milk producer News

  • How to improve milk collection and milk

    Collection of milk from farmer to dairy is done in many different ways in Europe. One should think that collection of milk is pretty straightforward but in reality there are different ways of doing the job depending on traditions, sizes of the farms, level of automation etc. Most dairies will surely agree on the importance of receiving milk of a certain quality and that the cost of collecting the ...


    By Poul Tarp A/S

  • Report On the Dairy Market and the `Milk Package`

    The European Commission has today published a report on the development of the dairy market situation and the operation of the 2012 "Milk Package". It describes the rather positive outlook for the dairy market, takes stock of the implementation of the provisions and possibilities of the "Milk Package" and outlines further considerations ...


    By Europa Press Room

  • Helping Rural Families and More on Milk

    Enduramaxx is proud to supply rainwater tanks, fertiliser tanks and all other vertical and horizontal tanks to the wider agricultural industry. With Christmas approaching, we like to hear about issues affecting the agricultural sector. We were warmed to learn of an initiative that’s helping less well-off farming families enjoy a plentiful Christmas. Rural Support, the country’s ...


    By ENDURAMAXX

  • Milk ain’t oil: EPA sides with common sense

    Yes, the line’s been used a hundred times in the past few days, but warrants repeating: U.S. dairy farmers needn't cry over spilled milk any longer. Beneath the sound and fury of political arguments over the Environmental Protection Agency’s (EPA) right (nay, ...


    By Intelex Technologies Inc.

  • The end of milk quota; chances and opportunities for dairy production

    The upcoming end of milk quota will bring a new dynamic in dairy industry. Some regions may increase dairy production, others may be restricted by factors such as environmental emissions or a cost structure incompatible with volatile milk prices. The International Dairy Nutrition Symposium in Wageningen, Thursday 16 October 2014, will give you a science-based gaze into the crystal ball of future ...

  • Canada joins in on World School Milk Day

    September 28 marks World School Milk Day as designated by the Food and Agriculture Organization of the United Nations (FAO). This global celebration is in its 17th year and will be celebrated across the world including in the US, Malaysia, and Canada. To celebrate World School Milk Day, Dairy Farmers of Canada (DFC) would like to highlight the contribution that school milk programs have made to ...

  • Goat farmers, producers handle increased demand for dairy

    Buying two goats in August 2008 was little more than an experiment for farmer Paula Olson and some entertainment for her daughters. Six and a half years, 14 milking goats and roughly $300,000 later, she's in the midst of constructing a small-scale creamery in Madrid, Iowa, that's set to feature goat milk, cheese, ice cream and more. And though her creamery isn't yet open, Olson said local ...


    By Associated Press

  • Governments Invest in New Equipment to Ensure Ongoing Safety and Quality of Manitoba Milk

    Investments in new equipment designed to provide a more detailed and comprehensive analysis of locally-produced milk will ensure Manitobans can continue to have a high level of confidence in the safety and quality of their dairy products, Federal Agriculture Minister Gerry Ritz and Manitoba Agriculture, Food and Rural Development Minister Ron Kostyshyn announced today. Governments are providing ...

  • Undeclared Allergen: Milk Found in Beef Sirloin, Causes Recall

    Approximately 2,645 pounds of beef sirloin products have been recalled, because they contain milk, an allergen that was not on the label. The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced the recall, explaining that J&B Group ofSt. Michael,MNdiscovered the problem during a routine label review of its product. No health effects relating to the ...


    By EMSL Analytical, Inc.

  • Milk and dairy hold potential for improving nutrition of world’s poor

    Milk and dairy products hold huge potential to improve nutrition and livelihoods for hundreds of millions of poor people across the world, according to a new FAO publication launched today. The book, Milk and Dairy Products in Human Nutrition, says governments should be investing more in programmes that make milk and dairy ...

