herd feeding News

  • Research sheds new light on methane emissions from the northern beef herd

    New CSIRO research indicates that the amount of methane emitted from cattle fed on tropical grasses in northern Australia is up to 30 per cent less than figures currently used to calculate the northern cattle industry’s contribution to Australia’s greenhouse gas accounts. Speaking at today’s Lansdown Field Day near Townsville, Queensland, CSIRO research leader Dr Ed ...

  • A Drop in Feed Prices Predicted – Molasses Storage Tanks

    Farming UK has delivered promising news this week for farmers, and that’s of predictions by a leading analyst from a principal European Bank.  Nan-Dirk Mulder of Rabobank expects feed prices to fall, despite the recent rise in grain prices as sparked by the crisis in the Ukraine.  Prices of wheat, corn and soya (which has experienced some of it’s highest prices recently) ...


    By ENDURAMAXX

  • Ireland's Keenan Systems' Livestock Feed Technology Delivers Breakthrough Productivity Gains and Improves Farm Margins

    At an event today in Washington, D.C. for agriculture industry and policy makers, executives from Richard Keenan & Company, Ireland's largest provider of livestock feed technology, showcased results from the pilot phase of its Gain Plan™ initiative in the US. Gain Plan is an alliance program designed to speed adoption of a transformative new dairy and cattle-feeding model that optimizes ...


    By Marketwire

  • RABDF Prince Philip Award goes to DeLaval

    DeLaval has been presented with the RABDF Prince Philip Award by His Royal Highness at Buckingham Palace, this week. The honour was made to the global dairy equipment company for research and development in the field of dairy farming and the most practical, relevant and best technical exhibit at Livestock Event 2015. “We feel honoured and privileged to win this award for Herd Navigator, a ...

  • Molasses Tanks and the Abolition of EU Milk Quotas

    If you’re a dairy farmer, then the abolition of EU milk quotas next year is big news and the momentous event will restructure the face of European dairy farming. The rising costs of protein are triggering a re-think in the way in which cows are rationed and many farmers are now looking into alternatives that will enable feed costs to be kept under control and yet still allowing them to ...


    By ENDURAMAXX

  • Ohio State Workshop to Offer Insight on Dairy Reproduction and Genomics

    Dairy producers who want to take more control over the profit potential of their future herds may want to consider genomic testing, which can help identify which heifers to raise that are genetically superior and will offer producers the best return on investment, said an Ohio State University Extension veterinarian. Genomic testing can allow dairy producers to identify specific DNA markers for ...


    By Ohio State University

  • Beet your Molasses requirements with dedicated Molasses Tanks

    Towards the end of the summer, attention gradually shifts towards providing for livestock throughout the winter months, and along with the impending beet crops, the production and storage of molasses is once more back on the agenda. Across many livestock and dairy farms, molasses forms the basis of numerous feed formulas. As we all know, molasses provide a number of core nutrients for cattle and ...


    By ENDURAMAXX

  • Livestock Event to stage world first live robotic demonstration

    The world’s first combined live robotic milking and feeding system demonstration at an exhibition will be staged at the Livestock Event, to be held at The NEC, Birmingham on 2 and 3 July by its organisers the Royal Association of British Dairy Farmers. The new feature will complement a display of robotic equipment from the world’s leading milking machine manufacturers. ...

  • Fall Beef Outlook is Strong

    Thanks to lower corn prices, improved pasture conditions and increased domestic demand, beef cattle producers can expect to continue to see record prices for beef this year, according to a beef cattle expert with Ohio State University’s College of Food, Agricultural, and Environmental Sciences. Add to the equation that the beef cow herd is the smallest in decades, exports are increasing in ...


    By Ohio State University

  • The end of milk quota; chances and opportunities for dairy production

    The upcoming end of milk quota will bring a new dynamic in dairy industry. Some regions may increase dairy production, others may be restricted by factors such as environmental emissions or a cost structure incompatible with volatile milk prices. The International Dairy Nutrition Symposium in Wageningen, Thursday 16 October 2014, will give you a science-based gaze into the crystal ball of future ...

