milking routine News
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Auchmeddan Farm Customer Story
Jim Struthers from Auchmeddan Farm in Lanarkshire, Scotland, tells us why he loves the ADF System. “Since ADF has gone in it has knocked ½ an hour off our milking times which is brilliant. The parlour is much more efficient and cow flow is now the best it can be. The best thing is the positive financial benefit it has brought to my business by reducing rates of mastitis. There is no ...
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Fen Farm Dairy Customer Story
One of our customers Fen Farm Dairy in Bungay, Suffolk are best known for their award-winning raw milk Brie-style cheese, Baron Bigod. (It’s actually the cheese that we offer visitors to our exhibition stands at the events we attend). Having said this, they do a lot more than just cheese, with their Bungay Raw Cultured Butter and Raw Milk being hugely popular with their customers also. Fen ...
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Don’t let poor parlour hygiene ruin the quality of your milk
Every dairy farmer knows the importance of keeping their milking parlour clean and hygienic to prevent mastitis cases and improve milk quality. However, you may not be aware of just how many factors come into play in order to keep parlour hygiene at its best. Issues with high somatic cell count (SCC) or mastitis can cost farmers time and money to fix, not to mention milk quality and quantity ...
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