Kromel Makine Sanayi A.S.

- Cheese Production Line

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Cooking-Stretching and Moulding Machines capacity range goes from 300 kg/h, 500kg/h,800kg/h,1000kg/h,1500kg/h and 2000kg/h.

  • All type of Machines and Equipments suitable for Semi-hard and Hard cheese
  • Possibility to work in mass production and hygenic production
  • It is suitable for semi-hard and Ripening Kashkaval Cheese, cheese productions...
  • Kashkaval Process Tanks capacity range goes from 10.000lt to 15.000lt
  • Cooking-Stretching and Moulding Machines capacity range goes from 300 kg/h, 500kg/h,800kg/h,1000kg/h,1500kg/h and 2000kg/h
  • Electrial Systems (Protection grade IP 65 conforming to the European Standards.)
  • All machines and equipments are built in AISI 304 and AISI 316 stainles steel and special accessories for foodstuffs.
  • Avrupa CE normlarına göre imal edilmektedir.
  • Entirely built according to the European Regulation CE

  • Capacity range from 1000lt to 8000lt
  • Open or closed model
  • Spherical or 8 type
  • Isolated, dimple plate ,pneumatic lifting system
  • Platform,electrical control panel ,CIP Inletiproduct inlet,speed control with inverter or variator , Product outlet,Illumination,Sight glass, air hole, CIP nozzles
  • Rotary Type Curd Filtred Drum Sifter with internal Circulation system
  • Perfored - Pneumatic Press:300lt , 500 lt,1000 lt capacities,manual pres or pneumatic press system
  • Moulds
  • Tost or picnic type 250gr,500gr,1000gr,1500gr,2000gr &10kg or 12 kg capacities
  • Kashkaval Resting Tables
  • Stainless steel or wooden shelves
  • Vacuum Packaging Machine
  • Single or double Coverting system
  • Shrink Tank (Electrical or Steam Heating System)

Kashkaval Cooking&Stretching&Moulding

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