Economical fish and shrimp production requires maximum nutritional efficiency from feed. Enzymes, including phytase, xylanase, cellulase, protease, lipase, and amylase increase the availability of nutrients, increase absorption of nutrients during digestion, increase fish growth rates, and assist in the survival and thriving of fish in the larval stage. Also, the use of lower cost feedstuffs is made possible for aquaculture with the use of added enzymes. Nutrients that are not digestible using the...
By BIO-CAT based in Troy, VIRGINIA (USA).
Aquaculture is the fastest growing meat protein industry in the world. Microbial Discovery Group’s in-depth understanding of water quality, feed conversion, and disease prevention creates strong value-add partnerships.Similar to any other farming system, the aquaculture industry must confront environmental problems resulting from the industry’s intensification and commercialization. The need to produce and yield more tends to push these systems...
By Microbial Discovery Group (MDG) based in Franklin, WISCONSIN (USA).
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