sea fish farming News

  • Shifts in Mediterranean fish farming increase pressure on wild fish stocks

    Fish farming in the Mediterranean has increasingly shifted from producing fish such as grey mullet, which are herbivores near the bottom of the food chain, to species such as sea bass, which are predators. This ‘farming up’ the food chain requires wild fish to be caught to provide feed. A return to farming fish lower in the food chain would use marine resources more efficiently, a new ...

  • Sea change - sustainable salmon-farming method approved

    A new farming technique for Pacific coho salmon has received approval from a consumer education group that advocates for sustainable fisheries Washington Department of Fish and Wildlife. Farm-raised salmon has long been the poster child of unsustainable aquaculture practices. Issues of escape, pollution and inefficiency have plunged it deeply into the 'avoid' territory of environmental ...


    By GLOBE Foundation

  • Sea lice pesticides from Norwegian fish farms can exceed UK environmental health standards

    Levels of aquaculture pesticides exceed UK environmental quality standards (EQSs) in samples taken from near Norwegian fish farms, a recent study has shown. The researchers examined five pesticides used to kill sea lice (Lepeophtheirus salmonis) and showed that in many cases their concentrations exceeded UK EQSs. They used UK standards, they explain, because there are currently no Norwegian EQSs ...

  • Fish farmed in the EU: a healthy, fresh and local alternative

    Ladies and Gentlemen, I will be brief… I can see many of you are eyeing up the delicious samples on offer here and this is precisely the purpose today: showcase our "EU farmed fish"! I am delighted to be here today to highlight the benefits of eating, fresh, locally produced fish. In other words, fish farmed here in the EU. When I say "fish", I mean of course both finfish and shellfish. I ...


    By Europa Press Room

  • Conference Seeks to Boost Profitability of Fish Farming

    Learn more about seafood safety and the 2016 economic outlook for the aquaculture, or fish farming, industry during the Ohio Aquaculture Association Annual Conference Jan. 29-30. The conference will feature aquaculture experts with Ohio State University Extension, the Ohio Agricultural Research and Development Center and Ohio State University South Centers as well as other industry professionals. ...


    By Ohio State University

  • What are the impacts of fish-farming on marine ecosystems?

    New EU-supported research in the Mediterranean Sea has assessed the impact of fish-farming on seafloor ecosystems. Results indicate that impacts are only apparent in habitats with no vegetation, but the researchers suggest that habitats with vegetation seagrass could be masking the effects. The EU Marine Strategy Framework Directive 2008/56 1 aims to achieve good environmental status of the EU's ...

  • Fish farm parasite drug threatens wildlife

    A drug used to treat parasite infections at fish farms can contaminate the surrounding environment and threaten local wildlife, a new study shows. Following a week-long treatment at a Norwegian salmon farm, the authors found concentrations of an anti-sea-lice drug that were high enough to kill some crabs, shrimps and lobsters. However, they suggest the drug is not likely to pose a risk to humans. ...

  • Timor-Leste embarks on fish farming for food security

    Timor-Leste has embarked on a national fish farming programme in a bid to fight malnutrition and reduce poverty, its government has announced. The national aquaculture development strategy, a combined effort with ...


    By SciDev.Net

  • Fish farming finds its way to land-locked Midwest

     The latest of five generations who have worked the same ground in northeastern Nebraska, 52-year-old Scott Garwood, isn't growing corn or cattle - it's fish. Specifically, thousands of an Australian freshwater species called barramundi - often dubbed Asian sea bass because of its similar sweet, white flaky flesh - in large tanks inside a warehouse. With global consumption of seafood ...


    By Associated Press

  • Ohio State Offers Aquaponics Fish Farming Workshop July 10-11

    An innovative aquaculture program offered by the College of Food, Agricultural, and Environmental Sciences at The Ohio State University will hold a workshop July 10-11 to provide an in-depth look at the increasingly popular fish farming industry. Held at the Ohio Center for Aquaculture Research and Development at Ohio State University South Centers in Piketon, the workshop will offer current and ...


