salmon genetic News

  • What`s for dinner? Genetically engineered salmon OK`d by FDA

    What's for dinner? Before long, it may well be genetically modified salmon, the first such altered animal cleared for human consumption in the United States. Critics call it "frankenfish," but the Food and Drug Administration granted its approval on Thursday, saying the faster-growing salmon is safe to eat. It could be available in a couple of years. "There are no biologically relevant ...


    By Associated Press

  • Aura Sustainability EPA Submission to the King Salmon Proposal

    Firstly we would like to start by saying we are big fans of Marlborough farmed Salmon and regularly purchase, cook and eat it.  It is a world class product and one that Marlborough should be proud of producing.  It also goes rather well with our other world renowned product, Marlborough Sauvignon Blanc.  We are also advocates of sustainable growth for the Marlborough region and its ...


    By Aura Sustainability

  • Pincoy Project: Chilean Salmon Industry presents a collaborative measure to reduce its antibiotic use

    Global and local companies operating in Chile, led by Skretting, AquaGen/Blue Genomics, Pharmaq, Centrovet, Cermaq, Blumar and Ventisqueros have started a joint effort specifically aimed at helping Chile’s salmon industry to reduce its antibiotic use. In Chile, the salmon industry’s heavy use of antibiotics has long been the subject of fierce criticism, which culminated this year with ...


    By Skretting - Nutreco Group

  • Can managed introductions boost threatened populations?

    Supplementing declining salmon populations with fish from other, genetically distinct populations may not be the best method of conservation, according to a recent study. The researchers found that for certain salmon populations in France such introductions resulted in offspring with lower body weight and length, possibly worsening their decline. Some previous studies have found that ...

  • Xelect awarded Smart: Scotland Funding

    February 2014 Scottish Enterprise have awarded Xelect Ltd a SMART: SCOTLAND grant to develop genetic tests for selecting broodstock Atlantic salmon with superior production traits for farming . The production traits being targeted are growth rate, yield, flesh quality and nutritional value. The proposed feasibility study will allow Xelect Ltd to build on its market leading position in the ...


    By Xelect Ltd.

  • AgriMarine Signs Collaborative Research & Development Agreement With Chinese Fisheries Institute

    (TSX VENTURE: FSH)(FRANKFURT: A2G)(OTCQX: AGMHF) AgriMarine Holdings Inc. (the "Company" or "AgriMarine"), the leader in floating closed containment technology and production for sustainable finfish aquaculture, and Pearl River Fisheries Research Institute ("Pearl River") in Guangzhou, Guangdong Province, People's Republic of China, are pleased to announce the signing of an agreement for the ...


    By Marketwire

  • Vaccination of farmed fish good for animals and thus for humans

    More than half of the fish consumed worldwide is cultivated in ponds or tanks. And the percentage of cultivated fish in relation to wild fish is increasing. The scale on which fish are currently farmed makes it necessary to protect them, by means of vaccination, against disease and premature death. An understanding of the immune system in fish will hopefully lead to effective vaccination methods ...

  • GM chickens: a solution for bird flu?

    Genetically modified (GM) chickens could help stop transmission of bird flu, which first emerged in 1996 in China and has since killed or caused the culling of millions of chickens worldwide. Since making a jump to humans in 1997, bird flu has also killed over 300 people. It remains one of the diseases with a potential to cause a pandemic and is a major drawback for the poultry industry, ...


    By SciDev.Net

  • Surrogate sushi: Japan biotech for bluefin tuna

    Of all the overfished fish in the seas, luscious, fatty bluefin tuna are among the most threatened. Marine scientist Goro Yamazaki, who is known in this seaside community as "Young Mr. Fish," is working to ensure the species survives. Yamazaki is fine-tuning a technology to use mackerel surrogates to spawn the bluefin, a process he hopes will enable fisheries to raise the huge, torpedo-shaped ...


    By Associated Press

  • £6m funding to improve UK livestock health

    Funding for eight projects that aim to improve the health of livestock within the UK has been announced by the Animal Health Research Club (ARC). The club, whose members include Agriculture and Horticulture Development Board (AHDB) and other industry organisations, has allocated over £6 million in the second round of funding. In total, £10.8 million of ARC grant funding has ...

  • Maintaining food crop diversity: an interview with Gary Paul Nabhan

    Guest author Fred Bahnson interviewed Gary Paul Nabhan, a lecturer, food and farming advocate, folklorist, and conservationist who lives and farms in the U.S. Southwest. Nabhan discusses his new book, the future of agriculture, and how 1,400-year-old Lebanese farming techniques influence his land ethic. Tell me about your latest book, Where Our Food Comes From-Retracing Nikolay Vavilov's ...


    By Worldwatch Institute

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