crop quality News

  • 5th International Workshop on Advancement in Moringa Production & Application

    The Advanced Biofuel Center(ABC) is delighted to announce the 2 Day Moringa State of Art International Workshop viz. 5th Global Moringa  Meet – 2017 to be held on 25- 26 November 2017 at Jaipur, India. India meets more than 80% demand of Moringa Products and thereby enjoying dominant position in the World Moringa Scenario. The global Moringa Products market estimated to be over US$ 4.5 ...


    By Advanced Biofuel Center

  • Herbicide-tolerant crops can improve water quality

    The residual herbicides commonly used in the production of corn and soybean are frequently detected in rivers, streams, and reservoirs at concentrations that exceed drinking water standards in areas where these crops are extensively grown. When these bodies of water are used as sources of drinking water this contamination can lead to increased treatment costs or a need to seek alternative sources ...

  • Bee pollination improves crop quality as well as quantity

    Bee pollination improves the shape, weight and shelf-life of strawberries, contributing a staggering €1.05 billion to the European strawberry market per year, new research suggests. By blocking bees from a set of plants, the researchers demonstrated the substantial effects of bee pollination on the quality of the fruit. It is well established that insect pollination increases the quantity of ...

  • Using rotation crops to improve soil quality

    Soil quality issues are being researched within two crop rotation experiments that started in 1994 at Narrabri. They compare several crop rotations that include or exclude legume phases. The data presented here relate to the most recent 2-year cycles of these experiments. Following cotton harvest at the end of the previous cycle, rotation crops are sown (winter cereal, faba beans (grain) or vetch ...

  • National Collegiate Crops Contest

    The National Crops Judging Contest consists of three parts: plant and seed identification, commercial grain grading, and seed analysis. The Kansas City and Chicago contests represent the national finals of collegiate crops competition for the year. Preparation for crops contests teaches evaluation of crops for quality relative to certification, viability and marketing. Students learn in great ...

  • Cover Crops Capture Nutrients to the Benefit of Farmers and Water Quality

    Many factors contribute to the excess phosphorous that stimulates algal systems in bodies of water such as Lake Erie. Sources of excess phosphorous include urban stormwater, factories, sewers, household wastes and lawn fertilizer, and in some areas runoff from fertilizers or manure applied to fields. Fortunately, many farmers are already doing their part to improve water. ...

  • Manure Event to Show New Ways to Boost Both Crops and Water Quality

    Manure has two shades of green, so to speak. The green of greater farm crop yields. And the green of a cleaner environment. Organizers of the Aug. 14 Manure Science Review say farmers can see both at the same time and that the event will show how to do it. “Manure is an excellent product for improving soil ...


    By Ohio State University

  • The future of cover crops

    Winter cover crops are an important component of nutrient cycling, soil cover and organic matter content. Although its benefits are well documented, cover crop use in farming systems is relatively low. Research has shown that time and money are the two primary reasons why farmers are hesitant to adopt the technique. Developing innovative and cost-effective crop cover systems could increase the ...

  • Crop water use efficiency

    Crop water use efficiency (WUE), or yield per unit of water used, can be improved through irrigation management and methods, including deficit irrigation (irrigating less than is required for maximum yields) and supplemental irrigation (irrigating to supplement precipitation so as to avoid crop failure or severe yield decline). Thus, WUE is key for agricultural production with limited water ...

  • Cultivating crops on city rooftops

    To meet the challenges of producing food in a more environmentally-friendly way, the European Environment Agency (EEA) has called on cities to develop 'living walls' of edible plants. Through vertical farming, agriculture could become a feature of urban life, lowering energy consumption, carbon emissions and resource use in food production. By shortening the distance produce has to travel from ...


    By GLOBE Foundation

  • Energy crops and their environmental implications

    Interest in producing cellulosic ethanol from renewable energy sources is growing. Potential energy crops include row crops such as corn, perennial warm-season grasses, and short-rotation woody crops. However, impacts of growing dedicated energy crops as biofuel on soil and environment have not been well documented. This review article looks at the impacts of growing warm-season grasses and ...

  • Growing crops in the city

    A case study published in the 2010 Journal of Natural Resources and Life Sciences Education by professors at Washington State University studies the challenges one organization faced in maintaining an urban market garden. The journal is published by the American Society of Agronomy. Since 1995, Seattle Youth Garden Works (SYGW) has employed young homeless individuals or those involved in the ...

  • Yield projections for Switchgrass as a Biofuel Crop

    While scientists have conducted numerous studies on production of biomass from biofuel crops, such as switchgrass, no one has yet compiled this information to evaluate the response of biomass yield to soils, climate, and crop management across the United States. A team of researchers from Oak Ridge National Laboratory and Dartmouth College published just such a study in the July-August 2010 ...

  • Cover Crops Add to Farm Sustainability

    A potentially record-setting U.S. corn harvest is underway. Many farmers can attribute the use of cover crops as one of multiple best management practices (BMPs) that help them increase yield year after year. Combined with BMPs of The Fertilizer Institute’s 4R Nutrient Stewardship program that promotes the application of nutrients at the right source, right rate, right time and right place, ...

  • Can GM crops feed the hungry?

    Golden Rice burst into the public imagination a decade ago, in the form of a cover article in Time magazine that claimed the genetically modified (GM) rice could 'save a million kids a year'. The rice gets its golden hue from an excess of beta carotene, a precursor to vitamin A that could help half a million children who go blind each year from an often-fatal vitamin A deficiency. But ten years ...


    By SciDev.Net

  • Cover crops reduce erosion, runoff

    Cover crops may be more effective at reducing soil erosion and runoff after maize harvest than rough tillage, according to scientists from the Université Catholique de Louvain, in collaboration with the Independent Center for the Promotion of Forage (CIPF). The three-year study, supervised by Charles Bielders and conducted by Eric Laloy, measured erosion and runoff losses from silt loam ...

  • Choice of winter cover crop mixture steers summer crop yield

    Scientists from Wageningen University & Research demonstrate that the productivity of a next main crop can be manipulated through the choice of species in a preceding winter cover crop mixture. They report their latest findings in the Journal of Applied Ecology of 2nd of June. With their publication, the scientist agree with recommendations of FAO to included cover crops in rotations, on top ...

  • Assessing stressed crops from the sky

    In Peru, the International Potato Center (CIP), Lima, uses drones to aerially assess crop performance under different stresses, such as pests, diseases, drought and frost — all of them widespread phenomena in the Andes, one ...


    By SciDev.Net

  • Nitrogen recommendations based on crop reflectance

    Nitrogen fertilizer is usually applied in greater quantities to corn than almost any other crop. But when it’s applied in excess of requirements, loss of the excess fertilizer to the environment can contribute to degraded water quality. One of the challenges to making an appropriate nitrogen fertilizer recommendation is the potential variability in soil nitrogen availability that may occur ...

  • Biodiesel Crop of the Week: Pongamia Pinnata

    Pongamia is an ancient tree that is native to India. It is frost tolerant, but not freeze-proof. It is also happens to be a legume, which is at the heart of what makes the business model so interesting. The tree yields a generous annual nut crop that is harvested with conventional shakers, such as those used by almond and other nut growers. That seed has approximately a 40 percent oil content ...


    By Advanced Biofuel Center

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