Poultry Salmonella Equipment
3 equipment items found
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Manufactured by Innovadbased in BELGIUM
Novibac is a multifunctional complex containing multiple barriers to stop/control salmonella in poultry. It consists of a blend of organic acids and salts especially designed to control pathogenic bacteria in raw materials and ...
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Manufactured by Novus International, Inc..based in USA
ACIDOMIX2 AFL preservative is a acidifier based on formic acid, propionic acid, ammonium formate and ammonium ...
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Manufactured by Clogrennane Limebased in IRELAND
White Rhino Hydrated Lime has a pH of 12.35. It immediately increases the pH of surface areas covered and deactivates mastistis causing bacteria. White Rhino Hydrated Lime will sustain pH levels of treated areas for lasting animal ...
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