    By Ohio State University

  • Aquaculture Water Quality Workshop Offers Tips to Boost Profitability of Fish Farming

    Healthy water leads to healthy fish and increases the potential for healthy profits for fish farmers. On the other hand, poor water quality can lead to stressed fish, increasing the chance for the animals’ illness and death, and resulting in income losses for farmers, says Matthew Smith, an Ohio State University Extension aquaculture specialist. Water quality management for fish farmers is ...


    By Ohio State University

  • High-Quality Pumps Help Fish Farms Handle Growt

    umping systems manufacturer DESMI’s Peter Laursen offers advice to farmed-fish processing plants looking to invest in high-reliability, scaleable pumps to meet production pressures. With fewer and fewer fish in our seas, fish farming has grown to become an enormous industry worldwide – with billions of dollars in revenue and continued growth forecast for decades to come. Like ...


    By DESMI A/S

  • High-Quality Pumps Help Fish Farms Handle Growth

    Pumping systems manufacturer DESMI’s Peter Laursen offers advice to farmed-fish processing plants looking to invest in high-reliability, scaleable pumps to meet production pressures. With fewer and fewer fish in our seas, fish farming has grown to become an enormous industry worldwide – with billions of dollars in revenue and continued growth forecast for decades to come. Like any ...


    By DESMI A/S

  • Britain`s seas `Open for Business`

    BWEA, the UK wind industry trade association has welcomed the Crown Estate's announcement of a speeded up timetable for allocating the next generation of offshore wind farm sites. Speaking at BWEA's Offshore 08 conference in Westminster, Rob Hastings, Director of the Marine Estate for The Crown Estate revealed that significant zones for 25GW of wind farms will be tendered out to developers ...


    By RenewableUK

  • Cleaning up the baltic sea with mussel power

    Excess nutrients in seawater can cause eutrophication, a major environmental concern. Shellfish species such as mussels can 'soak up' some of these nutrients. A recent Swedish study examines the cost-effectiveness of mussel farming in the Baltic Sea as a method of reducing nutrient concentration and compares its potential with other methods of combating eutrophication. Eutrophication, caused by ...

  • Aided by the Sea, Israel Overcomes an Old Foe: Drought

    A hefty tax was placed on excessive household water consumption, penalizing families with lawns, swimming pools or leaky pipes. So many of Mr. Zvieli’s clients went over to synthetic grass and swapped their seasonal blooms for hardy, indigenous plants more suited to a semiarid climate. “I worried about where gardening was going,” said Mr. Zvieli, 56, who has tended ...


    By IDE Technologies

  • Sting operation - jellyfish `blooms` may endanger fish stocks

    Surges in jellyfish populations may be one reason for a drop in fish stocks observed in the Mediterranean and Black Sea, according to a new report published by FAO. Overfishing, which removes top predators from the sea, is one of the factors behind jellyfish "blooms", or suddenly increased numbers. A "vicious circle" can then follow in which large numbers of medusae feed on fish larvae and ...

  • FAO puts sustainability on the menu in the world’s fastest-growing food sector: fish

    High-level delegations of fisheries ministries from more than 50 countries are gathering in Agadir for a summit with industry players to discuss emerging governance needs in a sector that provides the world with 17 percent of its animal protein and developing countries with more export revenue than meat, tobacco, rice and sugar combined. The globalization of the fish trade, ...

  • Big Fish in the Pond – From U.S. Soybean Fields to Global Aquaculture

    You’ve heard the predictions – the world’s population is supposed to climb to a staggering 9 billion people by the year 2050, increasing the pressure on the 2 percent of Americans who farm today to produce food, feed, fiber and fuel. You’ve also heard about many of the efforts your soy checkoff makes to support U.S. soybean farmers in meeting this demand. But did you know ...


    By United Soybean Board (USB)

  • European Consortium Receives €2.2 Million to Develop Safe Solution to Control Sea Lice

    Sea lice are the most significant and widespread parasites in open sea aquaculture, causing health issues to cultured fish and a severe risk for the marine environment. The economic damage resulting of sea lice exceeds € 1 billion per year globally in reduced production, quality and pharmacological treatment costs. A European Consortium, coordinated by LG Sonic, started the LiceSonic Project ...


    By LG Sonic

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