Fruit Pathogen Equipment Available In Virginia
1 equipment items found
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Manufactured by Shanghai Zhaoxue Refrigeration Equipment Co., Ltd.based in CHINA
a period of storage methods vegetable forever. Cold storage technology is the main way of modern low-temperature preservation of vegetables. Fresh vegetables temperature range 0 ℃ ~ 15 ℃, keeping storage can reduce the incidence and rate of fruit rot pathogen can also slow down the metabolic processes of ...
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