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agriculture and food industry Training

  • International Food Laws and Regulations Training

    International Food Laws and Regulations, FSC 810, Section 730. This is a 3 credit hour, graduate and undergraduate level, Internet-based, college course offered by Michigan State University designed for those who must understand the legal and regulatory complexities of the flow of food and agricultural products across national boundaries. ...

    By Institute for Food Laws and Regulations (IFLR) based in East Lansing, MICHIGAN (USA).

  • ELI`s Ocean Program

    Oceans make up 71 percent of Earth’s surface and account for over 99 percent of the living space on Earth. Oceans provide critical renewable and nonrenewable resources such as fish, oil, natural gas, minerals, and genetic materials and are crucial for globalized transport of goods. Oceans are home to an incredible diversity of organisms, ...

    By Environmental Law Institute (ELI) based in Washington, DISTRICT OF COLUMBIA (USA). from Water Resources Program Training line

  • Global Moringa Meet - 2nd 2 Day Moringa State of Art International Workshop

    After successfully organizing Global Moringa Meet 2012, Center for Jatropha Promotion & Biodiesel (CJP) is delighted to announce the 2nd 2 Day Moringa State of Art International Workshop viz. Global Moringa World – 2013 to be held on 21- 22 November 2013 at Jaipur, India. India meets more than 80% demand of Moringa Products and thereby enjoying ...

    By Advanced Biofuel Center based in Jaipur, INDIA.

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