dry forage News

  • Making more from forage: Bishop Burton farm walk 18 Feb

    Realising the true value of forage this coming season will come under the microscope at a farm walk staged at Bishop Burton College, Beverley on Wednesday 18 February. Organised by the Royal Association of British Dairy Farmers and animal nutrition company, Volac, the event will focus on how to optimise the value of silage swards – what varieties to grow and how, when to cut, how to clamp ...

  • Hammer Blower is a hammermill and forage blower, combined all in one unit

    Combining a powerful, hammermill with a high capacity, blower fan, Art’s Way’s new Hammer Blower is a versatile machine that can grind high moisture shelled or ear corn and blow the mixture up into a silo or bunk too. This machine can grind dry corn through a 1/8-inch screen directly into a truck with virtually no dust. ...

  • EPA nixes pumping Mississsippi wetlands dry for agriculture

    U.S. Environmental Protection Agency is threatening to veto a $220 million Army Corps of Engineers flood-control project in the Mississippi Delta known as Yazoo Pump that environmentalists have long opposed for its adverse impact on wildlife and wetlands. The world's largest hydraulic pumping plant would be used to drain wetlands to open the land up to agriculture. In 2000, the EPA concluded ...

  • LALSIL FRESH increasing the value of silage by decreasing dry matter losses

    Given current high energy and protein costs, it is important for livestock producers to increase production from their silage and enhance silage quality. Corn silage is one of the main feedstuffs used for dairy and can represent up to 75% of the daily intake. That’s why it’s essential to maintain a high forage quality and feeding value and reduce losses caused by yeasts and mold ...


    By Lallemand Animal Nutrition

  • Wholecrop cereal silage could be a `no brainer`

    Low cereal prices could mean making wholecrop cereal silage is a ‘no brainer’ for topping up this season’s tight grass silage stocks on dairy and other livestock farms, says Ecosyl silage specialist, Derek Nelson. This, coupled with the drive to maximise use of home-grown forages to reduce reliance on bought-in feeds, makes wholecrop an obvious option, he maintains. ...


    By Ecosyl Products Limited

  • Ultra-low volume preservatives boost user convenience

    He says: “The Ecosyler ULV applicator can treat 900 tonne of crop with one fill applying 20 ml of preservative per tonne, and it is also highly accurate. If you put in enough product for 100 acres, you can be sure it is supplied correctly.” Each unit is supplied with a 22-litre tank, which has a three-way valve and low level indicator, and is mounted on a stainless steel frame. ...


    By Ecosyl Products Limited

  • Corn Residue Great Option for Livestock Supplemental Feed

    Corn residue left over from harvesting can make an excellent source of supplemental feed for livestock, according to a forage expert from the College of Food, Agricultural, and Environmental Sciences at The Ohio State University. This is especially true for producers who are facing lower hay crop inventories thanks to the excessive rains that impacted the region during the beginning of the ...


    By Ohio State University

  • Silage Shrink Affects Feed Quality and Quantity

    When silage shrinks, producers end up with less available feed and, often, a lower quality feed. The initial dry matter (DM) losses are often of more valuable nutrients such as sugars, starches and soluble proteins. This, in turn, leads to a higher concentration of lower-value nutrients, like fiber. “Ensuring higher silage quality and conserving more of the nutrients and silage mass can ...


    By Lallemand Animal Nutrition

  • USPOULTRY Releases New Video Series Highlighting Poultry and Egg Farm Environmental Stewardship

    U.S. Poultry & Egg Association (USPOULTRY) is releasing a new video series highlighting environmental stewardship on poultry and egg farms. The first video in the series features one of USPOULTRY’s 2014 Family Farm Environmental Excellence Award winners, Bar G Ranch Poultry, in Rogers, Texas. Bar G Ranch Poultry, owned and operated by Darrell and Shannon Glaser, consists of 500 acres in ...

  • Helping canneries make better use of leftover water

    With the help of a well-stocked kitchen cupboard, a can opener, and a microwave oven, a steaming-hot bowl of your favorite tomato soup can be ready to savor in just minutes. For decades America's canneries have helped make soups—as well as vegetables, fruits, juices and other familiar foods—more convenient for us to enjoy. Now, Agricultural Research Service (ARS) scientists are helping canneries ...

  • USPOULTRY Releases Fifth Video in Series Highlighting Poultry and Egg Farm Environmental Stewardship

    U.S. Poultry & Egg Association (USPOULTRY) is releasing a fifth video in a series highlighting environmental stewardship on poultry and egg farms. The video features one of USPOULTRY’s Family Farm Environmental Excellence Award winners, Riverhill Farms of Port Republic, Va. Riverhill Farms is owned and operated by Glenn and Sheri Rodes, along with their parents, brothers and extended ...

  • Cactus could feed East African livestock, say scientists

    A succulent, wild-growing cactus that has been widely dismissed as a noxious weed could sustain African livestock during drought, according to scientists at the Kenya Agricultural Research Institute (KARI). A paper by John Kang"ara and Josiah Gitari, animal nutritionists at KARI, concludes that Opuntia species — the prickly pear or paddle cacti — have extreme tolerance to drought and ...


    By SciDev.Net

  • Crop breeding gets boost from sweet potatoes

    In Uganda, the sweet potato is a major staple crop. Behind China and Nigeria, Uganda produces the most sweet potatoes in the world. Nationwide, families grow the crop to feed themselves, their livestock and to use as a source of income. Small scale agricultural operations use a large number of sweet potato varieties in their planting. These varieties are steadily being lost due to weevils, sweet ...

  • Crop Science Society of America Presents Awards in Long Beach

    The Crop Science Society of America (CSSA) will recognize the following individuals at the 2010 Awards Ceremony on Oct. 31-Nov. 3 during their Annual Meetings in Long Beach, CA, www.acsmeetings.org. The annual awards are presented for outstanding contributions to crop science through education, national and international service, and research. ...

  • Monitoring cow nutrition

    This month 2013 NMR/RABDF Gold Cup winner Bill Higgins updates us on the latest news from Wilderley Hall Farm, Pulverbatch, Shropshire, and in particular cow nutrition. Following on from last month’s article we are a third of the way through the maize and the bucket brush is in full use. It does surprise me that after only six loads of maize from the first field we were checked out by the ...

  • The Public University of Navarre is participating in a European project on sustainable management and reduction of greenhouse gas emissions in irrigation farming

    Carbon dioxide (CO2) in the atmosphere is used by plants to build their tissues, and when plants die, the carbon can reach the soil in which they grow. If the way of cultivating the earth can be optimized to prevent some of this carbon from returning to the atmosphere in the form of CO2, it will be contributing towards cutting greenhouse gas (GHG) emissions, one of the main causes of global ...

  • Better grazing practices hold key to Kenyan droughts

    The current drought in northern Kenya has deep roots in the current practices of pastoralists that need to be addressed, says conservationist David Western. Failed rains have tipped the balance from poverty to starvation for 12 million in the Horn of Africa. But they don't explain the depth of the tragedy, any more than the growing threat of ...


    By SciDev.Net

  • Famine in the Horn of Africa

    As the climate changes, the global community and national governments both need to take action to prevent the kind of humanitarian disaster underway In parts of the Horn of Africa. Early action can help communities confront climate change, take advantage of ecosystem services, and prevent future food-related tragedies due to drought and other extreme weather. People relying on agriculture and ...

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