Sugar Content Measurement Equipment
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PremiumManufactured by UP Umweltanalytische Produkte GmbHbased in GERMANY
the concentration. In connection with the harvesting of sugar beets or wine in this manner, the sugar content of plants is determind.We offer specialized solutions for collection refractometer-measurements in our Fruitsoft-Database either through keyboard or RS-232-interface. Please contact us for ...
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PremiumManufactured by UP Umweltanalytische Produkte GmbHbased in GERMANY
ART-complete apple-ripeness-test-system for the measurement of starch-content, sugar-content and firmness. Consisting of ART-Soft Database 7.0, ART-lightbox, refractometer RE-32 and FTA GS-15 firmness-tester. Optional available with balance and size-measurement. Calculation of Streif-Index, different ...
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PremiumManufactured by UP Umweltanalytische Produkte GmbHbased in GERMANY
We offer complete systems for the measurement of different fruit quality parameters (firmness, colour, size, sugar-content etc). All instruments transmit their data into the UP laboratory database. Here additional information about variety, producer, dealer, treatments etc is stored and it can be adapted to fit your special requirements. ...
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Manufactured by Polsinelli Enologia Srlbased in ITALY
A refractometer in winemaking measures the sugar content in the must, and consequently the amount of alcohol in the wine. The refractive index of a liquid containing sugar or other soluble solids is proportional to its concentration. The manual refractometers are based on this principle, it is a quick and easy system to ...
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Manufactured by Maselli Misure S.p.A.based in ITALY
The LR03 refractometer measures the sugar content in a sample of grape must at the time of delivery to the wine processing plant. The washing, rinsing with must and measurement operations have to be realized manually with guidance from the touch screen operator panel. The instrument displays the results in the ...
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Manufactured by Maselli Misure S.p.A.based in ITALY
The LA02 refractometer measures the sugar content and the pH (optional) of a sample of grape must at the time of delivery to the wine processing plant. The unit automatically controls the analysis cycle (sampling, measuring and washing) and displays the results in the selected scale: as far as concerns the washing, the ...
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Manufactured by Anton Paar GmbHbased in AUSTRIA
Snap 41 and Snap 51 are digital alcohol hydrometers for on-site measurement of spirits with outstanding accuracy. One instrument will replace all the glass hydrometers in your distillery and ensure what is on the label is in the bottle. Snap 41/51 measures the alcohol content in all your sugar-free distilled spirits at any ...
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Manufactured by MAF AGROBOTICbased in FRANCE
MAF RODA AGROBOTIC has developed its own electronic sensors for sorting fruits and vegetables, and designed cutting-edge technology equipment to meet requirements for measuring weight and external/internal quality: colour, volume, diameter, density, shape, and even the sugar content (BRIX index), or checking for internal defects, such as ...
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Manufactured by MISCO Refractometerbased in USA
The MISCO PA201 digital Brix refractometer is a valuable instrument for determining the sugar content in fruits, vegetables, juices, beverages, and in wine and beer making. It is also used extensively as a base scale for measuring non-sugar fluids such as metalworking fluids, lubricants and industrial chemicals. Range 0 to 56 ...
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