potato-fibre News

  • Perfect storm for potato blight

    With crop values creeping up, the need to protect is becoming ever more important to growers. However, this season’s blight threat has triggered the need for tighter spray intervals – indeed five days between applications is common – which is leading to increasing demand and potentially some product shortages in the range of fungicides available to fight potato blight. ...


    By Certis UK

  • Happy pigs with more fibre

    Feeding pigs more fibre may lead to less aggression and improve gut health while maintaining performance. However, type of fibre and feeding level are important factors influencing these effects. According to Wageningen UR researcher Carol Souza da Silva “Fibre gives restricted-fed pigs more satiety, whereas ad libitum-fed growing pigs compensate the lower energy in fibrous diets by ...

  • New developments at Potatoes In Practice

    Another successful Potatoes In Practice (PIP) event was held at the James Hutton Institute’s Balruddery Farm on 11 August. The annual showcase, which is the largest field-based potato event in the UK, is reported to have attracted over 700 delegates from across the sector, including international guests and industry speakers. This year’s event featured the latest leading research, ...


    By Certis UK

  • Increasing potato production

    Despite sophisticated nutrient management of potato crops, quality and yield still see wide variability. Although nutrients are already well understood, the influence of other environmental factors remains understudied. A research team from Michigan State University conducted a study to determine how the chemical and physical properties of soil, along with the light waves the plant absorbs and ...

  • Improving the productivity of tropical potato cultivation

    Potatoes thrive in tropical highlands. The tubers are healthier than rice, banana or cassava, and can play an important role in food security. Production is, however, often very low due to various diseases and farmers can struggle to generate sufficient added value. This is where Wageningen comes in.Potato specialist Anton Haverkort travels the world giving advice on how to bring cultivation ...

  • Managing Late Blight of Potatoes and Tomatoes

    Late blight is one of the most serious diseases of potatoes and tomatoes worldwide, resulting in significant yield and quality losses annually. In Alberta, late blight occurs infrequently, but can have devastating impacts in the years when it reaches epidemic levels.  “This disease is caused by a fungal pathogen called Phytophthora infestans,” says Robert Spencer, ...

  • 16th congress of the Latin American Potato Association (ALAP)

    From 28 September until 2 October, the 16th congress of the Latin American Potato Association (ALAP) took place. This year it was held in Bogotá, Colombia. GITAH-papa, the cluster of Dutch exporting companies in the potato chain (a.o. APH Group), was represented on this congress with an information stand. Furthermore some GITAH members gave presentations regarding their view on storage of ...


    By APH Group

  • Second Sino - EU Potato workshop planned for 2016

    From 22 - 24 July, 2015, a first workshop on sustainable potato production and processing in China was held. The workshop was organized by Heilongjiang Academy of Agricultural Science (HAAS), Strategic Alliance for Industrial Technology Innovation of Potato (SAITIP) and Wageningen UR, with support from various parties. It was decided that a second workshop will be held during 2016 in Zhangjiakou ...

  • Secrets of successful breeding revealed in Potato Breeding Manual

    The Potato Breeding Manual was presented during the Potato Europe Exhibition in Emmeloord, the Netherlands, on 11 September. The book was handed over to Kees van Arendonk, chair of the Dutch Potato Organisation (NAO) an is available in English and Dutch. In this manual the secrets of successful potato breeding are revealed. This book aims not only at potato breeders. It is a source of inspiration ...

  • Webinar: Fertility Considerations for Optimal Potato Production

    On Wednesday, March 12, 2014, Dr. Brian Levene, AgroLiquid Specialty Crops Researcher, will join Steve Holland, owner and operator of Holland Agricultural Services, for a free webinar on optimizing potato production for the 2014 season and beyond. With more than two decades experience between them, Levene and Holland, will offer producers insight gained from experience and the industry’s ...

