individual livestock scale News

  • Nutritech International and Vitec Nutrition to merge

    Nutritech International and Lallemand NZ Ltd (trading as Vitec Nutrition) have announced they are to merge their businesses effective from 1st June 2016, creating New Zealand’s largest supplier of animal nutrition and forage additive technologies. Nutritech International was founded in 1915, celebrating 100 years of advice and support for New Zealand farmers in 2015. The company has been ...

  • Flood-affected Serbian farmers receive EU and FAO aid

    European Union assistance to flood-affected Serbian farm households got under way with a first delivery of animal feed here today. Financed by the EU and delivered in partnership with the UN Food and Agriculture Organization (FAO), the assistance forms part of the EU's overall flood recovery package to Serbia valued at €30m. Farmers in Trstenik are among the first to receive the EU ...

  • Climate-smart farming takes root in Kenya

    Like most African countries, Kenya is highly vulnerable to the impact of climate change. There is growing concern about potential stress on fragile ecosystems and rural communities, especially in the arid and semi-arid agro-ecological zones and some humid highland areas of the country. In keeping with the Strategy for Revitalizing Agriculture (SRA) of Kenya 2010-2015 and Kenya's vision 2030, ...

  • Is the aquaculture boom starting to fade?

    The aquaculture industry has reached an important crossroads, with new challenges emerging regarding the sector’s ability to meet future world demand for fish. Small-scale farmers in developing countries are facing difficulties in exporting their produce, and need help to become competitive and access global markets, according to FAO. In 2006, the world consumed 110.4 million tonnes of fish, ...

  • Targeting gaps in the food supply chain: going beyond agricultural production to achieve food security

    Agricultural production is only the first step in moving the world’s food from farm to fork, according to Nourishing the Planet, a project of the Worldwatch Institute. The other links in the food chain—harvesting, packaging, storing, transporting, marketing, and selling—ensure that food actually reaches consumers. Inefficiencies in these activities, rather than just low yields ...


    By Worldwatch Institute

  • Agriculture: the unlikely earth day hero

    Rising temperatures, erratic weather, population growth, and scarce water resources—along with growing civil unrest and skyrocketing food prices—are putting unprecedented stress on people and the planet. For over 40 years, Earth Day has served as a call to action, mobilizing individuals and organizations around the world to address these challenges. This year, Worldwatch ...


    By Praxilient

  • Milk and dairy hold potential for improving nutrition of world’s poor

    Milk and dairy products hold huge potential to improve nutrition and livelihoods for hundreds of millions of poor people across the world, according to a new FAO publication launched today. The book, Milk and Dairy Products in Human Nutrition, says governments should be investing more in programmes that make milk and dairy ...

  • Agriculture: the unlikely earth day hero

    Rising temperatures, erratic weather, population growth, and scarce water resources - along with growing civil unrest and skyrocketing food prices - are putting unprecedented stress on people and the planet. For over 40 years, Earth Day has served as a call to action, mobilizing individuals and organizations around the world to address these challenges. This year, Worldwatch Institute's ...


    By GLOBE Foundation

  • Cranfield launches European project to promote the use of trees in farming

    The first meeting of ‘AGFORWARD’, an exciting EU funded research programme on agroforestry, was held at Cranfield University this week.  The 4-year 6 million Euro project will be working with farmers and land owners in 15 countries across Europe to identify how agroforestry practices – farming with trees – can create  profitable, productive, and environmentally ...


    By Cranfield University

  • Despite drop from 2009 peak, agricultural land grabs still remain above pre-2005 levels

    An estimated 70.2 million hectares of agricultural land worldwide have been sold or leased to private and public investors since 2000, according to new research conducted by the Worldwatch Institute (www.worldwatch.org) for its Vital Signs Online service. The bulk of these acquisitions, which are called “land grabs” by some observers, took place between 2008 ...


    By Worldwatch Institute

  • Fewer forests in our cars

    Ladies and gentlemen, It is my pleasure to welcome you to this Conference on the challenges of deforestation and forest degradation. Thank you for joining us and accepting to share your experience and perspective with us today. The topics we will address in these two days are challenging for all of us. Just a couple of months ago, I gave a keynote speech at the 2014 edition of the World Forests ...

  • Asia and Africa Home to 95 Percent of Global Agricultural Population

    The global agricultural population—defined as individuals dependent on agriculture, hunting, fishing, and forestry for their livelihood—accounted for over 37 percent of the world’s population in 2011, the most recent year for which data are available. This is a decrease of 12 percent from 1980, when the world’s agricultural and nonagricultural populations were roughly the ...


    By Worldwatch Institute

  • The common agricultural policy (CAP) and agriculture in Europe – Frequently asked questions

    Farming in Europe – an overview How rural is the EU? Over 77% of the EU's territory is classified as rural (47% is farm land and 30% forest) and is home to around half its population (farming communities and other residents). How many farmers are there in the EU? 12 million (full-time). ...


    By European Commission

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