livestock feed growing system News

  • The Livestock Event 2014: More Livestock + New Technical

    The Livestock Event, the UK’s leading livestock trade show held at The NEC, Birmingham on 2 and 3 July and organised by RABDF Events, will be welcoming a record 400 livestock entries and over 450 trade exhibitors, providing the most comprehensive offering of any UK event, all under one roof in the most easily accessed location. Farmers can drive straight in off the motorway network to free ...

  • Environmental Assessment of Livestock

    Demand for livestock products is projected by Food and Agriculture Organization of the United Nations (FAO) to grow 1.3% per annum until 2050. This growth places significant pressure on the livestock sector to perform in a more sustainable way.   Stakeholders across supply chains, including consumers want to know more information about how products are produced and what their environmental ...


    By thinkstep

  • Reducing GHG emissions from livestock

    Reducing meat and dairy consumption would help reduce greenhouse gas (GHG) emissions from farming. A recent study describes the 'ecological leftovers' approach to reducing livestock-related GHGs, which assumes that a sustainable number of livestock can be calculated on the basis of available marginal land, unsuitable for other purposes, and available agricultural by-products, which could be used ...

  • Harper Government Supports National Livestock Traceability Database

    Agriculture and Agri-Food Canada Agriculture Minister Gerry Ritz today announced an investment of $7.5 million to the Canadian Agri Traceability Services to develop, implement and operate a national livestock traceability data service. This national traceability database will collect, maintain and manage information in accordance with national standards, federal and ...

  • Sizing up livestock farming’s carbon footprint

    A new and interactive tool released by FAO allows farmers, policy makers and scientists to calculate meat, milk and eggs production as well as greenhouse-gas emissions from livestock to make the sector more productive and more climate-friendly.   GLEAM-i, the Global Livestock Environmental Assessment Modelinteractive, provides answers to a ...

  • Can Livestock Help Reduce Greenhouse Gases?

    Wider use of best practices and technologies could significantly reduce greenhouse gas emissions in the livestock industry, according to a recent United Nations Food and Agriculture Organization report. The 139-page report, “Tackling climate change through livestock: A global assessment of emissions and mitigation opportunities,” is ...

  • Growing German interest in Zambian agri sector

    “Made in Germany” will make a big impression at the annual Agritech Expo in Chisamba in April when 14 German providers of agri machinery and livestock equipment will be part of the German pavilion – this is almost double compared to last year. Martin Botzian, Head of Communication at DLG International GmbH says: “we are pleased to be part of the show for the third time. ...


    By Clarion Events Ltd

  • Major cuts of greenhouse gas emissions from livestock within reach

    Greenhouse gas emissions by the livestock sector could be cut by as much as 30 percent through the wider use of existing best practices and technologies, according to a new study released today by the UN Food and Agriculture Organization (FAO). The report, Tackling climate change through livestock: A ...

  • NRDC announces winners of the 2013 Growing Green Awards

    The Natural Resources Defense Council (NRDC) today celebrates four remarkable food vanguards for their pioneering efforts to create healthier and more sustainable food systems at the fifth annual Growing Green Awards. The winners, who are leaders in tackling antibiotic resistance on farms, infusing urban areas with fresh produce in corner stores, ...

  • Benefits of the weight watcher for grow to finish barns

    Both wrestlers and boxers are matched up to their competitors based on weight. Athletes who participate in these sports are constantly weighing themselves to make sure their weight is appropriate for the class in which they fight. Keeping track of human weight is a pretty simple task. Fighters simply hop on a scale for a few seconds each day and the data is recorded. Imagine this same weight ...


    By Osborne Industries, Inc.

  • Aquaculture can grow faster, raising micronutrient supply from fish

    Fish farming will likely grow more than expected in the coming decade, offering a chance for improved nutrition for millions of people, especially in Asia and Africa, according to a new report.  Increased investment in the aquaculture sector - particularly in productivity-enhancing technologies including in the areas of water use, breeding, hatchery practices and feedstuff ...

