Makro Tarim Limited Company

- Model 25 - Free Amino Acid for Liquid Products

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STYM 25 Enzymatic hydrolsis method provides % 100 natural amino acids in addiction to this it be strengthened I.S.I moleculs.It is phenolics mix that is made salicylic acid derivates, known tiregger for defence mechanism. Usable with all plants and production periods.

  • Biological, Organic, Envoirment.
  • Cultural plants needs max. energy ( in periods of time )
  • Before bloom
  • Fruit formation

In case of Saltness, stres, patogen damage ( harm ) and negative climate conditions, It helps to solve these bad conditions and increases the pesticies and chemical fertilizer receive both leaf and soil.

Why STYM 25 better that obtained by use of chemical hydrolysis than amino acid?

STYM 25 obtained by use of enzymatic chemical hydrolysis:
It obtained by use of 20 essential amino acid. All of aminoacid is L form (natural form). It received fast and easily by plants. There is no transfer of glutamine is necessary for energy metabolism. There is no asparagine damage (interference to plant respiraion) . Thriphotan is that starter oxy synthesis, is L form (natural form). Both of Serine and Treonine are free and natural form. Two most important acid aspartic and glutamine acid are natural form. It is not form N amid. Context are high biologic and nutrient values. There is no inorganic N (Ammonium chloride)

Aminoasid obtained by use of chemical hydrolysis:
It obtained by use of 16 – 18 aminoacid. Aminoacids are not L form. Some of them may not be recieved by plant. There is glutamine transfer. It seen asparagine damage. There is a triphotan damage and so effected oxy syntesis. It damaged Serine and Treonine. Aspartic and Glumatine acid are not useful to plants. There is amide formation. No high nutrient and biologic composition. There is a inorganic N (amonium chloride).

A – Leaf Application :

  • Vegetables: Once 15 – 20 days, 2 – 3 times applications during seed and formation period. (200 – 300 cc / 100 lt)
  • Strawberry: Once 15 – 20 days, 2 – 3 applications during seed and recovery period. (150 – 200 cc / 100 lt)
  • Fruit Trees: Once 15 – 20 days, 2 – 3 applications, following fruitset. (200 – 300 cc / 100 lt)
  • Banana: After maintenance on banana, Once 15 – 20 days with for 2 – 3 times applications. (200 – 250 cc / 100 Lt)
  • Olive: After bloom , Once 15 – 20 days with for 1 - 2 applications. (200 – 300 cc / 100 Lt)
  • Vine yard: Once 15 – 20 days with for 2 – 3 applications following fruitset. (250 cc / 100 Lt)
  • Citrus Fruit: 2 applications after bloom and before bloom. (200 – 500 cc / 100 lt)
  • Sugar Beet: 4 leaf period and closured of rows. (250 – 300 cc / da)
  • Cotton: 10 days before first blooming and 20 days after first application. (250 cc / da)
  • Potato: 10 – 15 days before blooming. (250 cc / da)
  • Hazelnuts: Before bloom and during becomming plumb period. 2 applications. (250 cc / 100 lt)

B – Soil Applications :

  • Fruit Trees: Following bloom It applyed until fruit harvast (6 cc / tree), Banana : March and June mounts (6 cc / tree)
  • Vineyard: When fruit becomming size of slug. (5 cc / tree), Olive : Year round (18 cc / tree)
  • Cotton: 10 days before first bloom. (0.6 lt / da), Ornamental Plants : 15 – 20 days after the beginning of active formation (0.4 lt / da)
  • Strawberry: 15 – 20 days After the beginning of actşve formation (0.5 lt / da), Vegetables : 15 – 20 days After seed period. (0.5 – 2 lt / da)

P.S : Upper information for inform farm gate. The dosage may increased or descreased depend on air conditions. It may mixed with agrochemical. (Do not mix sulphur, copper and Oil). Do pre-test in case of hesitation.

Guaranteed Content: % w/w

  • Free amino acids (min guaranteed): 25.00
  • Tota lnitrogen (organic nitrogen): 6.40
  • Total nitrogen: 10.75
  • Organic carbon: 27.50
  • Total organic matter: 47.50
  • C/N: 4.30
  • Vitamins, Folic acids, colin, niacin, pantatenic acid, pyridoxin, riboflavin 0.96 tiamin, biotin, Inositol: 0.96
  • I.S.I (Immonogical System Initiator): 3.0

A- Leaf Applications:
It is active act to protein synthesis. It provides to germination, bloom, formation and friutset. It push to hormane on plants. It provides to increase sugar and vitamin on fruit.In case of use Both other plant nutrition elements and agricultural struggal pestiside, It increase to receive on leaf.

B- Soil Applications :
It speeds micro organism activity. It makes chelatting effect that increase receive micro nutrition elements. It ameliorate soil structure, speed organic matters splited on soil. Both fertilizing and pest control, when it used together, it increase both pest efficient and fertilizers.

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