fish farm profitably News

  • Conference Seeks to Boost Profitability of Fish Farming

    Learn more about seafood safety and the 2016 economic outlook for the aquaculture, or fish farming, industry during the Ohio Aquaculture Association Annual Conference Jan. 29-30. The conference will feature aquaculture experts with Ohio State University Extension, the Ohio Agricultural Research and Development Center and Ohio State University South Centers as well as other industry professionals. ...


    By Ohio State University

  • Aquaculture Water Quality Workshop Offers Tips to Boost Profitability of Fish Farming

    Healthy water leads to healthy fish and increases the potential for healthy profits for fish farmers. On the other hand, poor water quality can lead to stressed fish, increasing the chance for the animals’ illness and death, and resulting in income losses for farmers, says Matthew Smith, an Ohio State University Extension aquaculture specialist. Water quality management for fish farmers is ...


    By Ohio State University

  • Environmental impact research urged for fish farming

    More research and sharing of best practice could minimise the environmental impacts of aquaculture, and maximise its potential to alleviate food insecurity, according to a report by the WorldFish Center and the non-profit organisation Conservation International. Almost half of all seafood consumed ...


    By SciDev.Net

  • Farmer-Funded Innovations: checkoff breakthroughs support on-farm profitability

    Successful companies in the aviation, communications, computer and medical industries don’t stand still. They find solutions that will keep them a step ahead of the competition. That goes for farmers, too. Soybean farmers today see the results of innovation everywhere they turn. More seed varieties and machinery applications. More ways to get the information they need to help them make ...


    By United Soybean Board (USB)

  • For lively fish in the water

    For 30 years, trout have been cultivated at the Winkelmann farm in Wietzendorf (Lower Saxony), southeast of the city of Soltau. What started out as a hobby ultimately became a business. Since then, the main goal has been the preparation of fish eggs, caviar (roe). The female trout are brought up in concrete semi-circulating basins and slaughtered after 26 to 29 months as salmon trout. The annual ...

  • Jatrophaworld 2011: Pongamia Pinnata: The Prospects For Profitable Sustainability

    Development of pongamia as a biofuel crop has largely been underway in India, at CJP where scientists have been assessing new crops to support sustainable rural development. There is significant interest in developing pongamia as a new source of biofuel. Its reputation in India as a sustainable rural fuel source, combined with its ability to establish on low fertility soils Cultivars are being ...


    By Advanced Biofuel Center

  • Fishing for sustainable practices to conserve fisheries

    Global fish production has reached an all-time high, according to research done by Nourishing the Planet (www.NourishingthePlanet.org) for the Worldwatch Institute’s Vital Signs Online publication. Aquaculture, or fish farming—once a minor contributor to total fish harvest—increased 50-fold between the 1950s and 2008 and now contributes nearly ...


    By Worldwatch Institute

  • Drones on the Farm: What Are the Laws?

     – popularity, before you launch a drone over your crops to gauge field conditions, be aware that doing so could result in a hefty fine from the Federal Aviation Administration. So says Peggy Hall, assistant professor and Ohio State University Extension field specialist in agricultural and resource law. Hall said that while the technology is available for farmers and growers to utilize ...


    By Ohio State University

  • How green was my vertical farm?

    By 2050, 80% of the earth’s population will live in cities and 3 billion more people will need to be fed. The simple fact is we are running out of available land to grow enough food to feed them. If we can’t grow our cities outward to find more arable land, the only solution is to grow them upwards. This may change the way we design cities forever. The problem is real and ...


    By GLOBE Foundation

  • Start-up promises to revolutionise shrimp farming

    A UK start-up says it has developed a low-cost, ecological alternative to traditional shrimp farming by using bacteria as both a water filter and food for its shrimp. IKEA-like portable units using microbes and solar power to cheaply grow shrimp indoors ...


    By SciDev.Net

  • Big Fish in the Pond – From U.S. Soybean Fields to Global Aquaculture

    You’ve heard the predictions – the world’s population is supposed to climb to a staggering 9 billion people by the year 2050, increasing the pressure on the 2 percent of Americans who farm today to produce food, feed, fiber and fuel. You’ve also heard about many of the efforts your soy checkoff makes to support U.S. soybean farmers in meeting this demand. But did you know ...


