fish farm waste News

  • Rice paddies synergise with fish farming

    By combining aquaculture with wet paddy farming in its coastal areas Bangladesh can meet food security and climate change issues, says a new report. The approach promises more nutritious food, without causing ...


    By SciDev.Net

  • What are the impacts of fish-farming on marine ecosystems?

    New EU-supported research in the Mediterranean Sea has assessed the impact of fish-farming on seafloor ecosystems. Results indicate that impacts are only apparent in habitats with no vegetation, but the researchers suggest that habitats with vegetation seagrass could be masking the effects. The EU Marine Strategy Framework Directive 2008/56 1 aims to achieve good environmental status of the EU's ...

  • Twin Falls fish farm settles with EPA for water pollution violations

    A Twin Falls commercial fish and frog farm has settled with the U.S. Environmental Protection Agency for repeatedly violating the Clean Water Act and polluting the Snake River in South-central Idaho. McCollum Enterprises, Limited Partnership, operates the aquaculture facility known as the Canyon Springs Fish Farm located near Twin Falls, Idaho. The facility raises Tilapia and American Bullfrogs ...

  • US fish farms tap former coal mines for water

    In the Appalachian mountains of the United States, growing numbers of fish farmers are raising trout, catfish, and even salmon throughout the valleys of the state of West Virginia. What they'd rather not tell you, however, is that the source of their water is deserted coal mines. Worry not, seafood lovers. According to independent experts from within West Virginia and outside the state, the ...


    By Worldwatch Institute

  • Fish farming finds its way to land-locked Midwest

     The latest of five generations who have worked the same ground in northeastern Nebraska, 52-year-old Scott Garwood, isn't growing corn or cattle - it's fish. Specifically, thousands of an Australian freshwater species called barramundi - often dubbed Asian sea bass because of its similar sweet, white flaky flesh - in large tanks inside a warehouse. With global consumption of seafood ...


    By Associated Press

  • Scientists say feeding fish soy, not fish, more sustainable

    Research supported by the soybean industry is looking to convert some farm-raised fish into vegetarians. A South Dakota State University fisheries scientist is developing a soy protein feed that's tasty and easily digestible to eventually reduce the industry's need for using wild-caught fish as food for farm-raised fish. Much of the tilapia, Atlantic salmon and catfish that Americans toss into ...


    By Associated Press

  • Vietnamese Fish Farmer Expands IPA System to Aquaponics

    Vũ Thị Thắm is among the first intensive pond aquaculture (IPA) adopters in Northern Vietnam, learning the IPA concept from a seminar organized by USSEC and Cargill in Hưng Yên, Vietnam in August 2016. Ms. Tham constructed an IPA fixed floor raceway by following the instruction of Nguyễn Hữu Thọ, a technical manager at Cargill, who joined the Shanghai ...

  • Neste Oil produces premium-quality NExBTL renewable diesel from waste fat sourced from the fish processing industry

    Neste Oil CorporationPress release15 May 2012 at 9:30 am (EET) Neste Oil produces premium-quality NExBTL renewable diesel from waste fat sourced from the fish processing industry Neste Oil has again expanded the range of renewable raw materials it uses by beginning to produce NExBTL ...


    By Neste

  • How green was my vertical farm?

    By 2050, 80% of the earth’s population will live in cities and 3 billion more people will need to be fed. The simple fact is we are running out of available land to grow enough food to feed them. If we can’t grow our cities outward to find more arable land, the only solution is to grow them upwards. This may change the way we design cities forever. The problem is real and ...


    By GLOBE SERIES

  • Farms must begin reporting air releases of hazardous substances from animal wastes

    Beginning November 15, 2017, many livestock, poultry and equine farms must comply with reporting requirements under the Comprehensive Environmental Response, Compensation, and Liability Act (CERCLA) section 103. The law requires entities to report releases of hazardous substances above a certain threshold that occur within a 24-hour period. Farms have historically been exempt from most reporting ...

  • Aquaculture can grow faster, raising micronutrient supply from fish

    Fish farming will likely grow more than expected in the coming decade, offering a chance for improved nutrition for millions of people, especially in Asia and Africa, according to a new report.  Increased investment in the aquaculture sector - particularly in productivity-enhancing technologies including in the areas of water use, breeding, hatchery practices and feedstuff ...

  • FAO puts sustainability on the menu in the world’s fastest-growing food sector: fish

    High-level delegations of fisheries ministries from more than 50 countries are gathering in Agadir for a summit with industry players to discuss emerging governance needs in a sector that provides the world with 17 percent of its animal protein and developing countries with more export revenue than meat, tobacco, rice and sugar combined. The globalization of the fish trade, ...

  • Start-up promises to revolutionise shrimp farming

    A UK start-up says it has developed a low-cost, ecological alternative to traditional shrimp farming by using bacteria as both a water filter and food for its shrimp. IKEA-like portable units using microbes and solar power to cheaply grow shrimp indoors ...


    By SciDev.Net

  • Dutch retailers commit to first joint MSC, ASC and WWF ‘Think Fish’ campaign

    Marine Stewardship Council (MSC), Aquaculture Stewardship Council (ASC) and World Wide Fund for Nature–Netherlands (WWF-NL) have claimed the second week of September as ‘Think Fish Week’. Dutch retailers will actively promote the wide range of MSC and ASC labelled products available to shoppers through in-store ...

  • $254,282 in Grants Awarded to Remove Derelict Fishing Gear from Long Island Sound

    Restoration of the Long Island Sound marine habitat took a major step forward today with the National Fish and Wildlife Foundation's announcement of two grant awards to Cornell Cooperative Extension of Suffolk County (CCE) to identify and remove more than 118 metric tons (260,000 lbs.) of marine debris, including abandoned lobster pots, from the Sound. Through these awards, ...


  • Tackling food losses and waste in the Near East and North Africa

    Reducing high food losses and waste will be critical to improving food availability, achieving food security, and reducing stress on natural resources in the fast-growing Near East and North Africa (NENA) region, FAO said. The region relies on imports to meet over 50 percent of its food needs, yet it loses up to a third of the food it produces and imports, including about 14-19 percent of its ...

  • How geosynthetic lining improves aquaculture industry

    Living in the high desert of Northern Nevada, the folks at International Lining Technology are hundreds of miles from the nearest ocean. But an article in Geosynthetica, “Geosynthetic Lining Systems in Fish Farming,” caught our attention as we were catching up on the other news such as the passage of the U.S. ...

  • Overfishing Threatens Critical Link in the Food Chain

    The fish near the bottom of the aquatic food chain are often overlooked, but they are vital to healthy oceans and estuaries. Collectively known as forage fish, these species—including sardines, anchovies, herrings, and shrimp-like crustaceans called krill—feed on plankton and become food themselves for larger fish, seabirds, and marine mammals. Historically, people have eaten ...


    By Earth Policy Institute

  • Get Feet Wet in Aquaponics at FSR

    Two talks at the Sept. 20-22 Farm Science Review will dive into aquaponics. “There’s growing interest in aquaponics in the Midwest,” said Matthew Smith, an aquaculture specialist with The Ohio State University who will give ...


    By Ohio State University

  • Questions and Answers on the reformed Common Fisheries Policy

    The overall objective of the reformed Common Fisheries Policy (CFP) is to make fishing sustainable - environmentally, economically and socially. The new policy will bring fish stocks back to sustainable levels and will stop wasteful fishing practices. It will provide EU citizens with a stable, secure and healthy food supply for the long term. It seeks to bring new prosperity to the fishing ...


    By Europa Press Room

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