pig transporter News

  • Tracking pigs from a central location

    Every day, oil and gas pipelines transport critical resources that help fuel the economy, vital industries, and our communities. Without pipelines, it would take thousands of tanker trucks to transport these resources, which is impractical from both a safety and cost standpoint. Although pipelines are an extremely efficient means of transport, they also carry significant risk for owners and the ...


    By Pure Technologies

  • Country of origin labelling rules for pigs and poultry need beefing up, say MEPs

    A European Commission proposal that would allow pork to be labelled as “reared” in an EU country even if the pig had spent only four months there was rejected by Parliament on Thursday. MEPs argued that origin labelling rules for fresh, chilled and frozen meat of swine, sheep, goats and poultry should be modelled on the stricter ones already in place for beef, so as not to mislead ...


    By European Parliament

  • UF/IFAS study: Feral swine can cost at least $2 million annually in cattle production

    Feral swine cost the Florida cattle industry at least $2 million a year in lost cattle production, according to a new study led by a University of Florida Institute of Food and Agricultural Sciences researcher. In fact, researchers believe they may have underestimated the amount of forage destroyed by feral swine, said Samantha Wisely, a UF/IFAS associate professor of wildlife ecology and ...

  • Muckbuster Changes Runoff from Problem to Profit

    Free-range pig farms near coastal regions are an example of a farming practice, which has resulted in a change in the local ecosystem, which can be dangerous to humans. When the slurry from free-range pig farms is not contained and moves into the streams, which empty into the rivers, and finish in the sea, the enormous increase in nutrients in the water creates a huge population of seaweed, and ...


    By SEaB Energy Ltd.

  • Family farms making “Illogical” decisions in pursuit of growth

    Family farm businesses should consider increasing revenues through anaerobic digestion (AD) before making often “illogical” decisions to take on more land, it has been claimed. EnviTec Biogas UK says many family farms cannot expand geographically because they are surrounded by land that rarely comes up for sale or that is overpriced. Mike McLaughlin, managing director of Envitec ...


    By EnviTec Biogas AG

  • A model farm for emissions studies

    Anyone downwind of a pig barn knows that animal production facilities generate some notable emissions. Now Agricultural Research Service (ARS) scientists have reported that preliminary findings from wind tunnel studies indicate that positioning farm buildings perpendicular to prevailing winds could help reduce odors from downwind lagoons or tanks. Wind speed and direction, topography, structures, ...

  • Less food waste results in land use savings, higher consumer welfare and a smaller agro-food sector

    If private households and the retail sector ( including wholesale, hotels and restaurants) in the EU reduce food waste by 40% in 2020, this will result in annual savings of € 123 per person. The total savings for the EU will amount to € 75.5 billion. Households will be able to spend this money on other things, increasing their welfare. LEI Wageningen UR was commissioned by the European ...

  • Daimer Releases Pressure Washer Targeting E.Coli in Meat Packing Plants

    Daimer Industries, Inc.®, the world's leader in advanced professional pressure washer machines, including gas pressure washer systems and hot water pressure washer equipment, is now shipping its Vapor-Flo® 8410 that is capable of preventing harmful bacteria, such as Escherichia or E.Coli, generally found in many meat packing plants. The electric ...


    By Daimer Industries Inc.

  • Senegal nears first victory in war on tsetse fly

    A campaign against the tsetse fly, a pest that transmits a disease that devastates livestock, in the Niayes area near the capital Dakar has radically reduced the fly population and is paving the way for complete eradication. "Since the project started, there is already less disease. It has not only reduced the tsetse but also ticks, which cause lots of other diseases in the area. We have noticed ...

  • Farmers could cut emissions while boosting production

    Farmers could earn more and protect the environment by using technologies and practices that reduce the global warming gases that livestock emit, according to a report by the UN Food ...


    By SciDev.Net

  • How green was my vertical farm?

    By 2050, 80% of the earth’s population will live in cities and 3 billion more people will need to be fed. The simple fact is we are running out of available land to grow enough food to feed them. If we can’t grow our cities outward to find more arable land, the only solution is to grow them upwards. This may change the way we design cities forever. The problem is real and ...


    By GLOBE Foundation

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