composting vessel Articles

  • In-Vessel Composting of Residential Organics

    In 1994, the Regional Municipality of Peel began work on a system for residential organic residuals collection and composting. Although Peel had been promoting backyard composting, greater diversion rates were sought. The public was surveyed to determine what level of cooperation could be expected for source separation and setting out of food, soiled paper products, yard trimmings, etc. “We knew ...


    By BioCycle Magazine

  • Composting

    Introduction Composting is a controlled biological process by which organic contaminants (e.g., PAHs) are converted by microorganisms (under aerobic and anaerobic conditions) to innocuous, stabilized byproducts. Typically, thermophilic conditions (54 to 65 °C) must be maintained to properly compost soil contaminated with hazardous organic contaminants. The increased temperatures result from heat ...

  • What`s New - In-Vessel Composting

    IF YOU are considering some sort of enclosed vessel for composting food residuals, yard trimmings, biosolids, manure, animal mortalities or other waste streams, there is no shortage of options to consider. Domestic and international technology providers offer agitated and nonagitated enclosed systems, as well as rigid and nonrigid containment. Unlike some of the other equipment categories in ...


    By BioCycle Magazine

  • Affordable new compost technology provides in-vessel levels of gas emission and odor control

    Increasingly stringent air-emission regulations and demands to better control odors has put an economic strain on industries that recycle large amounts of organic materials, such as compost facilities, dairies, and feedlots. ECS has recently introduced an affordable composting technology to greatly improve facility compliance and odor control. This technology is the AC Composter. Air Quality ...

  • Evaluating composting for contingency bases

    Technology is being evaluated to demonstrate a potentially viable supplement to waste incineration at Department of Defense bases that support operations of deployed units. To help address the solid waste management challenges at Department of Defense contingency bases overseas, the National Defense Center for Energy and Environment (NDCEE) is demonstrating an in-vessel composting ...


    By BioCycle Magazine

  • University food waste composting

    The University of Salford has seen recycling rates increase dramatically since beginning trials of the A500 Rocket® in-vessel composting system purchased in February 2007 from Macclesfield based manufacturers Accelerated Compost.Already recycling many materials such as plastics, cardboard, metals, timber and paper, Graeme Holland, Facilities Manager at the University, wanted to find a safe and ...


  • Municipal composting - Case Study

    Application TEG Environmental are world leaders in rapid composting, and as part of a major programme to cut the amount of municipal waste going to landfill, they are installing new state of the art “in-vessel” composting facilities in Rochdale and Bredbury. These will be capable of handling 180,000 tonnes of green and food waste each year, and are scheduled to come on stream ...

  • Composting Advances in Oregon and Washington

    Over the years, different forces have served as drivers to help grow the composting industry. For example, in the late 1980s and early 1990s, it was the perceived landfill crisis that led to state bans on disposal of yard trimmings. Composting also has benefitted from a push to meet recycling goals, which has prompted states and local governments to go beyond yard trimmings and into such ...


    By BioCycle Magazine

  • Composting In rural Alaska

    Gardeners, communities and commercial enterprises have proven that composting works in Alaska, especially given large quantities of fish waste and diminishing landfill capacity. ALASKA is two and a half times larger than the largest state in the lower 48 states. Over half of the entire state’s population lives within the municipality of Anchorage. Many Alaskan villages can only be reached ...


    By BioCycle Magazine

  • Composting on the New York Highline

    Friends of the High Line will be taking their composting program to a new level using cutting-edge technology to compost in only 14 days. The Rocket composter technology allows for a continuous process of feeding it daily while constantly aerating the mass inside the vessel, producing high enough temperatures to kill pathogens.  Friends of the High Line ...


    By Tidy Planet Limited

  • Food Residuals Composting in the U.S.

    For many years, the public sector has been at the forefront of the developing composting industry. For example, when biosolids composting first got started, it was the sanitation departments of municipalities and local sanitary authorities pushing projects. With yard trimmings composting, municipalities and counties were the primary entities developing programs. Even the fledgling steps of solid ...


    By BioCycle Magazine

  • Composting infrastructure trends in the UK

    The European Union's Landfill Directive, which restricts landfilling of biodegradable waste, has made it necessary to develop alternative infrastructures to manage the organic fraction of the solid waste stream. In the United Kingdom, the Landfill Directive has created demand for composting facilities that take source separated organics (SSO), and for anaerobic digestion. Infrastructure also is ...


    By BioCycle Magazine

  • The pulse of the composting industry in Canada

    The Composting Council of Canada (CCC) reflects upon the passion, frustration and determination of its organics recovery advocates, who have made composting visions real. Collectively, these visions are now responsible for diverting about 4 million metric tons of organic residuals or 12 percent of Canada's annual waste stream from landfill - a gigantic leap since the early 1990s when the ...


    By BioCycle Magazine

  • Characterizing the Composting Industry

    Untitled Document The first step in characterizing an industry is defining who belongs. The next step is identifying tools to measure its economic vitality. ...


    By BioCycle Magazine

  • Contained Composting Systems Rewiew

    Having gained success in recycling yard trimmings, composters and recycling coordinators are reaching deeper into the organic residuals pile to capture other feedstocks. In particular, their sights are set on source separated food materials, from institutions (e.g. schools, hospitals), grocery stores and produce markets, food processors and commercial food service facilities (e.g. restaurants). A ...


    By BioCycle Magazine

  • Innovations in Compost Facility Structures

    Untitled Document THE PROCESS of turning organic feedstocks - everything from yard trimmings, woody residuals, biosolids and manures - into compost involves moisture, heat and acids that can be tough on ...


    By BioCycle Magazine

  • Oxygen Uptake of Soil and Compost Samples

    Oxygen Uptake of Soil and Compost Samples The Challenge AER-200 aerobic/anaerobic respirometer is ideally suited to determine in-situ rates of oxygen uptake in soil or compost samples – as may occur in the upper layers of soil under natural atmospheric conditions or in mixed compost reactors. This objective is accomplished by using a double-column reactor configuration as illustrated in Figure ...


    By Challenge Technology

  • Case study - Broadpath Compost Facility

    Facility Owner: Devon Co. Co. / Viridor Waste Management Contact: Mr Graham Sheperd, Devon Co. Co. Location: Broadpath Landfill, Uffculme, Devon, England Contact: 00-353-21-462-1721 Site Area: 1.2 acres Feed stock: Source separated household organics (landscape, food, paper, wood) Capacity: 10,000 tpa Commissioned: May, 2006 Facility History ...

  • Commercial composting provides food for thought

    The retail sector and food manufacturers produce a mountain of waste but, unlike householders, they cannot simply throw it in the compost and wait for it to rot down. The Compost Association told edie about the obstacles in the way of recycling waste from the commercial sector. Compared to household domestic waste, biodegradable matter from the retail and catering sector represents only a small ...

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