shrimp nutritional product News

  • Shrimp growth breakthrough

    Aligning the right high-specification nutrition with precise feed management procedures could bring a new golden era for shrimp farmers in Ecuador and across Latin America. Skretting has gone through countless aspects of shrimp feed management, with strong emphasis on confirming the best nutrient composition of its feeds as well as to establish the optimal number of feed occasions. In controlling ...


    By Skretting - Nutreco Group

  • Skretting Ecuador launch captures progressive spirit of the shrimp farming industry

    The Skretting Ecuador brand has been officially launched in Ecuador and Peru. Skretting Ecuador will use the company’s worldwide R&D knowledge, combined with its local insight and experience to support shrimp farmers with the overriding aim to increase their production in a more sustainable manner. Skretting Ecuador has been launched to support the growing need for sustainable ...


    By Skretting - Nutreco Group

  • Lallemand Animal Nutrition launches a new solution: YANG

    We are pleased to introduce our new solution for livestock producers and pet food application: YANG, the yeast association new generation*. An innovation born of Lallemand research and the expertise of our various divisions — such as oenology, animal and human nutrition — YANG is a synergistic alliance of specific strains of inactivated ...


    By Lallemand Animal Nutrition

  • Mathieu Castex becomes Lallemand Animal Nutrition global R&D

    Lallemand Animal Nutrition is pleased to announce that Dr Mathieu Castex has been nominated global Research & Development Director for the company, succeeding to Dr Henri Durand. After leading Lallemand Animal Nutrition R&D activities since the early days of the company in the late nineties, Dr Durand will retire later on this year. Dr Castex has spent the past 5 years as Aquaculture and ...


    By Lallemand Animal Nutrition

  • Launch of LALSEA BIOREM: innovative solutions for aquaculture bioremediation from microbiology expert Lallemand Animal Nutrition

    VIV Asia 2015 Tradeshow – Lallemand Animal Nutrition is pleased to announce the launch of LALSEA BIOREM, a new range of aquaculture bioremediation solutions, presented this month at VIV Asia 2015. LALSEA BIOREM is a range of synergistic combinations of specifically selected naturally occurring microorganism strains that help maintaining water quality during crop ...


    By Lallemand Animal Nutrition

  • Lallemand contributes to Aquaculture Chennai-2016 Conference

    Pond and gut microbial management are keys to securing shrimp farming. Lallemand Animal Nutrition, a primary producer and major supplier of probiotics and yeast derivatives, participated at AQUACULTURE CHENNAI 2016 August 23-24, 2016, in Chennai, India, as Platinum Sponsor and invited speaker. The theme of the international conference was “Reflect & Restore Tempo ...


    By Lallemand Animal Nutrition

  • BACTOCELL® on-tracks for EU authorization: minor avian species and minor porcine species

    Lallemand Animal Nutrition is pleased to announce that the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) of the European Food Safety Authority (EFSA) has given a positive scientific opinion for use of BACTOCELL®* (Pediococcus acidilactici MA 18/5M, deposited at Institut Pasteur) as a ...


    By Lallemand Animal Nutrition

  • Wal-Mart scrutinizes supply-chain sustainability

    Wal-Mart's announcement last week that it will require its suppliers to evaluate and disclose the full environmental costs of their products was greeted with fanfare in the media and among green business champions. The excitement is grounded in the notion that when the world's largest retailer asks more than 100,000 businesses around the world to assess [PDF] their environmental and social ...


    By Worldwatch Institute

  • Frost & Sullivan Commends Ocean Harvest Technology Ltd. for its Entrepreneurial Leadership

     Based on its recent analysis of the aquaculture feed market, Frost & Sullivan recognises Ocean Harvest Technology Ltd. (OHT) with the 2012 Europe Frost & Sullivan Award for Entrepreneurial Company of the Year. OHT has positioned itself as a provider of cost-effective, eco-friendly, sustainable and natural feed products.  It successfully tackles the key issues facing the ...


    By Frost & Sullivan

  • World fish trade to set new records

    The booming world fish trade is generating more wealth than ever before, but countries must help small-scale fishers and fish farmers benefit too, FAO said today. Global fishery production from wild capture fisheries and aquaculture is expected to set a new record in 2013 at 160 million tonnes, up from 157 million tonnes the previous year, while exports will reach $136 billion, ...

  • Global Aqua Feed Market Trends and 2018 Forecasts Report

    The global aquafeeds market is estimated to grow at a CAGR of 11.7% from 2013 to 2018, reaching 82,390.5 KMT by 2018. Fish require energy and essential nutrients for body-maintenance, movement, normal metabolic functions, and growth. Fish can obtain their energy and nutrients from natural food in ponds, from feed supplied by the farmers or from a combination of both the sources. Feed is a major ...

  • Landmark Report Investigates Environmental Impacts of Aquaculture; Finds Sustainably-Farmed Seafood Holds Key to Future Global Food Security

    First-Ever Global Assessment Of Environmental Costs Of Aquaculture Shows Farmed Seafood To Be Less Ecologically Damaging Than Livestock Production; Great Potential For Improvements In Efficiency A new and comprehensive analysis released by WorldFish Center and Conservation International (CI) has investigated the environmental impact of the world's major aquaculture production systems and ...


    By Conservation International

  • Pincoy Project: Chilean Salmon Industry presents a collaborative measure to reduce its antibiotic use

    Global and local companies operating in Chile, led by Skretting, AquaGen/Blue Genomics, Pharmaq, Centrovet, Cermaq, Blumar and Ventisqueros have started a joint effort specifically aimed at helping Chile’s salmon industry to reduce its antibiotic use. In Chile, the salmon industry’s heavy use of antibiotics has long been the subject of fierce criticism, which culminated this year with ...


    By Skretting - Nutreco Group

  • As seas rise, saltwater plants offer hope farms will survive

    On a sun-scorched wasteland near India's southern tip, an unlikely garden filled with spiky shrubs and spindly greens is growing, seemingly against all odds. The plants are living on saltwater, coping with drought and possibly offering viable farming alternatives for a future in which rising seas have inundated countless coastal farmlands. Sea rise, one of the consequences of climate change, now ...


    By Associated Press

  • Overfishing Threatens Critical Link in the Food Chain

    The fish near the bottom of the aquatic food chain are often overlooked, but they are vital to healthy oceans and estuaries. Collectively known as forage fish, these species—including sardines, anchovies, herrings, and shrimp-like crustaceans called krill—feed on plankton and become food themselves for larger fish, seabirds, and marine mammals. Historically, people have eaten ...


    By Earth Policy Institute

  • Big Fish in the Pond – From U.S. Soybean Fields to Global Aquaculture

    You’ve heard the predictions – the world’s population is supposed to climb to a staggering 9 billion people by the year 2050, increasing the pressure on the 2 percent of Americans who farm today to produce food, feed, fiber and fuel. You’ve also heard about many of the efforts your soy checkoff makes to support U.S. soybean farmers in meeting this demand. But did you know ...


    By United Soybean Board (USB)

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