    By United Soybean Board (USB)

  • Taylor Shellfish First Farm in U.S. to Achieve Aquaculture Stewardship Council Certification

    The Aquaculture Stewardship Council (ASC) announced that Taylor Shellfish Farms has become the first U.S. grower to achieve responsible aquaculture certification for a farming operation in Washington State. The Shelton, Wash. based company received ASC Bivalve Certification for its operation in the South Puget Sound basin, which comprises the Hood Canal and the area south of the Tacoma Narrows, ...


    By SCS Global Services

  • Aqua-Cage Fisheries Uses DTG2 ROV on Rainbow Trout Farm

    Aqua-Cage Fisheries is an aquaculture farm in Parry Sound, Ontario that produces rainbow trout for the food market. They receive fingerlings from a hatchery in Southern Ontario, grow the fish in the open waters of Georgian Bay and harvest them for a processor that ships to major grocery stores. Aqua-Cage produces environmentally sustainable, high quality fish for the consumer, while bringing in a ...


    By Deep Trekker Inc.

  • Dutch retailers commit to first joint MSC, ASC and WWF ‘Think Fish’ campaign

    Marine Stewardship Council (MSC), Aquaculture Stewardship Council (ASC) and World Wide Fund for Nature–Netherlands (WWF-NL) have claimed the second week of September as ‘Think Fish Week’. Dutch retailers will actively promote the wide range of MSC and ASC labelled products available to shoppers through in-store ...

  • UF/IFAS battling a disease devastating to deer farms and cows

    The Florida legislature recently allocated $2 million a year for the University of Florida’s Institute of Food and Agricultural Sciences to study Hemorrhagic disease, a virus which affects deer and can cross over into cattle, causing concern among Florida ranchers and prompting UF researchers to look for preventions and a cure. “For deer farming to remain a viable industry, and to ...

  • World Health Energy Holdings, Inc. Signs a Third Letter of Intent to Construct a 250 Acre Commercial Algae Farm

    World Health Energy Holdings, Inc. (PINKSHEETS: WHEN), a public holding company operating in the alternative energy sector, announced today that the company's wholly-owned subsidiary, GNE-India, has signed a letter of intent with Dr. B Shivalingaiah from SHK Energy Projects Private Limited via a joint venture to build a 250-acre commercial algae farm in Karnataka, India to produce fish feed and ...


    By Marketwire

  • Expert to Field Questions on Crop Budgets, Farmland Prices and Rental Rates at the 2014 Farm Science Review

    While cropland values in Ohio increased in the past two years, they have remained flat, and in some cases declined depending on the land class, in 2014, an economist from Ohio State University’s College of Food, Agricultural, and Environmental Sciences said. Barry Ward, production business management leader for Ohio State University Extension, will discuss his latest research related to ...


    By Ohio State University

  • Things to know about marine aquaculture

    Some 90 percent of seafood consumed by Americans is imported, yet the Obama administration's push to expand U.S. marine aquaculture into federal waters has failed to see one offshore farm in operation, nearly two years after the first permit was issued. The National Oceanic and Atmospheric Administration is pushing for marine aquaculture production in the U.S. to jump by 50 percent by 2020. The ...


    By Associated Press

  • Much-in-demand common sole can now be reproduced all year round

    Common sole in the North Sea only spawns in April and May. Because the next generation of this much-in-demand fish cannot be reproduced well in captivity, it cannot be raised profitably in fish farms. However, researchers at IMARES Wageningen UR managed to select the conditions for farm-raised sole in such a way that the fish started reproducing even outside the season. By selecting the right ...

  • Queens panga and shrimp noodles first ASC and MSC labelled product in Dutch stores

    Sales of responsibly-sourced seafood are on the rise in the Netherlands. Now Dutch shoppers can enjoy even more choice as the first product carrying the ASC logo for responsible aquaculture and the MSC ecolabel for sustainable wild-catch hits the shops. From this month, Queens Panga & Shrimp Noodles Red Curry, combining farmed pangasius and wild-caught shrimp, will be available from major ...

Need help finding the right suppliers? Try XPRT Sourcing. Let the XPRTs do the work for you