vegetable seed market News

  • Opinion: A global reason to eat locally

    The following op-ed originally appeared in the Vancouver Sun. Eating organic and local produce from the Trout Lake, West End, Main Street and Kitsilano farmers' markets and others around Vancouver is becoming the norm, rather than just a trend among wealthy foodies. Over the past 15 years, the ...


    By Worldwatch Institute

  • Farmers need urgent help to plant in the Central African Republic

    Farmers in the Central African Republic are in urgent need of seeds and essential tools for the March planting season if they are to help avert a full-scale food and nutrition crisis in the country, FAO said today. Some 1.6 million people, or over a third of the population, already require life-saving food assistance in the conflict-stricken nation, where one in five people have fled their homes ...

  • Urban horticulture supplies fresh food, creates jobs, recycles waste

    By 2025, more than half the developing world's population - an estimated 3.5 billion people - will be urban. For policy makers and urban planners in poor countries, greener cities could be the key to ensuring safe, nutritious food, sustainable livelihoods and healthier communities. The concept of "green cities" is usually associated with urban planning in the more developed world. But it has a ...


    By GLOBE SERIES

  • International Women’s Day: Celebrating the Power of Women to Nourish the Planet

    On Thursday, we join millions of individuals and organizations around the world in observing International Women’s Day, a global celebration and recognition of women’s achievements. Women have proven to be a powerful force in the fight against global hunger and poverty, especially in agriculture. Worldwide roughly 1.6 billion women rely on farming for their livelihoods, and female ...


    By Worldwatch Institute

  • Bayer gains membership of Horticulture Australia Limited

    In conjunction with Horticulture Australia Limited's (HAL) annual general meeting, HAL and Bayer announced that Bayer has become a C-Class Member of HAL. Bayer is the first international company and technology provider to gain a membership of HAL based on it's investment in Australian horticultural research.  Jacqueline Applegate, Managing Director of Bayer CropScience New Zealand and ...

  • Innovative products and new approaches to promote sustainability in horticulture

    At the 29th International Horticultural Congress which takes place from August 17 to 22 in Brisbane, Australia, Bayer CropScience is showcasing its latest innovations and novel approaches for sustainable horticulture production. Under the theme ‘Innovating Together for Sustainable Horticulture’ experts from the company present recent product novelties and new solutions that underline ...


    By Bayer Crop Science AG

  • Bayer CropScience acquires certain DuPont Crop Protection Land Management business assets

    Bayer CropScience and DuPont announced today the signing of an agreement for Bayer to purchase certain DuPont Crop Protection Land Management assets in the United States, Canada, Mexico, Australia and New Zealand. Closing of the transaction is expected in the fourth quarter of 2014, subject to customary regulatory approvals. Financial terms of the agreement were not disclosed. This acquisition ...


    By Bayer Crop Science AG

  • EU and FAO help six countries achieve Millennium Development Goal on hunger

    Less than two years before the deadline set to achieve international development goals, the European Union (EU) and FAO step up their efforts to reduce world hunger assisting two million people in six countries with agricultural development activities worth nearly €60 million. The funding comes from a €1 billion EU initiative that aims to foster speedier progress towards the Millennium ...

  • Third quarter 2013: sales growth accelerating

    Sales up 11 percent at constant exchange rates to $2.9 billion Strong start to Latin American season Full year sales target maintained Exceptional US corn seed production yields: 2013 inventory write-down Sales in the third quarter of 2013 increased by 11 percent at constant exchange rates. ...


    By Syngenta

  • 15 Agricultural innovations protecting the environment on earth day

    This Earth Day, Worldwatch’s Nourishing the Planet project highlights 15 sustainable agricultural practices that are protecting the environment while also improving people’s livelihoods. For the last 40 years, Earth Day has been celebrated around the world to call attention to some of our most pressing environmental and social problems, including climate change, biodiversity loss, and ...


