potato variety News
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Farmers in 11 developing countries win UN-backed grants for conserving crops
Nicaraguan farmers preserving ancient varieties of potatoes, and Kenyan women revitalizing differing types of millet are among projects in 11 developing countries to win supporting grants for their work, the United Nations Food and Agriculture Organization (FAO) announced today. A total of more than $500,000 will go to farming projects in Egypt, Kenya, Costa Rica, India, Peru, Senegal, Uruguay, ...
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Rising emissions may double sweet potato size
Rising levels of carbon dioxide (CO2) in the atmosphere caused by human-driven emissions might lead to larger sweet potatoes, a staple food for many African and Asian countries, research reveals. Sweet potatoes could double in size with the increase in CO2 levels currently forecasted for the end of this century, according to research by a team from the University of Hawaii, United States. The ...
By SciDev.Net
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Alterra and partners to demonstrate the use of brackish water for potato cultivation in Egypt
A consortium led by Alterra has recently started a project called “Salt TOlerant Potatoes improve water and food security - STOP”. Together with our partners we will extend and test the existing Dacom soil moisture monitoring system with a new salinity sensor. Use of this advisory system will prevent both crop drought and salinity stress, while minimizing water losses. It will enable ...
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Scientists find new defence front against the Potato Blight
In this week 'Nature Plants', scientists from Wageningen University, The Netherlands, and The Sainsbury Laboratory in Norwich, UK, report the identification of a resistance gene that enhances resistance against potato late blight from a South American wild relative of cultivated potatoes. The gene targets elicitin, a conserved protein with an important biological function, making it less likely ...
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The J.R. Simplot Company Announces Innate™ All-Native Plant Technology
The J. R. Simplot Company's Plant Sciences business announces Innate™ Technology, the all-native biotechnology platform for improving crops, leading to new, better and healthier foods. Innate™ Technology is a patented plant biotechnology process that works with a plant's own genes to enhance desirable traits and to decrease less desirable traits. Traditional plant breeding is a ...
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Sub-Saharan Africa news in brief: 9–22 September 2010
Below is a round up of news from or about Sub-Saharan Africa for the period 9–22 September 2010 More seed companies key to Africa's much-awaited Green Revolution Africa needs more seed companies that will "multiply, market, and disseminate improved seed varieties" to enable farmers to increase food production, according to an International Institute of Tropical Agriculture maize breeder. ...
By SciDev.Net
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Resistance genes from wild relatives of crops offer opportunities for more sustainable agriculture worldwidew
Growing crops with stacks of two or more resistance genes from closely related species, introduced into the crop via for instance genetic engineering, combined with the simultaneous introduction of resistance management, can ensure the long-term resistance of these plants to economically significant and aggressive diseases. The combination offers opportunities to make agriculture more sustainable ...
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UF/IFAS study: Sweet potato crop shows promise as feed and fuel
As some Florida growers try to find new crops and the demand for biofuel stock increases globally, University of Florida Institute of Food and Agricultural Sciences researchers have found that sweet potato vines, usually thrown out during harvest, can serve well as livestock feed while the roots are an ideal source for biofuel. This could be a key finding for the agriculture industry in Florida ...
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Crop breeding gets boost from sweet potatoes
In Uganda, the sweet potato is a major staple crop. Behind China and Nigeria, Uganda produces the most sweet potatoes in the world. Nationwide, families grow the crop to feed themselves, their livestock and to use as a source of income. Small scale agricultural operations use a large number of sweet potato varieties in their planting. These varieties are steadily being lost due to weevils, sweet ...
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Ancient crops preserved for future generations in Arctic seed vault
Varieties of one of the world's most important staple crops will be stored for perpetuity deep in the Arctic ice today. José Graziano da Silva, Director-General of the Food and Agriculture Organization of the United Nations (FAO) is joining scientific experts and delegations from Peru, Costa Rica and Norway to witness a ceremony here this afternoon that will help to preserve these vital ...
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‘Spudcasts’: AUSVEG launches new potato R&D initiative
AUSVEG has launched an exciting new initiative that will see key research and development (R&D) information delivered to Australian potato growers via podcasts. Aptly titled ‘Spudcasts’, AUSVEG will produce a series of R&D-focused audio programs in 2014 for the Australian potato industry, as part of activities undertaken for the Potato Industry Extension Program. ...
By AUSVEG
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EPA approves two insecticides for control of invasive stink bug
On June 24, 2011 EPA approved, for emergency use, the insecticide dinotefuran (trade names Venom and Scorpion) on tree fruit to help manage populations of the brown marmorated stink bug, an invasive insect that has caused extensive yield losses in tree fruit production in the mid-Atlantic region. The approval, known as an emergency exemption, applies to Virginia, Maryland, Delaware, Pennsylvania, ...
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Pepsi`s positive water initiative
When PepsiCo launched its business in India 18 years ago, it pioneered several major agricultural initiatives, partnering with thousands of farmers and Punjab Agriculture University to raise productivity and thus improve farmers' incomes and quality of life. Over the years, PepsiCo India's efforts helped more than double tomato yields, introduced “processing quality” potato varieties, initiated ...
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Offering integrated solutions and driving partnerships to promote sustainability in potatoes
At the 9th World Potato Congress, Bayer CropScience is showcasing its latest innovations and contributions for sustainable potato production. Under the theme ‘Innovating Together for Sustainable Potatoes’ experts from the company will present recent product novelties and new approaches that underline the role of Bayer CropScience as the innovation leader in its field. The 9th World ...
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Lima beans domesticated twice
Lima beans were domesticated at least twice, according to a new genetic diversity study by Colombian scientists. Big seeded varieties known as “Big Lima” were domesticated in the Andean Mountains, while small seeded “Sieva” and “Potato” varieties originated in central-western Mexico. The researchers also discovered a “founder effect,” which is a ...
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Don`t miss a chance to book your stand at AgroLogistics Uzbekistan 2015
International Trade Exhibition company ITE Uzbekistan and its partner I.T.E. Exhibitions & Conferences Ltd. (United Kingdom) are glad to invite Your company to participate in AgroLogistics Uzbekistan 2015 The exhibition covers every segment of the fresh produce business, features players from all the world's markets, and offers a complete overview of the market for all products and services ...
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Sowing the seeds of stable agriculture
In a country with a precarious history of food insecurity, one award-winning research institution is driving change in Senegal by focusing on training farmers and helping them to diversify their products. The Institute of Food Technology (ITA) has about 90 researchers and scientists — 19 per cent of whom are women, and has developed many technologies in the area of food processing. Using ...
By SciDev.Net
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