education about corn News

  • Iowa Corn Hosts Lively Conversation about Food

    The Iowa Corn Growers Association and the Iowa Corn Promotion Board, in cooperation with the U.S. Farmers and Ranchers Alliance (USFRA) hosted Food Dialogue: Iowa on Tuesday, November 19 at the Scheman building on the Iowa State University campus.   The event brought together several experts on food issues including farmers, for a panel discussion on Genetically Modified Organisms ...

  • Corn Residue Great Option for Livestock Supplemental Feed

    Corn residue left over from harvesting can make an excellent source of supplemental feed for livestock, according to a forage expert from the College of Food, Agricultural, and Environmental Sciences at The Ohio State University. This is especially true for producers who are facing lower hay crop inventories thanks to the excessive rains that impacted the region during the beginning of the ...


    By Ohio State University

  • OSU Expert: Corn Stalks Are An Inexpensive Feed Source

    Livestock producers looking for a relatively easy and inexpensive feed source can turn to harvested cornfields for the answer. The residue left on the field after harvesting corn can be used to meet the nutrient needs of ruminant livestock in early to mid-gestation, according to a forage expert from Ohio State University’s College of Food, Agricultural, and Environmental ...


    By Ohio State University

  • Iowa Corn Talks Water Quality at the Farm Progress Show

    MEDIA ADVISORY WHAT: Iowa Corn will hold Soil Health and Water Quality Panel Discussions each day of the show from 2 p.m. to 3 p.m. at their booth 26N. The panel discussions will provide: Overview of the many water quality initiatives happening across the state How farmers can take advantage of these programs Farmers talking about their experiences implementing ...

  • Penton’s Farm Futures survey shows more corn, less soybeans in 2016

    Profit margins full of red ink could force growers to cut back crop acreage by almost 2% in 2016, according to the latest survey by Farm Futures, Penton Agriculture‘s market-leading ag business resource. Only corn and cotton could see gains among five major row crops and even those ...


    By Penton

  • Iowa Corn Farmers Featured in New Multimedia Campaign and ‘Fill Up on Me’ Sweepstakes

    Four Iowa farmers are featured in a new multimedia, statewide, campaign by the Iowa Corn Growers Association and the Iowa Corn Promotion Board. Television advertisements focus on ethanol/economic development, products from corn to ethanol process and conservation practices on farm.  The campaign will also include online, print, and radio messages.    “We are proud of ...

  • Edinburg, Texas, corn mill cited by US Department of Labor`s OSHA after a worker was engulfed and fatally asphyxiated in a grain bin silo

    The U.S. Department of Labor's Occupational Safety and Health Administration has cited Azteca Milling LP in Edinburg for seven serious safety violations following a February incident when a worker inside a grain silo, attempting to move clumped corn byproducts, was engulfed, asphyxiated and then died. "The tragedy was preventable. The employer should have known that entering grain bins is ...

  • Food Dialogues℠ Event to Facilitate Discussion on GMO, Organics and Local Food Issues

    WHAT: The Iowa Corn Growers Association (ICGA) and the Iowa Corn Promotion Board (ICPB), in cooperation with the U.S. Farmers and Ranchers Alliance® (USFRA®) will host The Food Dialogues: Iowa, an event designed to answer questions on how food is grown and raised.    This event will bring together several experts on food issues, including ...

  • Some Midwest farmers` crops falter in record rains

    Weeks of record rainfalls drenched Don Lamb's cornfields this summer, drowning some plants and leaving others yellowed, 2 feet tall and capable of producing little, if any, grain. The 48-year-old central Indiana farmer can't recall anything like the deluges he's seen from late May on this summer; the latest was a 4-inch downpour a week ago. Neither can his father, who's been farming for 50 years. ...


    By Associated Press

  • Precision Agriculture Webinar offered Jan. 20

    The more data farmers and producers can access regarding their fields, the better they can make decisions regarding how to manage their farm operations, experts say. But boiling down information from field monitored data, satellite data and remote sensing data captured using Unmanned Aerial Vehicles can sometimes be challenging, said Greg LaBarge, an Ohio State University Extension field ...