  • NRDC and Berkeley Food Institute Announce Winners of the 2014 Growing Green Awards

    Today, the Natural Resources Defense Council (NRDC) and the Berkeley Food Institute (BFI) celebrate four remarkable leaders who are advancing sustainable food and agriculture at the sixth annual Growing Green Awards. Chosen from hundreds of nominations submitted across the country by a renowned panel of judges, the 2014 ...

  • USSEC Attends 10th International Conference “Mixed Feed 2016” in Moscow, Delivers Clear Message about U.S. Soy Quality

    USSEC attended the 10th International Conference “Mixed Feed 2016” hosted by the Industrial International Academy (IAA) in Moscow, Russia from June 21 – 23.  The conference was organized by the Russian Feed Manufactures Union in conjunction with the Ministry of Agriculture, the Russian Institute of Compound Feeds Industry, and IAA and supported by national livestock, swine, ...

  • Bion Announces Initial Success of Advanced Separation Technology Pilot -- Enables Improved Asset Recovery, Further Reductions of N & P, Increased Sustainability at Lower Cost

    Bion Environmental Technologies, Inc. (OTC BB/QB: BNET) announced today positive initial results of the advanced separation technology the Company is piloting at its livestock waste treatment facility at Kreider Farms in Manheim, Lancaster County, Pennsylvania. In mid-July, Bion began conducting (invitation-only) tours for various stakeholders to showcase the new solids separation technology, now ...

  • Chromatin Announces Relief Program for Sorghum Growers Hit by the Kansas-Oklahoma Fire

    Chromatin, Inc., is moving quickly to assist farmers and ranchers affected by the Anderson Creek Fire that destroyed 400,000 acres. Led by Chromatin’s Sorghum Partners® brand, this initiative will provide farmers with seed that can rapidly produce feed for livestock and ground cover to prevent soil erosion. “We are saddened to hear of the tragic damage caused by this fire to ...


    By Chromatin, Inc.

  • Edible insects inch one step closer

    Farming insects on a large scale is no more of a biological or chemical hazard than other livestock farming, says a report by a European food safety body. The report, which looks at the potential of insects as food or animal feed, says the microbiological, chemical and ...


    By SciDev.Net

  • 12 Innovations to combat drought, improve food security, and stabilize food prices

    Soaring temperatures and low precipitation could not occur at a worse time for many farmers in the United States. Intensifying drought conditions are affecting corn and soybean crops throughout the Midwest, raising grain prices as well as concerns about future food prices. The U.S. Drought Monitor reports that 88 percent of this year’s corn crop and 77 percent of the soybean crop are now ...


    By Worldwatch Institute

  • Rising number of farm animals poses environmental and public health risks

    The global population of farm animals increased 23 percent between 1980 and 2010, from 3.5 billion to 4.3 billion, according to research by the Worldwatch Institute for its Vital Signs Online publication. These figures continue a trend of rising farm animal populations, with harmful effects on the environment, public health, and global development. Both production and consumption of animal ...


    By Worldwatch Institute

  • Poultry watering with ENDURAMAXX

    With water making up 80% of blood and being vital for the regulation of body temperature and organ function, including the absorption of nutrients, digestion and waste removal, it is obvious that good quality water is a premium requirement for proper livestock husbandry. When designing a poultry watering system knowledge of daily watering requirements and the governing factors which influence ...


    By ENDURAMAXX

  • Beef pollutes more than pork, poultry, study says

    Raising beef for the American dinner table does far more damage to the environment than producing pork, poultry, eggs or dairy, a new study says. Compared with the other animal proteins, beef produces five times more heat-trapping gases per calorie, puts out six times as much water-polluting nitrogen, takes 11 times more water for irrigation and uses 28 times the land, according to the study ...


    By Associated Press

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