Viticulture Services In United Kingdom
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by Sopurabased in UNITED KINGDOM
Sopura has worked with the wine industry for many years. We have built our expertise on the everyday challenges met by winemakers, respecting both the product and the local, national and international regulations. Our experts have developed specific cleaning and disinfecting programs for the grape reception and pressing equipment. If sanitation usually takes place before the beginning and at the ...
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based in UNITED KINGDOM
Food and beverage production and packaging is a highly competitive industry, demanding the most stringent standards of quality and hygiene. Fouling or contamination of food or raw materials from even minor pest activity is unacceptable. Rentokil offer services specifically for food manufacturers and processors, to ensure that pest activity will not have a negative impact on your standards, or ...
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based in UNITED KINGDOM
Step 1. Planning: he high energy and starch content of forage maize make it a highly valuable silage. But maize is also one of your riskiest forages in terms of preserving it. With its two opponents knocking on the door of: (1) aerobic spoilage (heating) caused by yeasts and moulds in the presence of air; and (2) risks to fermentation, especially when making greener, moister maize silage – ...
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by Sopurabased in UNITED KINGDOM
Storage time, transfer conditions and CO2 management have a strong impact on the quality of the final product. Sopura has pioneered one phase cleaning and sanitation of BBT under CO2 atmosphere and pressure. We recommend the separation of CIP for filtered and non filtered beer. All Sopura products fulfill local and international regulations (EU, EPA, FDA). Our products’ components are beer ...
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based in UNITED KINGDOM
The catalyst for the expansion of our farming interests was a move by Ian and Hardie Brown in 1955 from Carnock Mill Farm in Fife to Innergask Farm in Perthshire. Their initial 90 acres has grown to around 6,800 acres in Perthshire, Fife and East Lothian. The main crops grown are spring barley and winter wheat to supply the Scottish malting and distilling industries. We also grow potatoes, oil ...
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Manufactured by Creative Bioarraybased in USA
Yeast one-hybrid system (Y1H), a variant of the yeast two-hybrid system (Y2H), is a powerful and commonly used in vivo genetic assay for identification of protein-DNA interactions. Y1H is a gene-centered (DNA-to-protein) approach, which has the advantages of being simple and efficient and can detect protein-DNA interactions in ...
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by Sopurabased in UNITED KINGDOM
Yeast is one of the most precious ingredients for your brewery. It must be handled with most care and the equipment involved must be looked after very closely. The quality of cleaning and hygiene solutions required for this step of the brewing process is amongst the most critical. Sopura therefore provides carefully designed hygiene concepts and total approach solutions for yeast handling. Our ...
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Manufactured by Berthoud Agricole SASbased in FRANCE
A truly “customised” start-up service designed for end users when they first start using their sprayer, the SMART & GO service was launched in February 2014. It is based on a mixed model between the dealers’ teams and our BERTHOUD technicians to help you start using your machine. This unique service combines “teaching” and “a high level of expertise”: ...
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Manufactured by Manitoubased in FRANCE
Your harvest or bottled production are important to you. You need precision and flexibility to move them. Whether you need to handle pallets of wine boxes, bag-in-box, hogsheads or barrels, Manitou offers a wide range of handling solutions for both open and closed pallets at all stages of your production, from the grape harvest through to loading lorries. Contact us to find out how our ...
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