  • Making more from forage: Bishop Burton farm walk 18 Feb

    Realising the true value of forage this coming season will come under the microscope at a farm walk staged at Bishop Burton College, Beverley on Wednesday 18 February. Organised by the Royal Association of British Dairy Farmers and animal nutrition company, Volac, the event will focus on how to optimise the value of silage swards – what varieties to grow and how, when to cut, how to clamp ...

  • A success for the International beef Exchange organized by Lallemand Animal Nutrition and INRA Clermont (France)

    On September 29th – 30th, around 150 international experts and professionals of the beef cattle industry gathered at INRA, in Clermont-Ferrand (France), for a seminar dedicated to international beef production, with a focus on welfare and digestive comfort. This seminar was jointly organized by Lallemand Animal Nutrition and INRA. This event was a great platform for exchange of experiences ...


    By Lallemand Animal Nutrition

  • Bio-QZ processes cow manure for anaerobic digestion

    The community of Sand in Taufers in the Italian South Tyrol has set itself the target of eliminating the CO2 emissions of its population. A decisive role in achieving that aim plays a AD plant on cooperative basis. The used cow dung as substrate is pre-treated by the MeWa QZ. Sand in Taufers and its 5,300 inhabitants are forging ambitious plans. Local government and citizens are ...


    By ANDRITZ MeWa GmbH

  • Wholecrop cereal silage could be a `no brainer`

    Low cereal prices could mean making wholecrop cereal silage is a ‘no brainer’ for topping up this season’s tight grass silage stocks on dairy and other livestock farms, says Ecosyl silage specialist, Derek Nelson. This, coupled with the drive to maximise use of home-grown forages to reduce reliance on bought-in feeds, makes wholecrop an obvious option, he maintains. ...


    By Ecosyl Products Limited

  • Challenges in China Don’t Deter U.S. Soybean Export Demand

    Defaults, defers and delays on as much as two million metric tons of soy shipments to China have U.S. soybean farmers questioning whether the No. 1 importer of U.S. soy will continue to be a reliable market moving forward. But the head of the soy checkoff’s international marketing partner says the market is safe for now. Delayed shipments out of South America in the spring of 2013 likely ...


    By United Soybean Board (USB)

  • Third world climate conference

    With climate change increasing the incidence and severity of weather events, agriculture, one of the most climate dependent of all human activities, depends heavily on effective meteorological services which are vital to climate change mitigation and adaptation, said an FAO expert today.  “The economic costs associated with natural disasters, including extreme weather events, have increased ...

  • Klamath Tribes and feds exercise water rights

    Tens of thousands of acres in Oregon's drought-stricken Klamath Basin will have to go without irrigation water this summer after the Klamath Tribes and the federal government exercised newly confirmed powers that put the tribes in the driver's seat over water use - a move ranchers fear will be economically disastrous. Klamath Tribes Chairman Don Gentry and U.S. Bureau of Reclamation Commissioner ...


    By Associated Press

  • Peak Meat

    By Janet Larsen U.S. meat consumption has peaked. Data from the U.S. Department of Agriculture show that meat eating across the country fell from the 2004 high point of 184 pounds (83 kilograms) per person to 171 pounds in 2011. Early estimates for 2012 project a further reduction in American meat eating to 166 pounds, making for a 10 percent drop over the eight-year period. For a society ...


    By Earth Policy Institute

  • The UK’s largest bio-refinery is officially opened in Hull

    The £350 million Vivergo bioethanol plant in Hull was officially opened today by the Rt. Hon Vince Cable MP, Secretary of State for Business, Innovation and Skills. The new plant is the UK’s biggest bioethanol producer and largest single-source supplier of animal feed providing valuable commodities that the UK would usually import. The Vivergo plant, a joint venture between AB Sugar, ...


    By Vivergo Fuels Limited

  • 12 Innovations to combat drought, improve food security, and stabilize food prices

    Soaring temperatures and low precipitation could not occur at a worse time for many farmers in the United States. Intensifying drought conditions are affecting corn and soybean crops throughout the Midwest, raising grain prices as well as concerns about future food prices. The U.S. Drought Monitor reports that 88 percent of this year’s corn crop and 77 percent of the soybean crop are now ...


    By Worldwatch Institute

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