    By Ohio State University

  • National Survey on Cover Crops Seeks Farmer Participation

    Farmers are invited to share their thoughts on cover crops—whether or not they use cover crops themselves—in a national survey, now in its third year of collecting valuable data on the increasingly popular management practice. The results, which will be released this summer, will help growers, researchers, agricultural advisors, ag retailers and policymakers more effectively address ...

  • Rainfall and manure application timing affect organic carbon losses

    Dissolved organic carbon (DOC) losses from tile drains are an underquantified portion of the terrestrial carbon cycle. This is particularly important in the eastern corn belt where tile drainage dominates the agricultural landscape. Specific land management practices, such as manure application, can play a large role in the export of DOC as soluble organic carbon is applied to or injected into ...

  • Finding the real potential of no-till farming for sequestering carbon

    The potential of no-tillage (NT) soils for increasing the soil organic carbon (SOC) pool must be critically and objectively assessed. Most of the previous studies about SOC accrual in NT soils have primarily focused on the surface layer (<20-cm soil depth), and not for the whole soil profile. The lack of adequate data on the SOC profile is a hindrance to conclusively ascertain the effects of ...

  • 2015 Farm Science Review Takes On Sharp Edge

    Farmers and producers can gain a sharper edge and glean cutting-edge ideas from experts from the College of Food, Agricultural, and Environmental Sciences at The Ohio State University during this year’s Farm Science Review Sept. 22-24 at the Molly Caren Agricultural Center in London, Ohio. The Review will again emphasize the best agricultural research, resources, information and access for ...


    By Ohio State University

  • Hudson Valley organic farm produces seeds largely by hand

    Drying corn stalks wilt in late summer sun as Ken Greene tours his crops. Calendula flowers are past bloom and brown. Melon leaves lay crinkled by the dirt. Plants have, literally, gone to seed. A perfect picture for an organic seed harvest. "It looks like hell now, but it's actually good for the seeds," said Greene, co-founder of the Hudson Valley Seed Library. The small business 70 miles ...


    By Associated Press

  • Pesticide drift is persistent problem for farmers

    The cloud of insecticide that drifted from a neighbor's corn field onto the asparagus on Andrew and Melissa Dunham's central Iowa farm cast a shadow over their organic vegetable business. They say the costs from the incident and resulting loss of organic certification on their asparagus patch for three years will reach about $74,000, and they're now working with the sprayer's insurance company. ...


    By Associated Press

  • Manure Event to Show New Ways to Boost Both Crops and Water Quality

    Manure has two shades of green, so to speak. The green of greater farm crop yields. And the green of a cleaner environment. Organizers of the Aug. 14 Manure Science Review say farmers can see both at the same time and that the event will show how to do it. “Manure is an excellent product for improving soil ...


    By Ohio State University

  • Vegetable Workshop Series Offers Insight into Alternative Crops, Soil Health

    Growing hops and barley crops is an increasingly popular way to generate additional income from the farm. But before growers decide to devote some acreage to these new crops, they need to understand the costs and labor involved in growing them. Allen Gahler, an Ohio State University Extension educator in Sandusky County, said that while there is a strong and growing market for hops and barley in ...


    By Ohio State University

  • Online Commodity Challenge Allows Farmers to Learn Real-World Grain Marketing Without the Risk

    Growers who want to experience grain marketing using real-world strategies without any of the real-world risks can take advantage of a series of online courses taught by experts from Ohio State University’s College of Food, Agricultural, and Environmental Sciences. The courses, to be offered Jan. 7, Jan. 21, Feb. 4, Feb. 18 and March 4, will be taught online and will offer participants the ...


    By Ohio State University

  • OPINION: Don`t sweep away crop diversity

    Anywhere you go in Malawi you find people sweeping the ground clean-floors, sidewalks, bare dirt around homes-even throughout small farms and gardens. Danielle Nierenberg visits Kristof Nordin's permaculture garden in Malawi Sweeping soil makes everything look tidy, but it causes major damage, making it vulnerable to erosion and nutrient loss. Not removing organic matter around crops has proven ...


    By Worldwatch Institute

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