    By Worldwatch Institute

  • High oleic soybeans offer innovative solutions for end customers

    Today’s agriculture industry is innovative in many ways, from precision farming to auto-steering to varied seeding and fertilizer rates. Why should soybean varieties be any different? They’re not. Take high oleic soybeans, for example. High oleic soybean varieties were developed to deliver a better soybean to the food industry. The oil produced from these soybeans adds functionality ...


    By United Soybean Board (USB)

  • Syngenta to sell US fresh produce business

    Syngenta announced today that it has signed an agreement to sell its Dulcinea Farms business ("Dulcinea") to Pacific Trellis Fruit LLC ("Pacific Trellis"), a US-based international grower and marketer of fresh produce. Based in California, Dulcinea was formed in 2004 in partnership with Tanimura & Antle, initially as a vehicle for branding proprietary mini-watermelon and specialty melon ...


    By Syngenta

  • Swaziland is moving towards commercial farming

    In a major effort to revitalize agriculture here, the government, the European Union and FAO have helped over 20,000 smallholder farmers produce more, higher-quality food and connect with new markets. Agriculture is on its way to become a key driver of Swaziland’s development. The vast majority of Swaziland’s 1.2 million people depend on subsistence farming. But ...

  • Huge opportunities for agricultural growth in West Africa

    West Africa has unprecedented opportunities for agricultural growth, but making the most of them will require more effective  regional integration, says a new report by the African Development Bank (AfDB), the Food and Agriculture Organization of the United Nations (FAO) and the Economic Community of West African States (ECOWAS). To be competitive with large global actors, West African ...

  • Moringa Energy Project: Opportunities, Strategies and Priorities

    CJP hosts international sessions on Moringa oleifera Moringa oleifera is one of the worlds wonder crop, packed with nutrients in all its plant parts, especially in leaves, pods, flowers, seeds and roots are traditionally used by people to prevent many diseases. Moringa seed oil is popularly referred as ‘ben oil’ which has cosmetic and edible values and also used as high value ...


    By Advanced Biofuel Center

  • FAO calls for US$23 million to step-up farming in Haiti

    FAO has called for US$23 million from international donors for agriculture in Haiti as part of the United Nations US$562 million appeal for that country following the devastating earthquake. The money is needed to support to food production in fields and backyards, not just in and around the area hit but in rural areas not directly affected but which will nevertheless feel the aftershocks of the ...

  • Soybean farmers prepared for phase out of partially hydrogenated oils

    Trans fats have been an active part of the soy industry’s vernacular for decades. And, for the past decade, the industry – including the farmers who grow soybeans – have been working on solutions to meet food-customer needs for a stable oil without partial hydrogenation, which causes trans fats. The FDA’s recent announcement to phase out partially hydrogenated vegetable ...


    By United Soybean Board (USB)

  • Bee pollination improves crop quality as well as quantity

    Bee pollination improves the shape, weight and shelf-life of strawberries, contributing a staggering €1.05 billion to the European strawberry market per year, new research suggests. By blocking bees from a set of plants, the researchers demonstrated the substantial effects of bee pollination on the quality of the fruit. It is well established that insect pollination increases the quantity of ...

  • Food Chain Partnership: A successful decade of ‘Working Together for Sustainable Agriculture’

    Year-around availability of high-quality fruits and vegetables at affordable prices is one crucial demand consumers have today: From February 4 to 6, Bayer Crop Science’s Food Chain Management team welcomed experts and partners from different stages of the food value chain. The key focus was the exchange on views about consumer demands, perfect quality and how to keep consistency of food ...


    By Bayer Crop Science AG

  • Annie`s launches `Root 4 Kids` Campaign encouraging kids nationwide to dig real food

    Annie's, maker of all-natural and organic comfort foods, snacks and cereals, today announced the launch of "Root 4 Kids," a cause-related campaign calling upon parents and teachers nationwide to help kids "dig" or learn about new vegetables in fall 2010 and plant new vegetables in spring 2011. Annie's goal: one million kids digging and planting new veggies now through harvest 2011. To help reach ...

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