Crop Harvesting Services Available In Latin America
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by Map My Cropbased in USA
We learn using last 20 years historical Data and current datasets with 30+ Parameters, to enhance planning for harvesting ...
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Manufactured by ammac GmbHbased in GERMANY
Even if you harvest crops on the other side of the world, you can count on us being close at hand. Together with our local partners, we are always there when you need us – from purchase and delivery to comprehensive long-term service. ...
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based in USA
At Traction our technology and service consultancy is shaped around the central idea of delivering value to you, the farmer. Our approach is to gain a deep understanding of your farm management practices and procedures. We are passionate in delivering success by implementing a combination of Traction technology and support, so that you can position your farm for the future. Schedule a visit today ...
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by Alico, Inc.based in USA
We own and manage Improved Farmland in Hendry County and engage in farming the land and leasing some of the acreage to others to farm. Improved Farmland totals approximately 44,100 gross acres or 33.8% of our total acreage. Our Improved Farmland includes approximately 30,600 gross acres currently used for Sugarcane farming, approximately 5,800 gross acres of irrigated farmland currently used for ...
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based in USA
Fair Trade Certified products provide the rigorous social and environmental guarantees that many retailers and buyers are now demanding. Fair Trade empowers consumers to support farmers and farm workers, and to have a positive impact on farm communities through their everyday purchases. SCS is Fair Trade USA's exclusive certification partner. Through this partnership, we are extending our common ...
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based in UNITED KINGDOM
Step 1. Planning: he high energy and starch content of forage maize make it a highly valuable silage. But maize is also one of your riskiest forages in terms of preserving it. With its two opponents knocking on the door of: (1) aerobic spoilage (heating) caused by yeasts and moulds in the presence of air; and (2) risks to fermentation, especially when making greener, moister maize silage – ...
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