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Wine Culture Applications

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    Determination of fructose, glucose, and saccharose in beverages, fruit and vegetable products, honey, and bioactive food additives

    Introduction

    The technical directives and regulatory requirements specify the total content and relative contents of fructose, glucose and saccharose in juices, nonalcoholic and alcoholic beverages (incl. wines and winemaking materials), fruit and vegetable products, honey, and bioactive food additives. 

    By Lumex Instruments Group based in Mission, BRITISH COLUMBIA (CANADA).

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    Data loggers and data acquisition monitoring solutions for the agriculture industries

    Common applications in the agriculture industries include cold chain monitoring, quality assurance, monitoring pest control effectiveness, temperature and humidity profiling crops, wine growing, and many more. We supply the suppliers with the most reliable selection of temperature and humidity data loggers anywhere.

    By CAS DataLoggers based in Chesterland, OHIO (USA).

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    Aeration and mixing technologies for winery wastewater treatment

    Your partner from vine, to barrel, to bottle. Wine production generates a wide variety of challenges managing wastewater throughout the year, and decades of helping winemakers has taught us that no two winery wastewater treatment systems are alike. In the face of increasing scrutiny from regulatory agencies, along with water, energy, and sustainability initiatives, we understand why you might feel like your focus is shifting from winemaking to wastewater management. That’s where we can help.

    By Aeration Industries International (AII) based in Chaska, MINNESOTA (USA).

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    Determination of organic acids and some preservatives in wine and spirits

    The organic acids profile in wine is a highly informative parameter since it reveals important features of the whole technological process. It is also one of the most important criteria for wine authentication. In spirits like cognac, brandy or whiskey, the presence of certain organic acids can indicate the violation of distillation or maturation processes or reveal the tendency to precipitate during storage. Some organic acids (sorbic, benzoic, ascorbic) can serve as preservatives; their presence is strictly...

    By Lumex Instruments Group based in Mission, BRITISH COLUMBIA (CANADA).

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    Irrigation solutions for Vineyard crops

    Grapevine is a deciduous bush belonging to Vitaceas family. Its scientific name is Vitis vinífera. Its economic importance is due to its fruit, the grape, used so much for direct consumption as fermented to produce wine.

    By Sistema Azud, S.A. based in Alcantarilla, SPAIN.

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    Water filtration systems for sub-surface drip irrigation - 2

    Subsurface drip Irrigation Systems (SDI) are a suitable agronomic option for all type of crops:  woody crops (almond tree, vineyard, olive tree, pistachio tree, peach tree, etc.) and extensive crops (corn, vetch, barley, alfalfa, etc.). The SDI is an irrigation technique that allows the supply of water and nutrients in a localized way under the surface. This fact conditions and optimizes the growing of roots and the development of the plant. This practice makes possible a more efficient use...

    By Sistema Azud, S.A. based in Alcantarilla, SPAIN.

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    Wastewater treatment for wineries

    For this propose, AZUD has developed innovative wastewater treatment plants AZUD WW MBBR (Moving Bed Bio Reactor).
    This technology is based on the growth of biomass in a plastic supports (carriers) suspended in the bioreactor mixed liquor. These carriers allow more concentration of microorganisms per unit volume than a conventional system, reaching high quality effluent in a minimum area of implementation. In addition, our exclusive AZUD RC system allows remote management of automation and...

    By Sistema Azud, S.A. based in Alcantarilla, SPAIN.

  • Wine Analysis

    In France, ammonium levels in wine are limited to 20 ppm, we have developed a protocol for using our solid state sensor for measuring ammonium in all stages of wine production.

    By CleanGrow based in Vacaville, CALIFORNIA (USA).

  • Bird scarer products for crop protection

    • Orchard bird scarer products
    • Cereal crop bird scarer products
    • Vineyards bird scarer products
    • Rice fields bird scarer products
    • Horticulture bird scarer products

    By Gepaval S.L. based in PALS (Girona), SPAIN.

  • Microbial formulations for agriculture sector

    Safe, natural MICROCAT microbial formulations from Bioscience, Inc., can help farms, vineyards and plantations more effectively utilize composting techniques, leading to increased yields with significantly reduced or eliminated need for chemical fertilization. Made of a unique combination of specialized, naturally occurring microbes and other ingredients, MICROCAT products accelerate, stabilize and deodorize the composting of animal waste, wastewater sludge, coffee pulp and more.

    By Bioscience, Inc. based in Allentown, PENNSYLVANIA (USA).

  • Electric Heating System for Horticulture and Viticolture

    Cofilea is founded in 2005 in Biella, in the north-west of Italy. In 2013, we patented ET-1000 a electric heating technical textile. Cofilea uses this to produce: EH-POWERGROUND. It is a light, water-resistant radiant mat, that can be used for flower farming and horticulture as ground heating on racks, with the purpose of reducing and controlling the duration of the growing period, between the seeding or transplantation and the moment of marketability of the plant. This system is characterized by efficiency...

    By Cofilea srl based in Sagliano Micca, ITALY.

  • Winery Dewatering

    Typical Dewatering Application -Please contact V-Fold Inc. for more information.

    By V-Fold Inc. based in London, ONTARIO (CANADA).

  • Absolute separation for the food and beverage sector

    As for firms which work in this sector, VITONE ECO produces horizontal axis centrifuges and vertical axis separators. These machinery optimize treatment processes, such as: effluents of food firms, which produce tomato puree; by-products with meat and fish; effluents of dairy firms; all kinds of vegetable juices, such as citrus fruits, wine, beer, etc.

    By Vitone Eco S.r.l. based in Bitonto, ITALY.

  • Ozone generators for pest control application

    Pesticides were commonly used for the pest control in farms since they have high and rapid insecticidal effects and enable us to increase yields of crops. However, the pesticides cause some problems: soil and groundwater pollution and residual chemicals in crops harmful to consumers. Recently, wider implementation of ozone sterilization in agriculture seems to be one of the promising techniques to secure the safety of foods.

    By Absolute Systems Inc. based in Edmonton, ALBERTA (CANADA).

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