milk hygiene News
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Don’t let poor parlour hygiene ruin the quality of your milk
Every dairy farmer knows the importance of keeping their milking parlour clean and hygienic to prevent mastitis cases and improve milk quality. However, you may not be aware of just how many factors come into play in order to keep parlour hygiene at its best. Issues with high somatic cell count (SCC) or mastitis can cost farmers time and money to fix, not to mention milk quality and quantity ...
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A new CRM for somatic cell count in milk: ERM-BD001
The JRC released ERM®-BD001, a set of two Certified Reference Materials (CRMs) certified for the concentration of somatic cells in milk. The materials shall be used for calibration and quality control in dairy laboratories operating methods compliant with ISO 13366-1 (reference method based on microscopy) and ISO 13366-2 (routine method based on fluoro-opto-electronic counting). Worldwide, ...
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