fish farming environment News

  • Rice paddies synergise with fish farming

    By combining aquaculture with wet paddy farming in its coastal areas Bangladesh can meet food security and climate change issues, says a new report. The approach promises more nutritious food, without causing ...


    By SciDev.Net

  • Shifts in Mediterranean fish farming increase pressure on wild fish stocks

    Fish farming in the Mediterranean has increasingly shifted from producing fish such as grey mullet, which are herbivores near the bottom of the food chain, to species such as sea bass, which are predators. This ‘farming up’ the food chain requires wild fish to be caught to provide feed. A return to farming fish lower in the food chain would use marine resources more efficiently, a new ...

  • Fish farm parasite drug threatens wildlife

    A drug used to treat parasite infections at fish farms can contaminate the surrounding environment and threaten local wildlife, a new study shows. Following a week-long treatment at a Norwegian salmon farm, the authors found concentrations of an anti-sea-lice drug that were high enough to kill some crabs, shrimps and lobsters. However, they suggest the drug is not likely to pose a risk to humans. ...

  • What are the impacts of fish-farming on marine ecosystems?

    New EU-supported research in the Mediterranean Sea has assessed the impact of fish-farming on seafloor ecosystems. Results indicate that impacts are only apparent in habitats with no vegetation, but the researchers suggest that habitats with vegetation seagrass could be masking the effects. The EU Marine Strategy Framework Directive 2008/56 1 aims to achieve good environmental status of the EU's ...

  • The future of fish farming and marine fisheries for a growing population

    Fish farms, and other forms of aquaculture, are seen as a potential solution to meeting increasing global demand for seafood. However, according to recent research, they must reduce their reliance on wild fish for animal feed if current production levels from both aquaculture and wild fisheries are to be maintained. As the world’s population heads towards the 9.3 billion mark, ...

  • Environmental impact research urged for fish farming

    More research and sharing of best practice could minimise the environmental impacts of aquaculture, and maximise its potential to alleviate food insecurity, according to a report by the WorldFish Center and the non-profit organisation Conservation International. Almost half of all seafood consumed ...


    By SciDev.Net

  • First-ever federal rules for offshore fish farming issued

    The first-ever federal regulations for large-scale fish farming in the ocean were issued Monday, opening a new frontier in the harvesting of popular seafood species such as red drum, tuna and red snapper. The new rules allow the farming of fish in federal waters of the Gulf of Mexico. The rules - in the making for years - were announced in New ...


    By Associated Press

  • High-Quality Pumps Help Fish Farms Handle Growt

    umping systems manufacturer DESMI’s Peter Laursen offers advice to farmed-fish processing plants looking to invest in high-reliability, scaleable pumps to meet production pressures. With fewer and fewer fish in our seas, fish farming has grown to become an enormous industry worldwide – with billions of dollars in revenue and continued growth forecast for decades to come. Like ...


    By DESMI A/S

  • High-Quality Pumps Help Fish Farms Handle Growth

    Pumping systems manufacturer DESMI’s Peter Laursen offers advice to farmed-fish processing plants looking to invest in high-reliability, scaleable pumps to meet production pressures. With fewer and fewer fish in our seas, fish farming has grown to become an enormous industry worldwide – with billions of dollars in revenue and continued growth forecast for decades to come. Like any ...


    By DESMI A/S

  • Fish farming finds its way to land-locked Midwest

     The latest of five generations who have worked the same ground in northeastern Nebraska, 52-year-old Scott Garwood, isn't growing corn or cattle - it's fish. Specifically, thousands of an Australian freshwater species called barramundi - often dubbed Asian sea bass because of its similar sweet, white flaky flesh - in large tanks inside a warehouse. With global consumption of seafood ...


    By Associated Press

  • Fish farms to produce nearly two thirds of global food fish supply by 2030

    Aquaculture — or fish farming — will provide close to two thirds of global food fish consumption by 2030 as catches from wild capture fisheries level off and demand from an emerging global middle class, especially in China, substantially increases. These are among the key findings of "Fish to 2030: Prospects for Fisheries and ...

  • The Tremendous Impact of Farm Bill Programs on Our Environment and Our Economy

    TODAY, Agriculture Secretary Tom Vilsack joined Dale Hall, Chief Executive Officer of Ducks Unlimited, to highlight the value of public-private conservation efforts and the record conservation results achieved by producers, landowners and the U.S. Department of Agriculture (USDA) since 2009. Secretary Vilsack emphasized the critical need for Congress to pass a new Farm Bill to continue these ...

  • Fish stocks boost for Yorkshire rivers

    Fisheries experts will be stocking 6,000 barbel at several locations in Yorkshire this week as part of the Environment Agency’s ongoing plans to develop and restore rivers in the region. All reared at the Environment Agency’s fish farm, 3,000 barbel will be stocked into the River Dearne at five locations between Barnsley and Adwick-upon-Dearne and 3,000 barbel will be stocked into the ...

  • Scientists say feeding fish soy, not fish, more sustainable

    Research supported by the soybean industry is looking to convert some farm-raised fish into vegetarians. A South Dakota State University fisheries scientist is developing a soy protein feed that's tasty and easily digestible to eventually reduce the industry's need for using wild-caught fish as food for farm-raised fish. Much of the tilapia, Atlantic salmon and catfish that Americans toss into ...


    By Associated Press

  • Fish stocks boost for rivers and lakes in the North East

    Fisheries experts will be stocking dace, chub, roach, crucian carp and rudd at several locations in the North East next week as part of the Environment Agency’s ongoing plans to develop and restore rivers and lakes in the region. One thousand chub and 2,000 roach are destined for the River Tyne at Prudhoe and a further 3,000 dace and 2,000 chub will be released into the River Team, ...

  • Coalition Releases Comprehensive Recommendations to Help California’s Cities, Farms and Environment Weather the Drought

    As dreams of a wet, El Niño winter fade and California heads into a possible fourth consecutive year of drought, a coalition of 15 environmental, fishing and public policy organizations released a set of recommended actions to modernize California’s water system and respond to the drought. The drought has led to dramatic impacts on some cities and farms, as well as on the health of ...

  • Climate change and pollution threaten fishing catches

    Warming of coastal areas due to climate change is already having an important impact on fishing catches in the North Atlantic, according to a new study. The study also suggests that rising levels of nitrogen pollution, due to run-off from farming and sewage disposal, will pose a serious threat to fisheries in the near future if left unchecked. At the World Summit on Sustainable Development in ...

  • Report highlights growing role of fish in feeding the world

    More people than ever before rely on fisheries and aquaculture for food and as a source of income, but harmful practices and poor management threaten the sector’s sustainability, says a new FAO report published today. According to the latest edition of FAO’s The State of World Fisheries and Aquaculture, ...

  • How green was my vertical farm?

    By 2050, 80% of the earth’s population will live in cities and 3 billion more people will need to be fed. The simple fact is we are running out of available land to grow enough food to feed them. If we can’t grow our cities outward to find more arable land, the only solution is to grow them upwards. This may change the way we design cities forever. The problem is real and ...


    By GLOBE Foundation

  • Environment: A good day for nature in Europe

    Nearly 25 000 km2 of invaluable natural expanse have been added to the Natura 2000 network. This network of protected sites is the EU's primary tool in the fight to conserve Europe’s rich biodiversity. The Commission has now formally approved the inclusion in the network of a further 235 sites, proposed by Member States for recognition as "Sites of Community Importance". Member States will ...

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