pig industry News

  • Exhibiting at the Pig & Poultry Fair

    Protea are excited to be exhibiting at the Pig and Poultry Fair www.pigandpoultry.org.uk, which will attract more than 10,000 visitors this year, and will be held at the NAEC, Stoneleigh, Warwickshire from 10th – 11th May 2016. Protea will be showcasing our analysers and sensors specifically aimed at the agricultural and livestock industry. The ...


    By Protea Limited

  • Munters at the Danish Pig Academy

    Munters and 17 other Danish producers within the pig industry have been chosen to think outside the box and to be creative by establishment the Danish Pig Academy. A new international gathering place for pig producers has seen the light of the day. Here you can experience the best of Danish technology at one place. A common showroom in Herning creates the framework for this new ...


    By Munters Zeol Division

  • Tracking pigs from a central location

    Every day, oil and gas pipelines transport critical resources that help fuel the economy, vital industries, and our communities. Without pipelines, it would take thousands of tanker trucks to transport these resources, which is impractical from both a safety and cost standpoint. Although pipelines are an extremely efficient means of transport, they also carry significant risk for owners and the ...


    By Pure Technologies

  • Ice pigging technology offers dairy industry significant savings

    New analysis published today by the Carbon Trust quantifies the benefits of introducing ‘ice pigging’, an innovative way of cleaning pipework using ice slurries, into commercial dairies to improve profitability and reduce environmental impact. The industry trials, funded by the Government’s Regional Growth Fund, were carried out at production facilities of Yeo Valley, a leading ...


    By Carbon Trust

  • NEW PIG INTRODUCES LIGHTPOLE BASE COVER

    TIPTON PA, – New Pig Corporation has designed the Lightpole Base Cover to camouflage unsightly lightpole bases in parking lots, industrial and commercial facilities – indoors or out.   ...


    By New Pig Corporation

  • Pig feed contamination suspected during recycling process

    Recycled food products are at the centre of investigations into the source of dioxin contamination which has affected Irish pork. Pork products have been pulled off supermarket shelves as the Food Standards Authority (FSA) warned against eating pork from the Irish Republic. However, the FSA stressed consumers are unlikely to be at any 'significant risk'. Concerns were raised when a sample of pig ...

  • New report tracks progress in responsible pig farming

    The U.S. pork industry is releasing its first-ever farming responsibility report: 2012 Pork Industry Progress Report, Responsible Farming. Our Heritage. Our Future. The 36-page report details the evolution of modern pig farming over generations and tracks advancements that have been made in ...

  • Ice pigs and thin tins: the keys to cutting carbon in food manufacture?

    Baking bread in lighter tins, cleaning pipes with ice instead of hot water, and using microwaves to dry fruit gums and jellies: these are just some of the ideas being explored by the Carbon Trust and food industry leaders to cut energy use and carbon emissions at UK manufacturing sites. Over the last year, the Carbon Trust has worked with companies including Allied Bakeries, Dairy Crest, Cadbury ...


    By Carbon Trust

  • US bacon prices rise after virus kills baby pigs

    A virus never before seen in the U.S. has killed millions of baby pigs in less than a year, and with little known about how it spreads or how to stop it, it's threatening pork production and pushing up prices by 10 percent or more. Scientists think porcine epidemic diarrhea, which does not infect humans or other animals, came from China, but they don't know how it got into the country or spread ...


    By Associated Press

  • How Automatic Pig Feeding Systems improve the bottom line

    Pig producers face a lot of challenges. In North America, specifically, there are 70% fewer pig farms today than in the year 2000. As feed costs rise while global demand for animal protein increases, pig farmers must produce more pork with fewer resources. Automatic pig feeding systems are a large part of ...


    By Osborne Industries, Inc.

  • Industrial Aquaculture

    Aquaculture is the fastest growing sector within food production and with its 60 million tonne annual production is now nearly supplying half of all seafood consumed worldwide. FAO has estimated that aquaculture production will contribute with another 40 million tonne by 2030 to cover the world's protein needs. It is acknowledged that recirculation technology will play an important role in the ...


    By CREATECH Aqua ApS

  • Soy industry adopts environmental safeguards

    Elements of the soy industry have agreed to take a milestone step toward improving their production practices, which have led to widespread deforestation, displacement of small-farmers and indigenous peoples, and loss of natural habitats. On Thursday, participants in the Round Table on Responsible Soy (RTRS) unanimously agreed to implement a pilot program of voluntary production standards aimed ...


    By WWF International

  • Governments Helping Pork Industry Fight PED

    The governments of Canada and Ontario are helping the pork industry step up measures to contain the spread of the porcine epidemic diarrhea (PED) virus. Ontario is providing $2 million to help Ontario Pork support industry-wide investments to improve biosecurity measures at critical points across the province, such as assembly yards and truck washing stations. Biosecurity remains the best tool to ...

  • Pork Industry Better Equipped to Prevent and Respond to Disease

    Through Growing Forward 2, the governments of Canada and Alberta are providing $1.35 million to Alberta Pork to help address the threat of pig diseases, such asporcine epidemic diarrhea (PED), to ...

  • Agriculture Industry Seeks to Create Right to Farm

    In the nation's agricultural heartland, farming is more than a multibillion-dollar industry that feeds the world. It could be on track to become a right, written into law alongside the freedom of speech and religion. Some powerful agriculture interests want to declare farming a right at the state level as part of a wider campaign to fortify the ag industry against crusades by animal-welfare ...


    By Associated Press

  • BioLargo Opportunities in the Petroleum Industry- Sets Stage for Major Advancement - Contaminated Water Soutions

    BioLargo Opportunities in the Petroleum Industry- Sets Stage for Major Advancement.  We have been working for some time now in the equine & livestock industries featuring our (www.odornomore.com) products and working with BioLargo technology in stalls, barns, feed lots, chicken coups and, yes, even treating pig manure. We deliver unmatched, superior performance and customer value in odor ...


    By Biolargo, Inc.

  • Benefits of the weight watcher for grow to finish barns

    Both wrestlers and boxers are matched up to their competitors based on weight. Athletes who participate in these sports are constantly weighing themselves to make sure their weight is appropriate for the class in which they fight. Keeping track of human weight is a pretty simple task. Fighters simply hop on a scale for a few seconds each day and the data is recorded. Imagine this same weight ...


    By Osborne Industries, Inc.

  • 2011 Pigalog® Features More Than 150 New Products

    2011 Pigalog® Features More Than 150 New Products Tipton, PA- January 5, 2011 --New Pig Corporation features more than 150 new products in its 2011 PIGALOG® Catalog Buying Guide. The 520-page, full-color catalog contains more than 4,000 innovative solutions for a clean and safe workplace. Several of the new products ...


    By New Pig Corporation

  • Three Ways to Support Poultry and Livestock through Soybean Quality

    Soybean meal is the most widely used source of protein for poultry and pigs in the United States and abroad.  It is estimated that more than 75 percent of all soybean meal produced in the world is fed to poultry and pigs.  Dairy cows also are major consumers of soybean meal.  For the soybean industry to remain viable, it is crucial these industries remain big users of soybean meal. ...


    By United Soybean Board (USB)

  • UF/IFAS study: Feral swine can cost at least $2 million annually in cattle production

    Feral swine cost the Florida cattle industry at least $2 million a year in lost cattle production, according to a new study led by a University of Florida Institute of Food and Agricultural Sciences researcher. In fact, researchers believe they may have underestimated the amount of forage destroyed by feral swine, said Samantha Wisely, a UF/IFAS associate professor of wildlife ecology and ...

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