  • China - Netherlands cooperation on improvement of China potato production

    Raising China potato production is of utmost importance. In the coming years a great effort is to be made to meet the increasing demand of potatoes for fresh consumption and for industry. In a joined R&D program Chinese and Dutch research institutes and companies investigated opportunities for improvement on the main topics of potato production. ‘Progress Report China Potato GAP ...

  • Crop breeding gets boost from sweet potatoes

    In Uganda, the sweet potato is a major staple crop. Behind China and Nigeria, Uganda produces the most sweet potatoes in the world. Nationwide, families grow the crop to feed themselves, their livestock and to use as a source of income. Small scale agricultural operations use a large number of sweet potato varieties in their planting. These varieties are steadily being lost due to weevils, sweet ...

  • IARC Will Review `Some Nanomaterials and Some Fibres` in 2014

    On November 28, 2013, the International Agency for Research on Cancer (IARC) announced that the Working Group for IARC Monographs Volume 111, “Some Nanomaterials and Some Fibres,” will meet September 30 to October 7, 2014. IARC states that “[d]etails will follow shortly.” This will include information concerning the call for data, call for experts, and request for ...


    By Bergeson & Campbell, P.C.

  • Tasmanian Potato Producers Hungry for New R&D

    Tasmanian potato producers have worked up an appetite for new potato research and development (R&D) information, with close to 70 members of the Tasmanian potato industry set to attend a special R&D workshop to be held in Devonport on Wednesday night.   “AUSVEG has received a record number of responses to the potato R&D workshop being held in Tasmania tomorrow ...


    By AUSVEG

  • Potatoes more environmentally sustainable than pasta, rice

    International researchers have shown that potatoes are good for the environment, with a recently published paper indicating that potato production is more environmentally sustainable than pasta and rice. The paper, conducted by researchers from Cranfield University in Bedfordshire, England and published in the Journal of Cleaner Production, considered both greenhouse gas emissions ...


    By AUSVEG

  • Wageningen Potato Centre – bringing Science and Practice Together for the Last Five Years

    The Wageningen Potato Centre (WPC) will celebrate its first lustrum this week. Initiated by Wageningen UR, the WPC is a platform that makes science and applied research accessible for the industry in the potato sector. The Wageningen based potato research is getting a podium, and the first 30 associated partners, all of them businesses from across the whole spectrum of the potato sector, are at ...

  • Scientists find new defence front against the Potato Blight

    In this week 'Nature Plants', scientists from Wageningen University, The Netherlands, and The Sainsbury Laboratory in Norwich, UK, report the identification of a resistance gene that enhances resistance against potato late blight from a South American wild relative of cultivated potatoes. The gene targets elicitin, a conserved protein with an important biological function, making it less likely ...

  • Offering integrated solutions and driving partnerships to promote sustainability in potatoes

    At the 9th World Potato Congress, Bayer CropScience is showcasing its latest innovations and contributions for sustainable potato production. Under the theme ‘Innovating Together for Sustainable Potatoes’ experts from the company will present recent product novelties and new approaches that underline the role of Bayer CropScience as the innovation leader in its field. The 9th World ...


    By Bayer CropScience AG

  • APH Group Engineering delivers potato grading, cleaning & packing line in Belarus

    APH Group Engineering delivered and installed a professional line for grading, washing, dry cleaning & packing of potatoes to Belarus. After unloading the boxes in the dosing hopper, the operator can select various routings depending on the desired end product. Grading is done by a radial grading machine, which gives the possibility to grade long shaped products as well as round products. The ...


    By APH Group

  • Potato professionals from all over the world at PotatoEurope 2014

    Around 10,000 visitors from more than 60 countries at the Rittergut Bockerode estate near Hanover - One in three visitors was international - Impressive showcase for technological advances in potato production - International discussion platform for market participants. (DLG). PotatoEurope 2014 took place on 3 and 4 September on the Rittergut Bockerode estate in Springe-Mittelrode near ...

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