Galltrol - Model A - Bacterial Biological Control Product
A bacterial biological control with nearly 40 years of unmatched disease prevention. Fresh cultures of GALLTROL-A are ready for same-day shipping and have shelf-lives of 120 days under refrigeration. GALLTROL-A is mixed with water and applied as a spray or dip within 12 hours of plant wounding. GALLTROL-A colonizes wounds and prevents infection by the crown gall pathogen. Certain pathogen strains are less susceptible to control with GALLTROL-A compared to others. GALLTROL-A is registered with the Washington State Department of Agriculture for use on organic crops.
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Susceptible Species:
Susceptible Species:
- 140 genera of more than 60 plant families
- Apple, pear, cherry, almond, walnut, grape, peach, nectarine, apricot, plum, prune, blackberry, aspberry, pecan, blueberry
- Rose, euonymous, willow, poplar
Galltrol Treatment:
- Timing: as soon after wounding (nursery, delivery to grower, pre-planting) as possible (not more than 12 hours)
- Rate: bacterial growth from 1 plate in 1 gallon water (non-chlorinated)
- Application Method: spray or dip
- Users: growers and nurseries
- User Cost: $0.10 to $0.15 per tree (much less for nursery seeds, cuttings, liners
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