drinking cup News

  • OFC17: A Blueprint for a Sustainable Coffee Supply

    In the UK alone, we drink 70 million cups of coffee a day. Yet growers of the essential raw material – the coffee bean – still rank among the poorest people in the world. In fact, half of the world’s highly indebted poor countries (known as HIPCs) are coffee producers. This paradox was brought to light at the Oxford Farming Conference this week, by ...


    By Farming First

  • Monitoring cow nutrition

    This month 2013 NMR/RABDF Gold Cup winner Bill Higgins updates us on the latest news from Wilderley Hall Farm, Pulverbatch, Shropshire, and in particular cow nutrition. Following on from last month’s article we are a third of the way through the maize and the bucket brush is in full use. It does surprise me that after only six loads of maize from the first field we were checked out by the ...

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