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crop analysis training

  • Agronomy Basics Course

    Agronomy Basics is an introductory crops and soils course. Upon completion the learner should have a fundamental knowledge of soil and water, nutrient management, pest management, and crop management.  Topics include basic soil physical and biological characteristics, resource conservation, irrigation, drainage, water quality, soil and tissue ...

    By Crop Science Society of America (CSSA) based in Madison, WISCONSIN (USA). from Agronomy Basics Course Training line

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