  • End of milk quotas: `Opportunity to build a more confident and robust dairy sector`

    The amount of milk produced in the EU will for the first time in three decades be determined by market forces only after European milk quotas ended on 1 April. The quotas were introduced in 1984 when production outstripped demand with the aim of putting an end to Europe's "milk lakes and butter mountains". It is hoped that by scrapping the quotas, Europe's milk producers are able to supply ...


    By European Parliament

  • Waste incinerator impacts monitored via milk and vegetable quality

    Emissions from well-regulated household waste incinerators do not reduce the quality of vegetables and milk produced nearby, a Dutch study suggests. Researchers found that levels of certain contaminants were similar whether vegetables and milk came from the area surrounding three incinerators, or from elsewhere in the Netherlands. They say biomonitoring programmes could offer a way to increase ...

  • Advanced Cyclone Systems supplies Hurricane cyclone system for Arla Foods – The largest producer of dairy products in Scandinavia

    ACS received an order for a Hurricane cyclone system aiming to increase the recovery of milk proteins’ powder after a spray dryer.   The equipment has a capacity of 92,000 m3/h @ 65 ºC effective flow rate and the expected efficiency varies between 99.36 % and 99.77 %.   Arla Foods is the largest producer of dairy products in Scandinavia. In ...

  • Recommendations can change, thanks to new findings

    Science informs the decisions farmers make in producing food and affects the food purchasing decisions made by consumers. Sometimes, long-held scientific recommendations change, and such a paradigm shift is afoot for fluid milk. Last week, a ...


    By National Farmers Union

  • Vi-COR(R) Responds to Dairy Farm Needs With Innovative Yeast Culture Products and Services

    MASON CITY, IA -- (Marketwire) -- 06/15/10 -- June is National Dairy Month, an honorary observance that resonates strongly with Vi-COR®, a manufacturer of yeast culture products for swine, poultry and dairy feed. Dairy farms represent the largest percentage of ...


    By Marketwire

  • Association of Robotic Milkers meeting: Livestock Event, Thurs 3 Jul

    Plans for a new collaborative group of dairy producers with robot milking systems are underway to enable them to exploit the new technology more readily, share best practice and ensure a positive public image. Called the Association of Robotic Milkers (ARM), the venture is being developed by a group of farmers as part of RABDF’s Foundation for Collaboration activities. The inaugural meeting ...

  • Afimilk Users Named Top Herd Managers for Ontario Canada

    The milk recording and herd management organization, CanWest DHI, has pointed out the best two managed farms in the region of Ontario Canada. Both winners utilize Afimilk management systems. Albadon Farms Ltd was rated first and Summitholm Holsteins second in a monitoring process that serves as a barometer of overall herd performance. To assess performance, six ...


    By Afimilk Ltd

  • Application brief: Reverse Osmosis of Greek-style yogurt whey

    The Greek, sometimes referred to as strained, yogurt category in the US has exploded onto the scene causing significant disruption in the overall refrigerated yogurt market. Greek yogurt accounts for some 44% of the total yogurt category sales value in the US, up from just 4% in 2008. A typical, modern manufacturing process for Greek yogurt involves high heat treatment of skim milk, inoculation ...


    By GEA Filtration

  • Dairy Farmers of Canada unveils new organizational logo

    Today, Dairy Farmers of Canada (DFC) proudly unveiled its new organizational logo, representing Dairy Farmers of Canada the organization, as part of a new overall brand conviction strongly reaffirming that dairy farmers believe in the power of dairy to give Canadians a healthier future. The new logo has been designed to be eye-catching, easier to understand, to create a stronger brand identity ...

  • Charm Sciences ROSA Quantitative Aflatoxin M1 Test Validated by ILVO-T&V Belgium

    A report validating the Charm MRLAFMQ test for the detection of aflatoxin M1 (AFM1) at the European Maximum Limit (EU ML) of 50 part per trillion (ppt) was issued today by the Belgium National Reference Laboratory, ILVO T&V, under the direction of Dr. Wim Reybroeck. The MRLAFMQ test is the only rapid, 15 minute, lateral flow screening method that is third party verified to detect AFM1 at the ...


    By Charm Sciences, Inc.

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