expensive and complicated, then we need to educate growers what their options are. It was only a generation ago that we did not eat ...


    By Veggie Fresh LED

  • Fertilizers – a growing threat to sea life

    A rise in carbon emissions is not the only threat to the planet. Changes to the nitrogen cycle, caused in large part by the widespread use of fertilizers, are also damaging both water quality and aquatic life. These concerns are highlighted by Professor Grace Brush, from Johns Hopkins University in Baltimore, USA, in her historical review1 of landscape changes around Chesapeake Bay, a large ...


    By Springer

  • Biodiesel Crop of the Week: Pongamia Pinnata

    Pongamia is an ancient tree that is native to India. It is frost tolerant, but not freeze-proof. It is also happens to be a legume, which is at the heart of what makes the business model so interesting. The tree yields a generous annual nut crop that is harvested with conventional shakers, such as those used by almond and other nut growers. That seed has approximately a 40 percent oil content ...


    By Advanced Biofuel Center

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